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Subway / Jay Shree

233 N Michigan Ave, Chicago, IL 60601
American
Last inspected: Jan 10, 2025
86
Score
Low Risk

Across the available record, Subway / Jay Shree has seven inspections on file, the first dated 2018. On Jan 10, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“City of chicago food service sanitation certificate” accounts for the largest share of issues, appearing five times across the record.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 10, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
City of chicago food service sanitation certificate
Inspector notes: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (DELI SANDWICHES) WERE BEING PREPARED AND SERVED. A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED.
2
Allergen training as required
Inspector notes: NO PROOF OF ALLERGEN TRAINING ON SITE FOR CERTIFIED FOOD MANAGERS. ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATES ON SITE.
58
86
Mar 29, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
City of chicago food service sanitation certificate
Inspector notes: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (DELI SANDWICHES) WERE BEING PREPARED AND SERVED. A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED.
2
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE DISHWASHING AREA. INSTRUCTED TO PROVIDE.
10
86
Sep 5, 2023
Routine
1 major violation. 1 minor violation.
View 2 violations
City of chicago food service sanitation certificate
Inspector notes: No certified food service manager on site while handling and serving TCS foods ( deli meat, chicken...) instructed to obtain. Priority foundation violation 7-38-12.
2
Person in charge present, demonstrates knowledge, and performs duties
1
86
Aug 10, 2022
Complaint
1 major violation. 3 minor violations.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: No certified food service manager on site while handling and serving TCS foods ( deli meat, meat balls...) instructed to obtain. Priority foundation violation 7-38-012.
2
Person in charge present, demonstrates knowledge, and performs duties
1
Insects, rodents, & animals not present
Inspector notes: dead cockroaches noted along wall based , instructed to clean and maintain.
38
Physical facilities installed, maintained & clean
Inspector notes: dead cockroaches noted along wall based , instructed to clean and maintain.
55
78
Aug 25, 2021
Complaint
1 major violation.
View 1 violation
City of chicago food service sanitation certificate
Inspector notes: NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING AND SERVING TCS FOODS ( DELI MEAT, CHICKEN...) INSTRUCTED TO OBTAIN PRIORITY FOUNDATION VIOLATION 7-38-012.
2
90
Dec 23, 2019
Routine
2 critical violations. 2 major violations. 2 minor violations.
View 6 violations
Proper cold holding temperatures
Inspector notes: OBSERVED CUT CHICKEN BEING HELD AT THE IMPROPER TEMPERATURE OF 55.2F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 2LBS OF CHICKEN VALUED AT APPROXIMATELY $10. INSTRUCTED TO MAINTAIN ALL COLD TCS FOODS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED UNDER VIOLATION #21. SEE ABOVE.
22
Proper hot holding temperatures
Inspector notes: OBSERVED MEATBALLS IN MARINARA SAUCE BEING HOT HELD AT THE IMPROPER TEMPERATURE OF 71.6F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 0.5LBS OF PRODUCT VALUED AT $10. INSTRUCTED TO MAINTAIN ALL HOT TCS FOOD AT OR ABOVE 135F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
21
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN COPIES OF THE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO KIT AND PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA. INSTRUCTED TO MAINTAIN A PROCEDURE AND KIT WITH ALL NECESSARY SUPPLIES INCLUDING A SANITIZER EFFECTIVE AGAINST NOROVIRUS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
5
Allergen training as required
Inspector notes: OBSERVED EMPLOYEES WITH CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES MAINTAINING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST ALSO OBTAIN ALLERGEN TRAINING AND MAINTAIN RECORDS ON SITE AT ALL TIMES.
58
All food employees have food handler training
Inspector notes: OBSERVED EMPLOYEES WORKING WITHOUT VALID FOOD HANDLER CERTIFICATES. INSTRUCTED TO MAINTAIN VALID FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES ON SITE AT ALL TIMES.
57
55
Jun 6, 2018
License
No violations found.
100

Frequently Asked Questions

When was Subway / Jay Shree last inspected?

The most recent health inspection at Subway / Jay Shree on file is from Jan 10, 2025. The public record contains seven inspections in total.

What is the most common violation at Subway / Jay Shree?

Across the inspection record, “city of chicago food service sanitation certificate” has been cited five times, more than any other issue at Subway / Jay Shree.

Has Subway / Jay Shree's inspection record improved over time?

Results have been roughly steady. Inspections at Subway / Jay Shree have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway / Jay Shree means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway / Jay Shree inspected?

Based on the inspection history on file, Subway / Jay Shree is inspected roughly once per year on average.

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