That's a Burger
Last inspected: Apr 30, 2019
50
Score
That's A Burger, located at 8301 S Stony Island Ave in Chicago, IL, had a high-risk inspection on April 30, 2019, with 5 major and 4 minor violations. These violations included issues with management knowledge and responsibilities, procedures for vomiting and diarrheal events, and consumer advisories for raw or undercooked food. Despite this recent high-risk inspection, the facility has a historical pattern of mostly low-risk inspections across its six recorded evaluations.
6
Inspections
0
Critical latest
5
Major latest
4
Minor latest
Inspection History
Apr 30, 2019
Routine
5 major violations. 4 minor violations.
50
Jan 18, 2018
Reinspection
1 minor violation.
95
Jan 10, 2018
Routine
4 minor violations.
82
Jan 3, 2017
Routine
5 minor violations.
78
Mar 25, 2016
Routine
3 minor violations.
86
Jun 22, 2015
License
No violations found.
100
Violations — Apr 30, 2019 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE MOP HEAD, DISPOSABLE LATEX GLOVES)ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
5
Consumer advisory provided for raw/undercooked food
Inspector notes: 3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE AND A REMINDER LOCATED ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (BEEF BURGERS). INSTRUCTED TO POST A CONSUMER ADVISORY SIGN AND ADD A DISCLOSURE AND A REMINDER ON ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (BEEF BURGERS). PRIORITY FOUNDATION 7-38-005.
25
Thermometers provided & accurate
Inspector notes: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF HOT AND COLD FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
36
Food properly labeled; original container
Inspector notes: 3-601.11 OBSERVED NO INGREDIENT LABELS FOR THE PREPACKAGED DESSERTS THAT ARE FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE INGREDIENT LABELS FOR ALL PREPACKAGED DESSERTS FOR SALE.
37
Food properly labeled; original container
Inspector notes: 3-602.11(B:5) OBSERVED NO ALLERGEN WARNING LABELS FOR PREPACKAGED DESSERTS THAT ARE FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE ALLERGEN WARNING LABELS FOR ALL PREPACKAGED DESSERTS FOR SALE. PRIORITY FOUNDATION 7-38-005.
37
Plumbing installed; proper backflow devices
Inspector notes: 5-205.15 OBSERVED TOILET COVER MISSING ON THE TOILET. INSTRUCTED TO REPLACE.
51
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED MINOR ACCUMULATED DUST ON THE VENT LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN.
55
Allergen training as required
Inspector notes: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants