Tuscany Restaurant
Last inspected: Mar 18, 2026
82
Score
Tuscany Restaurant, located at 1014-1018 W Taylor St in Chicago, IL, underwent a low-risk inspection on March 18, 2026, with a score of 82. This inspection noted four minor violations related to the cleanliness and storage of food contact surfaces and utensils. Across 21 scored inspections, Tuscany Restaurant has historically maintained a low-risk status.
21
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 18, 2026
Complaint
4 minor violations.
82
Sep 18, 2025
Reinspection
No violations found.
100
Aug 14, 2025
Routine
2 critical violations.
74
Jul 10, 2024
Routine
1 critical violation. 4 minor violations.
70
Jul 20, 2023
Routine
1 major violation. 4 minor violations.
74
Sep 22, 2022
Reinspection
No violations found.
100
Sep 19, 2022
Reinspection
1 major violation.
90
Sep 9, 2022
Routine
4 major violations. 1 minor violation.
64
Apr 24, 2019
Routine
3 major violations. 3 minor violations.
64
Mar 19, 2018
Routine
3 minor violations.
86
Mar 17, 2017
Routine
3 minor violations.
86
Aug 2, 2016
Routine
1 minor violation.
95
Jan 28, 2016
Routine
5 minor violations.
78
Apr 17, 2015
Routine
6 minor violations.
74
Apr 22, 2014
Routine
4 minor violations.
82
Mar 26, 2013
Routine
2 minor violations.
90
May 2, 2012
Reinspection
No violations found.
100
Apr 25, 2012
Routine
4 minor violations.
82
Apr 7, 2011
Routine
2 minor violations.
90
Jun 8, 2010
Routine
4 minor violations.
82
Feb 23, 2010
Routine
4 minor violations.
82
Violations — Mar 18, 2026 Inspection
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: MULTI USE EQUIPMENT (POTS, PANS, DISHES, ETC) STORED IN BOTH 1ST FLOOR AND BASEMENT MECHANICAL ROOMS (WATER HEATER, FURNACE, ELECTRICAL BOXES, ETC). INSTD TO REMOVE FROM MECHANICAL ROOM AND STORE PROPERLY
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: WOODEN BOXES BEING USED AS A SHELF TO ELEVATE MICROWAVE. INSTD TO REMOVE WOOD BOXES AND UTILIZE PROPER SHELVING THAT IS SMOOTH, AND NON POROUS. ALUMINUM FOIL BEING USED A LINER AT TOP LINE OF PREP SALAD COOLER. INSTD TO REMOVE ALUMINUM FOIL SO AS TO BE SMOOTH, EVEN, AND EASILY CLEANABLE
47
Non-food/food contact surfaces clean
Inspector notes: EXCESSIVE BLACK SUBSTANCE ON AND UNDERNEATH CAULKING AT WAREWASHING UNIT AND WALL. INSTD TO REMOVE BLACK SUBSTANCE AND MAINTAIN CAULKING
49
Physical facilities installed, maintained & clean
Inspector notes: PEELING PAINT ON CEILING TILES IN WAREWASHING AREA. INSTD TO REPAIR AND MAINTAIN CEILING TILES
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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