Sushi Box
Last inspected: Jul 28, 2025
64
Score
Public records currently show only one inspection for Sushi Box. On Jul 28, 2025, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Sushi Box's latest score of 64 falls below the Chicago average of 81.
1
Inspections
1
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jul 28, 2025
License
1 critical violation. 6 minor violations.
View 7 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED THE HIGH TEMPERATURE DISH MACHINE TO BE TURNED OFF AT TIME OF INSPECTION. MACHINE NOT PLUGGED IN YET. INSTRUCTED TO SERVICE TO MAINTAIN APPROPRIATE SANITIZING FINAL RINSE TEMPERATURE OF 165F. DISH MACHINE TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS ABLE TO MAINTAIN FINAL RINSE TEMPERATURE AND REINSPECTED BY CDPH. PRIORITY VIOLATION, 7-38-025. MANAGER UNABLE TO TURN MACHINE FULLY ON AND GET IT TO FUNCTION PROPERLY BY END OF INSPECTION.
16
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED PEELING/TORN PROTECTIVE PLASTIC LAYERS ON THE EXTERIOR OF THE DISH KACHINE, SHELVES IN THE PREP AREA, AND THE SIDES OF THE MINI TOASTER. INSTRUCTED MANAGER TO REMOVE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE UTILITY SINK LOCATED IN THE BATHROOM. INSTRUCTED TO PROVIDE PROPER BACKFLOW PROTECTION AT UTILITY SINK IN BATHROOM.
51
Sewage & waste water properly disposed
Inspector notes: OBSERVED NO GREASE TRAP AT 3 COPMARTMENT SINK IN THE DISHWASHING AREA. INSTRUCTED MANAGER THAT ANY SINKS IN WHICH UTENSILS AND EQUIPMENT ARE WASHED MUST BE CONNECTED TO A CATCH BASIN ON SITE OR EQUIPPED WITH AN APPROVED GREASE TRAP IN ACCORDANCE WITH LAW.
52
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED TRASH CAN IN THE EMPLOYEE BATHROOM AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE A COVERED TRASH CAN FOR BATHROOM.
53
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO SELF CLOSING DOOR ON THE EMPLOYEE BATHROOM. INSTRUCTED MANAGER TO PROVIDE A SELD CLOSING BATHROOM DOOR AND MAINTAIN CLOSED.
53
Allergen training as required
Inspector notes: OBSERVED BOTH CERTIFIED FOOD MANAGERS ON SITE WITHOUT ALLERGEN TRAINING. INSTRUCTED MANAGERS TO COMPLETE AND MAINTAIN PROOF OF FOOD ALLERGEN TRAINING, AND TO MAINTAIN FOR ANY ADDITIONAL MANAGERS.
58
64
Frequently Asked Questions
When was Sushi Box last inspected?
The most recent health inspection at Sushi Box on file is from Jul 28, 2025. The public record contains one inspection in total.
What does a medium risk rating mean?
A medium risk rating at Sushi Box means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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