Taste From India
Last inspected: Oct 4, 2013
74
Score
Taste From India, located at 209 E 31st St in Chicago, IL, underwent a moderate risk inspection on October 4, 2013. This inspection identified six minor violations. Among the noted issues were concerns regarding proper temperature maintenance, the availability of adequate hand washing facilities, and the need for protected openings to prevent rodent or insect entry.
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Inspections
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Critical latest
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Major latest
6
Minor latest
Inspection History
Oct 4, 2013
License
6 minor violations.
74
Violations — Oct 4, 2013 Inspection
Facilities to maintain proper temperature
Inspector notes: ALL HOT/COLD EQUIPMENT MUST BE ON AND AVAILABLE TO TEST. MUST PROVIDE ADEQUATE REFRIGERATION AND WARMING EQUIPMENT TO RAPIDLY REHEAT ALL POTENTIALLY HAZARDOUS FOOD ITEMS. MUST CORRECT AND MAINTAIN AT ALL TIMES.
2
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: MUST PROVIDE HANDSINK IN FOOD SERVING AREA TO PROPERLY WASH HANDS. MUST ALSO PROVIDE SOAP AND PAPER TOWELS AT HAND SINK.
12
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: MUST PROVIDE PROOF OF PEST CONTROL AND LOGBOOK.
18
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: MUST PROVIDE GARBAGE CONTRACT OR CONTAINER.
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Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: MUST PROVIDE DISHWASHING FACILITIES TO WASH, RINSE AND SANITIZE ALL MULTIUSE UTENSILS. ADD 3 COMPARTMENT SINK WITH ATTACHED DRAIN BOARD AND GREASE TRAP.
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Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: VENTILATION WILL BE NEED ABOVE OVEN/STOVE TOP.
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Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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