The Noodle Vietnamese Cuisine

2336 S Wentworth Ave, Chicago, IL 60616
Southeast Asian
Last inspected: Oct 1, 2025
95
Score
Low Risk

The Noodle Vietnamese Cuisine is a Southeast Asian located at 2336 S Wentworth Ave, Chicago, IL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

28
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 1, 2025
Routine
1 minor violation.
95
Dec 10, 2024
Reinspection
4 minor violations.
82
Dec 3, 2024
Complaint
2 critical violations. 2 major violations. 4 minor violations.
50
May 28, 2024
Reinspection
9 minor violations.
64
May 21, 2024
Routine
1 critical violation. 2 major violations. 9 minor violations.
45
May 24, 2023
Routine
3 minor violations.
86
Jun 3, 2022
Routine
5 minor violations.
78
Jan 26, 2021
Routine
8 minor violations.
67
Apr 4, 2019
Routine
4 major violations. 5 minor violations.
52
Mar 30, 2018
Routine
5 minor violations.
78
Oct 17, 2017
Complaint
3 minor violations.
86
Jun 12, 2017
Complaint
4 minor violations.
82
Jul 13, 2016
Routine
3 minor violations.
86
Dec 14, 2015
Routine
3 minor violations.
86
Mar 24, 2015
Complaint
4 minor violations.
82
Dec 10, 2014
Routine
4 minor violations.
82
May 22, 2014
Reinspection
No violations found.
100
Apr 2, 2014
Routine
6 minor violations.
74
Apr 1, 2013
Routine
6 minor violations.
74
May 14, 2012
Suspected Food Poisoning
4 minor violations.
82
Apr 30, 2012
Routine
3 minor violations.
86
Dec 20, 2011
Reinspection
No violations found.
100
Dec 5, 2011
License
1 minor violation.
95
Jun 16, 2011
Consultation
3 minor violations.
86
Apr 6, 2011
Routine
3 minor violations.
86
Jun 23, 2010
Reinspection
3 minor violations.
86
Jun 15, 2010
Routine
6 minor violations.
74
Jan 13, 2010
Routine
11 minor violations.
58
Violations — Oct 1, 2025 Inspection
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
39
Priority (Critical)
Priority Foundation (Major)
Core (Minor)