Taco Madre
Last inspected: Jul 23, 2015
50
Score
With just one inspection in the record, there isn't enough history to establish a clear pattern. The most recent report on file is from Jul 23, 2015. A high risk rating points to multiple serious findings at the most recent inspection. Taco Madre's record stops at Jul 23, 2015, more than two years back, so current conditions may differ.
The city-wide average sits at 81, which Taco Madre's 50 doesn't quite reach.
1
Inspections
0
Critical latest
0
Major latest
14
Minor latest
Inspection History
Jul 23, 2015
License
14 minor violations.
View 14 violations
Facilities to maintain proper temperature
Inspector notes: OBSERVED REFRIGERATORS AT THE TIME OF INSPECTION WERE OFF AND NOT MAINTAINING 40F AND BELOW AND FREEZER WAS NOT AT 0F AND BELOW. INSTRUCTED ALL UNITS MUST MAINTAIN PROPER TEMPERATURES. CRITICAL VIOLATION 7-38-005(A)
2
Water source: safe, hot & cold under city pressure
Inspector notes: OBSERVED NO HOT RUNNING WATER ON PREMISES. INSTRUCTED TO PROVIDE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE. CRITICAL VIOLATION 7-38-030
9
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: OBSERVED NO SOAP OR PAPER TOWELS AT THE EXPOSED HAND WASHING SINK. INSTRUCTED TO PROVIDE. CRITICAL VIOLATION 7-38-030
12
No evidence of rodent or insect infestation, no birds, turtles or other animals
Inspector notes: OBSERVED A LIVE TURTLE ON PREMISES DURING INSPECTION. INSTRUCTED TO REMOVE LIVE ANIMALS. CRITICAL VIOLATION 7-38-020
13
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED NO LICENSED PEST CONTROL SERVICE OR LOG ON PREMISES. INSTRUCTED TO CONTACT A LICENSED PEST CONTROL. OBSERVED ALL THREE EXIT BOTTOM DOORS NOT RODENT PROOFED WITH 1/4 INCH GAPS. INSTRUCTED TO REPAIR/RODENT PROOF BOTTOM OF THE SAID DOORS. SERIOUS VIOLATION 7-38-020
18
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER OR CERTIFICATE ON PREMISES. A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. INSTRUCTED TO PROVIDE. SERIOUS VIOLATION 7-38-012
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED NO SPLASH GUARD BETWEEN EXPOSED HAND SINK AND 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE SPLASH GUARD AND MAINTAIN. MUST REPLACE RUBBER GASKET AROUND ALL COOLER/FREEZER DOORS.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED INTERIOR AND EXTERIOR SURFACES OF THE REFRIGERATORS, COOLERS, FREEZERS, PREP, AND STORAGE SHELVES NOT CLEAN. ALSO OBSERVED 3 COMPARTMENT SINK AND EXPOSED HAND SINK NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED FLOORS THRU-OUT WITH SPILLS, DUST, DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN FLOORS THRU OUT THE ENTIRE PREMISES AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED MISSING AND BROKEN CEILING TILES IN THE PREP AREA AND WASHROOM. ALSO OBSERVED MANY HOLES THRU OUT THE CEILING AND WALLS. INSTRUCTED TO REPLACE MISSING OR BROKEN CEILING TILES AND SEAL ALL GAPS THRU OUT.
35
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: OBSERVED WASH ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO PROVIDE SELF CLOSING DEVICE FOR WASHROOM DOOR.
37
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED NO VENTILATION IN THE WASH ROOM. INSTRUCTED TO PROVIDE PROPER VENTILATION AND MAINTAIN. OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. OBSERVED NO DRAIN BOARD OR DRAIN STOPPERS AT 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. OBSERVED NO HOT AND COLD RUNNING WATER FOR THE SOFT SERVE ICE CREAM MACHINE. INSTRUCTED TO PROVIDE AND MAINTAIN.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: OBSERVED NO THERMOMETERS IN ALL REFRIGERATION UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.
40
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: OBSERVED CLUTTER THRU OUT PREMISES AND ON THE REAR SIDE OF THE BUILDING. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES ABOVE THE GROUND AND MAINTAIN.
41
50
Frequently Asked Questions
When was Taco Madre last inspected?
The most recent health inspection at Taco Madre on file is from Jul 23, 2015. The public record contains one inspection in total.
What does a high risk rating mean?
A high risk rating at Taco Madre means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
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