Taqueria La Zacatecana

Inspector notes: 3-307.11 OBSERVED NO SPLASHGUARD IN BETWEEN HAND SINK AND UTILITY MOP SINK AT FRONT PREP AREA.MUST INSTALL A WASHABLE SPLASHGUARD AND MAINTAIN.

Inspector notes: 4-501.11 OBSERVED RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER.INSTRUCTED TO REMOVE RUST AND REPAINT OR REPLACE THE SHELVES.

Inspector notes: 2-102.13 OBSERVED EXPIRED FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES.MUST PROVIDE AND MAINTAIN AS REQUIRED.

Inspector notes: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2528736 DATED:08/30/2021 #48--OBSERVED NO SINK STOPPERS AVAILABLE AT 3 COMPARTMENT SINK LOCATED IN REAR DISH AREA. INSTRUCTED TO PROVIDE. #51--OBSERVED LOW WATER PRESSURE AT REAR EXPOSED HANDWASHING SINK LOCATED IN DISH AREA. INSTRUCTED TO CORRECT AND MAINTAIN. #51--OBSERVED NO BACKFLOW PREVENTION DEVICE CONNECTED TO MOP SINK. INSTRUCTED TO INSTALL IN ACCORDANCE WITH ALL RELEVANT LAWS, RULES, AND REGULATIONS. #55--OBSERVED 2 BROKEN COOLERS STORED IN YARD BEHIND BUILDING. INSTRUCTED TO REMOVE FROM PREMISES. #55--OBSERVED BUILD UP OF FOOD DEBRIS AND DIRT ON WALLS AND FLOORS IN REAR DISH AREA AND FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 8/24/2022. PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.

Inspector notes: OBSERVED EXPIRED FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES.MUST PROVIDE AND MAINTAIN AS REQUIRED.

Inspector notes: INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT HANDSINKS IN WASHROOMS.

Inspector notes: OBSERVED NO SPLASHGUARD IN BETWEEN HAND SINK AND UTILITY MOP SINK AT FRONT PREP AREA.MUST INSTALL A WASHABLE SPLASHGUARD AND MAINTAIN.

Inspector notes: OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA. INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.

Inspector notes: OBSERVED RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER.INSTRUCTED TO REMOVE RUST AND REPAINT OR REPLACE THE SHELVES.

Inspector notes: OBSERVED GAP OPENINGS ON WALL WHERE FLOOR MEETS UNDERNEATH THE 3-COMPARTMENT SINK AT FRONT PREP AREA.MUST SEAL MENTIONED OPENINGS AND REMOVE PEELING PAINT ON CEILING IN WALK-IN-COOLER AND MAINTAIN TO SMOOTH,EASILY CLEANABLE SURFACES.

Inspector notes: INSTRUCTED TO REPLACE WATER STAINED CEILING TILES IN REAR PREP/DISHWASHING 3-COMPARTMENT SINK AREA.

Inspector notes: OBSERVED NO THERMOMETERS INSIDE WALK-IN COOLER AND PREP COOLER NEAR GRILL. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED CARDBOARD UNDERNEATH PANS OF RAW MEAT IN WALK-IN COOLER. INSTRUCTED TO REMOVE AND USE ONLY SMOOTH, CLEANABLE SURFACES THROUGHOUT FACILITY.

Inspector notes: OBSERVED NO SINK STOPPERS AVAILABLE AT 3 COMPARTMENT SINK LOCATED IN REAR DISH AREA. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED LOW WATER PRESSURE AT REAR EXPOSED HANDWASHING SINK LOCATED IN DISH AREA. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: OBSERVED NO BACKFLOW PREVENTION DEVICE CONNECTED TO MOP SINK. INSTRUCTED TO INSTALL IN ACCORDANCE WITH ALL RELEVANT LAWS, RULES, AND REGULATIONS.

Inspector notes: OBSERVED 2 BROKEN COOLERS STORED IN YARD BEHIND BUILDING. INSTRUCTED TO REMOVE FROM PREMISES.

Inspector notes: OBSERVED BUILD UP OF FOOD DEBRIS AND DIRT ON WALLS AND FLOORS IN REAR DISH AREA AND FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

Inspector notes: OBSERVED THE FOLLOWING CORE VIOLATIONS NOT CORRECTED FROM PREVIOUS INSPECTION #2401263 DATED 9/16/2020 :#10 " OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK IN MEN'S AND WOMEN'S BATHROOM. MUST PROVIDE." #56 " OBSERVED LIGHT BULB IN WALK IN COOLER NOT SHATTERPROOF. MUST PROVIDE PROTECTIVE SHIELDING ON LIGHT BULB IN WALK IN COOLER IN REAR." #58 " OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR EMPLOYEES WHO OBTAIN THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.

Inspector notes: OBSERVED NO PEST CONTROL LOG BOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED TO CONTRACT WITH A LICENSED PEST CONTROL COMPANY, RECEIVE SERVICE, AND MAINTAIN ALL NECESSARY RECORDS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(C). NO CITATION ISSUED.

Inspector notes: OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND SINK LOCATED IN REAR DISH AREA. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED NO THERMOMETERS INSIDE WALK-IN COOLER AND PREP COOLER NEAR GRILL. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED CARDBOARD UNDERNEATH PANS OF RAW MEAT IN WALK-IN COOLER. INSTRUCTED TO REMOVE AND USE ONLY SMOOTH, CLEANABLE SURFACES THROUGHOUT FACILITY.

Inspector notes: OBSERVED NO SINK STOPPERS AVAILABLE AT 3 COMPARTMENT SINK LOCATED IN REAR DISH AREA. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED LOW WATER PRESSURE AT REAR EXPOSED HANDWASHING SINK LOCATED IN DISH AREA. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: OBSERVED NO BACKFLOW PREVENTION DEVICE CONNECTED TO MOP SINK. INSTRUCTED TO INSTALL IN ACCORDANCE WITH ALL RELEVANT LAWS, RULES, AND REGULATIONS.

Inspector notes: OBSERVED BROKEN AND DAMAGED CEILING TILES ON CEILING OF REAR STORAGE AND DISH ROOM AND LONG GAP UNDERNEATH WALL OF PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

Inspector notes: OBSERVED 2 BROKEN COOLERS STORED IN YARD BEHIND BUILDING. INSTRUCTED TO REMOVE FROM PREMISES.

Inspector notes: OBSERVED BUILD UP OF FOOD DEBRIS AND DIRT ON WALLS AND FLOORS IN REAR DISH AREA AND FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

Inspector notes: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK IN MEN'S AND WOMEN'S BATHROOM. MUST PROVIDE.

Inspector notes: OBSERVED CUTTING BOARDS IN REAR PREP AREA WITH DARK STAINS AND DEEP GROOVES. MUST DETAIL CLEAN AND MAINTAIN.

Inspector notes: OBSERVED FOOD DEBRIS IN CREASES OF GASKETS IN PREP COOLER IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.

Inspector notes: OBSERVED WOMEN'S BATHROOM DOOR NOT SELF CLOSING. MUST PROVIDE SELF CLOSING DEVICE ON DOOR.

Inspector notes: OBSERVED BLOOD ON FLOORS FROM RAW BEEF IN WALK IN COOLER IN REAR. MUST DETAIL CLEAN AND MAINTAIN.

Inspector notes: OBSERVED LIGHT BULB IN WALK IN COOLER NOT SHATTERPROOF. MUST PROVIDE PROTECTIVE SHIELDING ON LIGHT BULB IN WALK IN COOLER IN REAR.

Inspector notes: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR EMPLOYEES WHO OBTAIN THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE.

Inspector notes: OBSERVED REFRIGERATED TCS FOODS WITHOUT SELL BY DATE ON LABELS. INSTRUCTED MANAGER REFRIGERATED, READY-TO-EAT, TCS FOOD, PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABELS. PRIRORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

Inspector notes: NO SPLASH GUARD BETWEEN FRONT PREP AREA HANDWASH BOWL AND MOP SINK. MUST PROVIDE A SPLASH GUARD BETWEEN SAID HANDWASH BOWL AND MOP SINK.

Inspector notes: SOME FRONT PREP AREA FLOOR TILES DAMAGED OR MISSING ALSO OBSERVED GAP BETWEEN WALL AND FLOOR UNDER FRONT PREP 3-COMPARTMENT SINK. MUST REPLACE ALL DAMAGED FLOOR TILES AT FRONT PREP AREA AND PROVIDE FLOOR BASE SEAL AT FLOOR/WALL UNDER FRONT 3-COMPARTMENT SINK.

Inspector notes: BASEMENT FLOOR CLUTTERED THROUGHOUT. INSTRUCTED MANAGER MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.

Inspector notes: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.

Inspector notes: REAR PREP AREA HANDWASH BOWL NOT REPAIRED ACCORDING TO LAW, MISSING DRAIN PIPE. INSTRUCTED MANAGER MUST CONNECT DRAIN PIPE TO SAID HANDWASH BOWL AND MUST DRAIN CORRECTLY WITH RUNNING HOT AND COLD WATER. PRIORITY VIOLATION 7-38-030(C).

Inspector notes: OBSERVED REFRIGERATED TCS FOODS WITHOUT SELL BY DATE ON LABELS. INSTRUCTED MANAGER REFRIGERATED, READY-TO-EAT, TCS FOOD, PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABELS. PRIRORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

Inspector notes: NO SPLASH GUARD BETWEEN FRONT PREP AREA HANDWASH BOWL AND MOP SINK. MUST PROVIDE A SPLASH GUARD BETWEEN SAID HANDWASH BOWL AND MOP SINK.

Inspector notes: SOME FRONT PREP AREA FLOOR TILES DAMAGED OR MISSING ALSO OBSERVED GAP BETWEEN WALL AND FLOOR UNDER FRONT PREP 3-COMPARTMENT SINK. MUST REPLACE ALL DAMAGED FLOOR TILES AT FRONT PREP AREA AND PROVIDE FLOOR BASE SEAL AT FLOOR/WALL UNDER FRONT 3-COMPARTMENT SINK.

Inspector notes: BASEMENT FLOOR CLUTTERED THROUGHOUT. INSTRUCTED MANAGER MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.

Inspector notes: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.

Inspector notes: FOOD AND FOOD EQUIPMENT NOT PROTECTED FROM CONTAMINATION DURING STORAGE: OBSERVED OPEN BAGS OF TOMATILLOS IN BOTH DEEP FREEZERS WITH FROST COVERING THE INTERIOR BAG COVERING THE TOMATILLOS. MANAGER VOLUNTARILY DISCARDED 20# OF FOOD WORTH $40. OBSERVED AN EMPLOYEE BIKE LEANING AGAINST A FOOD STORAGE RACK WITH CLEAN POT, PANS, AND UTENSILS. INSTRUCTED TO STORE PERSONAL ITEMS SEPARATE AND AWAY FROM PREPARATION AREAS, FOOD AND FOOD EQUIPMENT STORAGE AREAS, AND IN THE KITCHEN. MANAGER RELOCATED THE BIKE TO THE BASEMENT STORAGE AREA.

Inspector notes: INSTRUCTED TO ELEVATE WET MOPS IN BETWEEN USE FOR SANITARY PURPOSES.

Inspector notes: OBSERVED A 1/2 CRACK IN BETWEEN THE STAINLESS STEEL WALL IN THE FRONT PREP AREA AND THE FLOOR. INSTRUCTED TO PROVIDE A BASEBOARD OR TRIM TO PROVIDE A SMOOTH, EASILY CLEANABLE SURFACE AND TO PREVENT FOOD DEBRIS FROM FALLING INTO THE CREVICE.

Inspector notes: OBSERVED FOOD DEBRIS ON EXTERIOR OF PREP AREA SINKS. MUST CLEAN EXTERIOR OF ALL SINKS.

Inspector notes: OBSERVED MISSING FLOOR TILES IN FRONT PREP AREA BY REACH IN COOLER, DUST BUILD UP ON BASEMENT FLOOR ALSO OBSERVED DUST/FOOD BUILD UP ON FLOOR AT REAR PREP AREA. MUST REPAIR DAMAGED FLOOR TILES AT FRONT PREP AREA AND CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT AT REAR PREP AND CLEAN BASEMENT FLOOR ALONG ALL WALLS/CORNERS.

Inspector notes: OBSERVED WATER STAINED CEILING TILES ABOVE REAR PREP AREA. MUST REPLACE ALL DAMAGED WATER STAINED CEILING TILES.

Inspector notes: MUST REPLACE SMALL DAMAGED CUTTING BOARD LOCATED NEXT TO THE GRILL AT THE FRONT SERVICE AREA.

Inspector notes: MUST DETAIL CLEAN AND SANITIZE FLOOR IN THE WALK-IN COOLER FLOOR TO REMOVE FOOD STAINS AT ALL CORNERS.

Inspector notes: MUST REPAIR LEAKY TOILET HANDLE AT BASE IN THE MEN'S RESTROOM.

Inspector notes: MUST DECLUTTER AND BETTER ORGANIZE THE BASEMENT AREA WHERE THE HOT WATER HEATER TANK IS LOCATED AND THE FRONT SIDE OF THE BASEMENT AS WELL TO PREVENT PEST HARBOURAGE. ALSO MUST DO SAME AT THE BACK YARD TO REMOVE METAL CONSTRUCTION MATERIAL/DEBRI TO PREVENT SAME AS STATED ABOVE.

Inspector notes: MUST PROVIDE FOOD PREP STAFF WITH THEIR IDPH FOOD HANDLER'S CERTIFICATE AT ALL TIMES. MUST PROVIDE FOR THE NEXT ROUTINE INSPECTION.

Inspector notes: REPLACE BURNED OUT LIGHT BULBS IN THE REAR PREP AREA AND PROVIDE LIGHT SHIELD FOR LIGHT BULB INSIDE THE WALK-IN-COOLER AND MAINTAIN.

Inspector notes: ELEVATE STORED ITEMS IN BASEMENT STORAGE AREAS,REAR STORAGE AREAS, AT LEAST 6" OFF THE FLOOR/WALL THROUGHOUT THE PREMISES AND MAINTAIN.

Inspector notes: NO PEST CONTROL LOG BOOK ON SITE.INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTS AND MAINTAINED ON SITE AND AVAILABLE FOR INSPECTION.ALSO,THE REAR NORTH EXIT DOOR WITH A GAP AT BOTTOM CORNER 1/4 MODE OF ENTRY.INSTRUCTED TO RODENT-PROOF DOOR TO PREVENT RODENT AND INSECT ENTRY.SERIOUS VIOLATION 7-38-020.

Inspector notes: INSTRUCTED TO REPLACE/REPAIR RUSTY SHELVINGS INSIDE THE WALK-IN-COOLER USING A NON-TOXIC FINISH AND MAINTAIN. INSTRUCTED TO PROVIDE SPLASH GUARDS BETWEEN EXPOSED HAND SINK AND 3 COMP SINK AND MOP SINK AT FRONT PREP AREA AND MAINTAIN. REMOVE ICE BUILD-UP ON CONDENSER UNIT INSIDE THE WALK-IN-COOLER,DEFROST AND CLEAN 1 DOOR FREEZER STORED AT REAR AREA, MAINTAIN.

Inspector notes: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT IN NEED FOR FURTHER CLEANING AND MAINTAIN.

Inspector notes: INSTRUCTED TO CLEAN AND SANITIZE WALLS/CEILINGS INSIDE THE WALK-IN-COOLER AND MAINTAIN.

Inspector notes: REPLACE BURNED OUT LIGHT BULBS IN THE REAR PREP AREA AND PROVIDE LIGHT SHIELD FOR LIGHT BULB INSIDE THE WALK-IN-COOLER AND MAINTAIN.

Inspector notes: VENTILATION INSIDE TOILET ROOMS ARE NOT WORKING.INSTRUCTED TO REPLACE/REPAIR AND MAINTAIN.LEAK AT PIPE UNDER HANDSINK IN MENS TOILET ROOM.BROKEN STOPPERS PROVIDED AT THREE COMPARTMENT SINKS, INSTRUCTED TO REPLACE.

Inspector notes: ELEVATE STORED ITEMS IN BASEMENT STORAGE AREAS,REAR STORAGE AREAS, AT LEAST 6" OFF THE FLOOR/WALL THROUGHOUT THE PREMISES AND MAINTAIN. OUTSIDE REAR AREAS NOT PROPERLY MAINTAINED,REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.

Inspector notes: OBSERVED COOKED PREPARED FOODS SETTING ON TOP OF STOVE AND COUNTER AREA, NOT HOLDING AT PROPER FOOD TEMP, FOODS READING 117'F, COOKED STEAK AND RICE, APPROX., 15 POUNDS, AT A COST OF ABOUT $100.00, INSTRUCTED TO INVEST IN A STEAM TABLE OR HOT HOLDING UNITS TO PROPERLY MAINTAIN HOT FOODS AT 140'F AND ABOVE, CRITICAL CITATION ISSUED: 7-38-005(A)

Inspector notes: RAW WOOD CHIPPING COUNTER SHELVES MUST BE RESEAL, AND MUST REPLACE WORN OUT CHOPPING BOARD, FRONT PREP AREA,

Inspector notes: MUST CLEAN VENTS ABOVE COOKING EQUIPMENT AND CLEAN/REPLACE STAINED CUTTING BOARD, FRONT PREP AREA,

Inspector notes: INSTRUCTED TO PROVIDE ADEQUATE LIGHTING THRU-OUT REAR PREP/DISH WASHING AREAS.

Inspector notes: NOTED EXCESSIVE CLUTTER THRU-OUT BASEMENT, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND BETTER ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED 6 INCHES OFF FLOORS, AND AWAY FROM WALLS.

Inspector notes: MUST REPLACE WORN OUT CHOPPING BOARD.

Inspector notes: MUST CLEAN IN DETAIL THE CABINET BY THE REGISTER AND ORGANIZE AND MAINTAIN.

Inspector notes: CEILING AND WALLS INSIDE THE WALK I COOLER WITH PEELING PAINT. MUST SCRAPE PEELING PAINT AND MAINTAIN. VENT COVER INSIDE BOTH WASHROOMS WITH DUST BUILD-UP. MUST CLEAN IN DETAIL AND MAINTAIN. MISSING COVER FOR THE VENT INSIDE THE LADIES WASHROOM. MUST PROVIDE COVER.

Inspector notes: NO CERTIFIED MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS. ANALICIA VALDEZ TOOK THE TEST LAST MAY 2012 AND PASSED THE TEST ON AUGUST 2012 BUT NO PROOF TO SHOW AND NO CERTIFICATE OF SANITATION POSTED ON THE WALL. CITATION ISSUED SERIOUS, 7-38-012.

Inspector notes: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1098319 DATED 5/15/12. #36- INSTRUCTED TO PROVIDE ADEQUATE LIGHTING THRU-OUT REAR PREP/DISH WASHING AREAS. #41- NOTED EXCESSIVE CLUTTER THRU-OUT BASEMENT. INSTRUCTED TO REMOVE UNNECESSARY ARTICLES,CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF THE FLOORS,AWAY FROM THE WALLS. CITATION ISSUED SERIOUS 7-42-090.

Inspector notes: MUST PROVIDE LABEL/NAME OF THE PRODUCT ON ALL BULK CONTAINERS IN THE FOOD STORAGE AREA. ALSO ALL THE FOOD CONTAINERS INSIDE THE REACH I COOLER AND WALK IN COOLER NEEDS LABEL AND DATE.

Inspector notes: MUST REPLACE WORN OUT CHOPPING BOARD.

Inspector notes: MUST CLEAN IN DETAIL THE CABINET BY THE REGISTER AND ORGANIZE AND MAINTAIN.

Inspector notes: CRACKED FLOOR TILES THRU-OUT THE FRONT PREP AREA. MUST REPLCE FLOOR TILES.

Inspector notes: CEILING AND WALLS INSIDE THE WALK IN COOLER WITH PEELING PAINT. MUST SCRAPE PEELING PAINT AND MAINTAIN. CEILING ABOVE THE HOOD IN THE FRONT COOKING AREA WITH GREASE AND STAINED. MUST REPLACE CEILING TILES. MUST CLEAN THE WALLS BEHIND THE GRILL AND COOKING EQUIPMENT. VENT COVER INSIDE BOTH WASHROOM WITH DUST BUILD-UP,MUST CLEAN IN DETAIL AND MAINTAIN. MISSING COVER FOR THE VENT INSIDE THE LADIES WASHROOM. MUST PROVIDE COVER.

Inspector notes: BURNED OUT LIGHT BULBS IN THE REAR PREP AREA AND FRONT PREP AREA AND BROKEN LIGHT SHIELD IN THE PREP REAR AREA. MUST REPLACE LIGHT BULBS AND LIGHT SHIELD.

Inspector notes: INSTRUCTED TO PROVIDE ADEQUATE LIGHTING THRU-OUT REAR PREP/DISH WASHING AREAS.

Inspector notes: NOTED EXCESSIVE CLUTTER THRU-OUT BASEMENT, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.

Inspector notes: NO SANITARY HAND DRYING DEVICES/AND/OR PAPER TOWELS AVAILABLE AT BOTH PREP AREAS EXPOSED SINKS OR BOTH WASHROOMS HAND WASHING BOWLS AT TIME OF INSPECTION, INSTRUCTED PAPER TOWELS MUST BE PROVIDED AT ALL TIMES. CRITICAL CITATION ISSUED, 7-38-030.

Inspector notes: NO CERTIFIED FOOD MANAGER WITH CITY CERTIFICATE ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED AT TIME OF INSPECTION. (preparing tacos, beans, rice, etc.) INSTRUCTED A CERTIFIED FOOD MANAGER WITH CITY CERTIFICATE MUST BE ON DUTY AT ALL TIMES. SERIOUS CITATION ISSUED, 7-38-012. (all certificates provided are expired and no enrollment letter available at time of inspection.)

Inspector notes: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #521208 DATED 2-1-11, VIOLATIONS #30, MUST LABEL PREP FOODS INSIDE WALK IN COOLER. #32, MUST SEAL RUSTY BOTTOM PANELS OF PREP TABLES, AND WOOD STORAGE SHELVES UNDER FRONT SERVING COUNTERS. #33, MUST CLEAN-SANITIZE; COOLERS, FREEZER, BOTTOM PANELS OF PREP TABLES, FRONT SERVING AREA SHELVES, COOKING EQUIPMENT, CABINETS UNDER WASHROOM HAND BOWLS. #34, MUST CLEAN FLOORS THRU-OUT PREMISES. #35, MUST REPLACE DAMAGED CEILING PANELS THRU-OUT PREMISES AND CLEAN CEILING ATTACHMENTS. #38, MUST PROVIDE DRAIN STOPPERS AND SEAL RUSTY GREASE TRAPS UNDER 3PART SINKS. #41, MUST REMOVE CLUTTER THRU-OUT REAR PREP/DISH WASHING AREA AND STORAGE AREA, CLEAN AND ORGANIZE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS. SERIOUS CITATION ISSUED, 7-42-090.

Inspector notes: INSTRUCTED, CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED.

Inspector notes: INSTRUCTED TO PROVIDE SPLASH GUARDS BETWEEN EXPOSED HAND SINK AND 3PART SINK AND MOP SINK AT FRONT PREP AREA.

Inspector notes: MUST CLEAN FILTERS ABOVE COOKING EQUIPMENT AT FRONT PREP AREA AND REMOVE PEELING PAINT ON WALLS AND CEILING INSIDE WALK IN COOLER.

Inspector notes: INSTRUCTED TO PROVIDE ADEQUATE LIGHTING THRU-OUT REAR PREP/DISH WASHING AREAS.

Inspector notes: NOTED EXCESSIVE CLUTTER THRU-OUT BASEMENT, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.

Inspector notes: INSTRUCTED, CLEANING TOWELS MUST BE PROPERLY STORED.

Inspector notes: All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL PREP FOODS INSIDE WALK IN COOLER.

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL RUSTY BOTTOM PANELS OF PREP TABLES, ALSO SEAL RAW WOOD STORAGE SHELVES UNDER FRONT SERVING COUNTERS.

Inspector notes: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; COOLERS, FREEZER, BOTTOM PANELS OF PREP TABLES, FRONT SERVING AREA SHELVES, COOKING EQUIPMENT, CABINETS UNDER WASHROOM HAND BOWLS AND SERVING COUNTERS.

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPLACE MISSING FLOOR TILES AND CLEAN FLOORS THRU-OUT PREMISES.

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE DAMAGED CEILING PANELS TRHU-OUT PREMISES AND CLEAN CEILING ATTACHMENTS.

Inspector notes: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST REPLACE MISSING LIGHT SHIELDS THRU-OUT REAR PREP AREA.

Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE DRAIN STOPPERS AND SEAL RUSTY GREASE TRAP UNDER 3PART SINK REAR DISH WASHING AREA.

Inspector notes: MUST REMOVE CLUTTER THRU-OUT REAR PREP/DISH WASHING AREA AND STORAGE AREA, CLEAN AND ORGANIZE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.

Inspector notes: REMOVE CARDBOARD FROM FRONT PREP FLOOR.

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN AND SANITIZE SLICER REAR PREP AREA CLEAN AND DEFROST REAR UPRIGHT FREEZER (EXCESSIVE ICE).

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE BROKEN TILES IN REAR PREP AND FRONT PREP.

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.REPLACE WATER DAMAGED TILES FRONT OVER SODA MACHINE. CLEAN WALLS IN REAR PREP AREA.