The Egg Roll Factory
Last inspected: May 12, 2025
67
Score
THE EGG ROLL FACTORY LLC, located at 3652 W Chicago Ave in Chicago, IL, underwent a moderate risk inspection on May 12, 2025. This inspection resulted in a score of 67, with eight minor violations noted. Previous inspections for this Asian/Fusion establishment have predominantly been high-risk.
6
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
May 12, 2025
Reinspection
8 minor violations.
67
May 1, 2025
Routine
2 critical violations. 1 major violation. 8 minor violations.
45
Sep 23, 2024
Reinspection
5 minor violations.
78
Sep 12, 2024
Routine
2 critical violations. 1 major violation. 5 minor violations.
52
Apr 28, 2023
Reinspection
No violations found.
100
Apr 12, 2023
License
1 critical violation. 3 major violations. 11 minor violations.
37
Violations — May 12, 2025 Inspection
Approved thawing methods used
Inspector notes: 3-501.13: OBSERVED IMPROPER THAWING METHODS FOR TCS FOODS. OBSERVED CHICKEN IN A CONTAINER OF STILL WATER. ALSO, FOUND RAW, PACKAGED BEEF SITTING ON THE DRAINBOARD OF THE WAREWASHING SINK. INSTRUCTED TO USE PROPER THAWING METHODS AND MAINTAIN.
35
Insects, rodents, & animals not present
Inspector notes: 6-202.13: OBSERVED A LARGE RODENT STICKY TRAP ON THE SHELF UNDER THE FOOD PREP TABLE NEXT TO THE MICROWAVE IN THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE STICKY TRAP, ONLY USE PRODUCTS FROM PEST CONTROL COMPANY, AND REFRAIN FROM STORING ON MENTIONED SURFACES.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-201.11: OBSERVED THE HAND SOAP DISPENSER IN POOR CONDITION IN THE REAR FOOD PREP/ DISHWASHING AREA. ALSO, FOUND A BOWL OF SOAP WITH A SPOON BEING USED AS A SOAP DISPENSER. INSTRUCTED TO PROVIDE AN ADEQUATE SOAP DISPENSER AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(C): OBSERVED THE LOWER SHELVES UNDER THE FOOD PREP TABLES IN NEED OF CLEANING. INSTRUCTED TO REMOVE GREASE BUILD UP AND MAINTAIN.
49
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(B): OBSERVED DRIED FLOUR, PASTE RESIDUE ON THE TOP OF THE THREE DOOR COLD HOLDING UNIT ACROSS FROM WAREWASHING SINK IN THE REAR PREP AREA. INSTRUCTED TO CLEAN MORE FREQUENTLY AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: 6-501.13: OBSERVED THE FLOORS UNDER THE COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
55
All food employees have food handler training
Inspector notes: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT THE TIME OF THE INSPECTION. INSTRUCTED ALL EMPLOYEES WHO ARE NOT CERTIFIED FOOD MANAGERS TO TAKE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.
57
Allergen training as required
Inspector notes: 2-102.13: OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR CERTIFIED FOOD MANAGER. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants