Tacos Cri-Cri, Inc. — Tacos Cri-Cri
Last inspected: Oct 15, 2012
82
Score
TACOS CRI-CRI, INC., located at 2430 W 47Th St in Chicago, IL, underwent a low-risk inspection on October 15, 2012. This inspection identified four minor violations related to food safety practices and equipment maintenance. The facility has a history of mostly low-risk inspections.
2
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 15, 2012
Routine
4 minor violations.
82
Mar 30, 2012
License
3 minor violations.
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Violations — Oct 15, 2012 Inspection
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER OR CERTIFICATE ON SITE WHEN POTINTIALLY HAZARDOUS FOODS ARE PREP AND SERVED. SERIOUS CITATION GIVEN 7-38-012.
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE INTERIOR OF THE MICROWAVE HAS FOOD DRBRIS IN IT. CLEAN THE COOKING EQUIPMENT,HOOD AND FILTER HAS SOME GREASE BUILD UP. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP ONTHE WALLS.
33
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: CLEAN THE THREE LIGHT SHIELDS UNDERNEATH THE HOOD IN THE PREP AREA HAS GREASE BUILDUP ON THEM.
36
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: CLUTTER IN THE FURNACE ROOM AND UNDER FRONT COUNTER. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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