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The Stop Nutrition — the Nutrition Spot

4207 W 26Th St, Chicago, IL 60623
Other
Last inspected: Jan 27, 2020
74
Score
Medium Risk

The Stop Nutrition — the Nutrition Spot has only two inspections on file, a thin record to work from. The latest inspection on file is from Jan 27, 2020. The medium risk tier sits in the middle: not spotless, but not alarming either. Public records show no inspections at The Stop Nutrition — the Nutrition Spot since Jan 27, 2020, so this file may not reflect current conditions.

Recent inspections have found fewer violations than earlier ones, averaging around four violations lately and about six violations before that.

“Procedures for responding to vomiting and diarrheal events” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Chicago average 81, so The Stop Nutrition — the Nutrition Spot trails the local norm. The full record sits in fairly typical territory for a working restaurant.

2
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Jan 27, 2020
Reinspection
2 major violations. 2 minor violations.
View 4 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA WRITTEN CLEAN UP PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
3
All food employees have food handler training
Inspector notes: 2-102.13 OBSERVED MALE FOOD HANDLER WITHOUT A FOOD HANDLER'S CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
57
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 OBSERVED NO CLOSED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
53
74
Jan 14, 2020
License
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
Contamination prevented during food preparation, storage & display
Inspector notes: 3-306.11 OBSERVED INADEQUATE FOOD PROTECTION AT THE FOOD PREP AREA LOCATED IN THE CUSTOMER DINING AREA. INSTRUCTED EFFECTIVE BARRIERS SHOULD BE PROVIDED TO PROTECT ALL FOODS AND DRINKS FROM POSSIBLE CONTAMINATION, FACILITY MUST PROVIDE ADEQUATE SNEEZE GUARDS (AT LEAST 60 INCHES IN HEIGHT FROM THE GROUND) OR PROVIDE AT LEAST A 6 FOOT SEPARATION FROM CUSTOMERS. PRIORITY VIOLATION 7-38-005.
39
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA WRITTEN CLEAN UP PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
5
Thermometers provided & accurate
Inspector notes: 4-302.12 OBSERVED NO ADEQUATE METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
36
All food employees have food handler training
Inspector notes: 2-102.13 OBSERVED MALE FOOD HANDLER WITHOUT A FOOD HANDLER'S CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
57
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 OBSERVED NO CLOSED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
53
58

Frequently Asked Questions

When was The Stop Nutrition — the Nutrition Spot last inspected?

The most recent health inspection at The Stop Nutrition — the Nutrition Spot on file is from Jan 27, 2020. The public record contains two inspections in total.

What is the most common violation at The Stop Nutrition — the Nutrition Spot?

Across the inspection record, “procedures for responding to vomiting and diarrheal events” has been cited two times, more than any other issue at The Stop Nutrition — the Nutrition Spot.

Has The Stop Nutrition — the Nutrition Spot's inspection record improved over time?

Yes. Recent inspections at The Stop Nutrition — the Nutrition Spot have averaged around four violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at The Stop Nutrition — the Nutrition Spot means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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