Tony's Italian Beef
Last inspected: Mar 28, 2013
78
Score
Tony's Italian Beef, located at 4100 W Madison St in Chicago, IL, underwent a low-risk inspection on March 28, 2013, with a score of 78. This inspection identified five minor violations. Historically, the establishment has maintained a pattern of mostly low-risk inspections across seven recorded events.
7
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 28, 2013
Routine
5 minor violations.
78
Nov 20, 2012
Consultation
No violations found.
100
Oct 12, 2012
Reinspection
No violations found.
100
Oct 5, 2012
Complaint
11 minor violations.
58
Apr 12, 2011
Routine
4 minor violations.
82
Sep 20, 2010
Reinspection
No violations found.
100
Sep 15, 2010
License
5 minor violations.
78
Violations — Mar 28, 2013 Inspection
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES OR CERTIFIED MANAGER IN DUTY AS REQUIRED WITH A VALID CERTIFICATE. SERIOUS CITATION GIVEN 7-38-012
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN AND MAINTAIN BOTH HOODS PIPES UNDERNEATH HOOD,INTERIOR BOTTOM OF FRYERS AND CABINETS UNDERNEATH TO REMOVE GREASE. CLEAN EXTERIOR SIDES OF COOKING EQUIPMENT.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN THE FLOORS IN UNDER THE HEAVY EQUIPMENT AND ALONG THE WALLS AND INNTHE CORNERS. REMOVE THE ICE FROM THE FLOOR IN THE WALKIN COOLER.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: THE CONDENSER IN THE WALKIN FREEZER IN POOR REPAIR. NEED TO HAVE IT SERVICED . WHEN ON DEFROST MODE LEAKS WATER ON TO THE FLOOR MUST REPAIR OR REPLACE IT.
38
Linen: clean and soiled properly stored
Inspector notes: FOUND A LARGE AMOUNT OF SOILED WIPING CLOTHS SETTING OUT. MUST WASH THEM. NEED TO KEEP THE WIPINGS CLOTHS THAT ARE BEING USED IN A SANITIZING SOLUTION.
39
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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