Sunrise American Caribbean Restaurant
Last inspected: Jul 13, 2016
64
Score
Sunrise American Caribbean Restaurant LLC, located at 7559 N Ridge Blvd, Chicago, IL, underwent a moderate risk inspection on July 13, 2016. This inspection resulted in a score of 64 and identified nine minor violations. The restaurant has a history of mostly medium-risk inspections across three scored visits.
3
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Jul 13, 2016
Routine
9 minor violations.
64
Oct 8, 2015
Routine
6 minor violations.
74
Mar 5, 2014
License
No violations found.
100
Violations — Jul 13, 2016 Inspection
Facilities to maintain proper temperature
Inspector notes: OBSERVED 1-DOOR COOLER ON THE SOUTH WALL OF THE PREP AREA AT AN IMPROPER TEMPERATURE OF 59.5F, WITH POTENTIALLY HAZARDOUS FOOD INSIDE. INSTRUCTED TO DISCONTINUE USE UNTIL COOLER HAS BEEN SERVICED, AND HOLDING TEMPERATURE AT 40F OR BELOW. UNIT TAGGED. PREMISES HAS ANOTHER 2-DOOR COOLER ON THE EAST WALL, HOLDING TEMPERATURE AT 37F, ADJACENT TO THE SAID COOLER. CRITICAL VIOLATION 7-38-005(A).
2
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: OBSERVED POTENTIALLY HAZARDOUS RAW CHICKEN AT IMPROPER TEMPERATURES. 60 LBS OF RAW CHICKEN STORED INSIDE COOLER IN PREP AREA AT 67F, VALUED AT $175. MANAGER VOLUNTARILLY DISCARDED AND DENATURE FOOD. INSTRUCTED TO HOLD POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW. CRITICAL VIOLATION 7-38-005(A).
3
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED BROKEN DOOR GASKET ON THE 1-DOOR COOLER ON THE SOUTH WALL. SAID COOLER HAS RUST ON STORAGE RACKS. ALSO DEFROST 1-DOOR COOLER IN THE REAR NEAR THE REAR EXIT DOOR. INSTRUCTED TO REPAIR, CLEAN, SANITIZE AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED FOOD DEBRIS AND GREASE ACCUMULATION ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; STOVE, INTERIOR OF WARMERS, AND THE STORAGE SHELVES UNDER THE FRONT CUSTOMER COUNTER. INSTRUCTED TO DETAIL CLEAN, SANITIZE AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED FLOORS IN THE CUSTOMER DINING AREA AND PREP AREA NOT CLEAN. BROKEN FLOOR TILES IN FRONT OF THE EXPOSED HAND SINK IN THE PREP AREA, FLOORS UNDER HEAVY EQUIPMENT NOT CLEAN. INSTRUCTED TO CLEAN, REPAIR AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED WALLS THROUGHOUT THE PREP AREA NOT CLEAN. HOOD AND FILTERS WITH EXCESSIVE GREASE ACCUMULATION. HOLE IN WALL ABOVE THE DRAIN BOARD OVER THE 3-COMP SINK. INSTRUCTED TO CLEAN, REPAIR AND MAINTAIN.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: OBSERVED MISSING LIGHTS IN THE PREP AREA. ALSO, END CAPS ARE NEEDED ON ALL LIGHTS ABOVE THE PREP AREA. LIGHTS MISSING IN THE TOILET ROOM. INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.
36
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: OBSERVED BROKEN SELF CLOSING DEVICE ON TOILET ROOM DOOR. INSTRUCED TO REPAIR AND MAINTAIN.
37
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: OBSERVED CLUTTER IN THE FOLLOWING AREAS OF THE PREMISES; NEAR THE REAR EXIT DOOR, UNDER MANAGER'S DESK AROUND FROM PREP AREA, AND IN FURNACE ROOM. INSTRUCTED TO REMOVE ITEMS 6" OFF FLOORS TO PREVENT RODENT HARBORAGE AND MAINTAIN.
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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