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The Greenville Tavern

2210 W Chicago Ave, Chicago, IL 60622
Bar / Pub
Last inspected: Dec 24, 2012
100
Score
Low Risk

Inspectors have visited The Greenville Tavern three times, with records going back to 2012. The latest inspection on file is from Dec 24, 2012. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. No fresh inspection data is available: the latest entry for The Greenville Tavern dates to Dec 24, 2012.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly five violations earlier in the record.

The city-wide average for Chicago sits at 81, putting The Greenville Tavern on the better side of that line. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 24, 2012
Complaint
No violations found.
100
Nov 30, 2012
Reinspection
No violations found.
100
Nov 29, 2012
License
10 minor violations.
View 10 violations
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: ADDITIONAL EXPOSED HANDSINK WITH SOAP,HAND PAPER TOWELS IS NEEDED AT THE DISHWASHING AREA FOR HANDWASHING.CRITICAL VIOLATION 7-38-030.
12
Food protected during storage, preparation, display, service and transportation
Inspector notes: FOUND A BLACK SLIMY SUBSTANCE INSIDE THE ICE MACHINE WERE THE ICE CHIPS ARE CONTAINED FOR SERVICE AND FOUND NO DOOR TO THE KITCHEN ENTRANCE.SERIOUS VIOLATION 7-38-005(A).
16
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: NORTH EXIT DOOR LEADING TO THE OUTSIDE PATIO MUST BE INSECT/RODENT PROOFED ALL ACCROSS THE BOTTOM OF SAID DOOR ALSO PEST CONTROL LOG BOOK IS INCOMPLETE MUST PROVIDE A MAP LOCATOR TO IDENTIFY PEST CONTROL SERVICES PROVIDED.SERIOUS VIOLATION 7-38-020.
18
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: DISHWASHING FACILITY NOT MAINTAINED IE. FOUND WASTE WATER LEAKING OUT OF THE GREASE TRAP BOX WHEN THE DISHMACHINE IS IN USE. SERIOUS VIOLATION 7-38-030.
24
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REMOVE ALL RUSTY HELVINGS INSIDE THE KITCHEN AREAS/WALK-IN-COOLERS AND ALL RAW WOODEN SURFACES MUST BE SEALED USING A NON-TOXIC FINISH WERE NOTED TO THE MANAGER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: THE FOLLOWING REQUIRES A DETAIL CLEANING BAR GUNS AND HOUSINGS ATTACHED,INTERIOR COMPARTMENT OF DEEP FRYER,INTERIOR/EXTERIORS OF COOKING EQUIPMENTS,INTERIOR BINS OF THE 3 COMPARTMENT SINK AT BAR,INTERIORS OF BAR COOLERS,BENEATH THE BAR COUNTERS THROUGHOUT.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST PROVIDE 4" COVING ALONG THE REAR EXIT DOOR.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST SEAL ALL NOTICEABLE OPENINGS AROUND PLUMBING/ELECTRICAL FIXTURES WERE NOTED TO MANAGER,AND ON WALL BENEATH THE HANDSINK IN THE MENS TOILET ROOM.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REMOVE DUSTS ON VENTILATION COVERS THROUGHOUT THE PREMISES INCLUDING INSIDE THE TOILET ROOMS AND REPAIR WATER LEAK AT DRAIN PIPE OF THE HANDINK INSIDE THE THE MENS TOILET ROOM.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: UNNECESSARY ARTICLES,BUILDING MATERIALS MUST BE REMOVED FROM THE OUTSIDE YARD AREAS.
41
61

Frequently Asked Questions

When was The Greenville Tavern last inspected?

The most recent health inspection at The Greenville Tavern on file is from Dec 24, 2012. The public record contains three inspections in total.

Has The Greenville Tavern's inspection record improved over time?

Yes. Recent inspections at The Greenville Tavern have averaged around zero violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at The Greenville Tavern means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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