Taco Maya
Last inspected: Oct 23, 2025
78
Score
Taco Maya, located at 22 W Ohio St, Chicago, IL, underwent a low-risk inspection on October 23, 2025, with a score of 78. This inspection identified one critical violation and two minor violations, including issues with cold holding temperatures and allergen training. Across seven recorded inspections, Taco Maya has historically been categorized as medium-risk.
7
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 23, 2025
Complaint
1 critical violation. 2 minor violations.
78
Mar 26, 2025
Reinspection
3 major violations.
74
Mar 19, 2025
Routine
1 critical violation. 3 major violations. 1 minor violation.
61
Aug 13, 2024
Routine
1 critical violation. 1 major violation. 3 minor violations.
67
Nov 7, 2023
Routine
1 critical violation. 1 major violation. 3 minor violations.
67
Oct 27, 2022
Routine
1 critical violation. 1 major violation. 2 minor violations.
70
Jul 13, 2021
License
1 major violation. 5 minor violations.
70
Violations — Oct 23, 2025 Inspection
Proper cold holding temperatures
Inspector notes: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) HELD INSIDE OF THE WALK-IN-COOLER.OBSERVED TWO (2) CONTAINERS OF COOKED PINTO BEANS WITH INTERNAL TEMPERATURES RANGING FROM 48.0F-51.0F MANAGER STATED WAS COOKED LAST NIGHT.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 5#'S OF FOOD WORTH $120.00. INSTRUCTED MANAGEMENT TO MONITOR AND MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES.PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
22
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED BURNT-OUT LIGHT BULB FOR LIGHT FIXTURE OVER THE REAR DRY STORAGE RACKS.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
56
Allergen training as required
Inspector notes: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING AND MAINTAIN AS REQUIRED.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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