Toro Sushi Express

201 N Clark St, Chicago, IL 60601
Japanese / Sushi
Last inspected: May 13, 2011
86
Score
Low Risk

Toro Sushi Express has a thin inspection record, with only two visits on file so far. Toro Sushi Express was last inspected on May 13, 2011. Low risk means the most recent visit produced few or no significant findings. The file hasn't been updated since May 13, 2011, so take the current picture with that in mind.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The city-wide average for Chicago sits at 81, putting Toro Sushi Express on the better side of that line. The file should reassure diners considering a visit.

2
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
May 13, 2011
Routine
3 minor violations.
View 3 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: All food not stored in the original container shall be stored in properly labeled containers. BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL ALL.
30
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. PEELING PAINT NOTED ON VENTILATION HOOD INTERIOR SURFACES, INSTRUCTED TO REMOVE.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. SLOW DRAINAGE AND LEAK NOTED AT FRONT PREP AREA HAND WASH SINK, INSTRUCTED TO REPAIR.
38
86
Jun 22, 2010
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST KEEP HAND SINKS CLEAN AND MAINTAIN, FOOD DEBRIS NOTED.
33
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST STORE WASH CLOTHS PROPERLY, AWAY FROM HAND SINK.
43
90

Frequently Asked Questions

When was Toro Sushi Express last inspected?

The most recent health inspection at Toro Sushi Express on file is from May 13, 2011. The public record contains two inspections in total.

Has Toro Sushi Express' inspection record improved over time?

Results have been roughly steady. Inspections at Toro Sushi Express have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Toro Sushi Express means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.