Subway

5409 S Harlem Ave, Chicago, IL 60638
American
Last inspected: Mar 20, 2018
90
Score
Low Risk

Going back to 2010, Subway has 16 inspections in the public record. The latest inspection on file is from Mar 20, 2018. Low risk indicates the latest report didn't flag anything that would worry the average customer. Public records show no inspections at Subway since Mar 20, 2018, so this file may not reflect current conditions.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

When inspectors have written things up, “refrigeration and metal stem thermometers provided and conspicuous” has been the most frequent reason, cited eight times.

Among Chicago restaurants, the typical score is 81; Subway is comfortably above that bar. There isn't much in the file that would give a customer pause.

16
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 20, 2018
Routine
2 minor violations.
View 2 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED THE NORTH WALL BEHIND THE MENU SIGN, LIGHT SHIELD AND CEILING VENT DUSTY ABOVE BAKING CENTER, INSTRUCTED TO REMOVE THE DUST.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED THE THIRD COMPARTMENT OF THE 3 COMPARTMENT SINK LEAKING AT LOWER PIPE, INSTRUCTED TO REPAIR.
38
90
Jul 14, 2017
Complaint
No violations found.
100
Jun 1, 2017
Reinspection
2 minor violations.
View 2 violations
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: LIGHT IN POOR REPAIR IN MENS TOILET ROOM. INSTD TO REPAIR.
36
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: WORKING THEMOMETER MISSING FOR WALK IN COOLER. INSTD TO PROVIDE AND MAINTAIN.
40
90
May 25, 2017
Complaint
4 minor violations.
View 4 violations
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: 3-COMPARTMENT SINK NOT MAINTAINED, UNABLE TO DRAIN PROPERLY UNLESS RELEASING WATER AT EXTREMELT SLOW INTERVALS. INSTD TO REPAIR AND ABLE TO DRAIN PROPERLY. VIOLATION 7-38-030 SERIOUS.
24
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: WORN CAULKING WITH BLACK SUBSTANCE NOTED ON BASE OF WALL AND 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN.
32
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: LIGHT IN POOR REPAIR IN MENS TOILET ROOM. INSTD TO REPAIR.
36
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: WORKING THEMOMETER MISSING FOR WALK IN COOLER. INSTD TO PROVIDE AND MAINTAIN.
40
82
Jan 27, 2017
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: WORN CAULKING WITH BLACK SUBSTANCE NOTED AT WALL AND 3-COMPARTMENT SINK. REPAIR AND MAINTAIN.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MISSING WALLBASE ACROSS FROM PREP TABLE IN REAR. REPLACE SAME. VENT, LIGHTSHIELD AND SURROUNDING CEILING TILES ABOVE BREAD OVENS WITH DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
35
Food handler requirements met
Inspector notes: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE RECORDS, LOGS.
45
86
Apr 21, 2016
Routine
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: HAND SINK IN FRONT PREP AREA IN NEED OF REPAIR. LEAKS MUST CORRECT AND MAINTAIN.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST INSTALL THERMOMETER IN FRONT REACH IN COOLER. CORRECT AND MAINTAIN.
40
90
Dec 8, 2015
Routine
3 minor violations.
View 3 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED/NO MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOOD'S BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012a.MEATBALLS/RED SAUCE 141.2*F
21
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED THE REAR HAND SINK LEAKING AT NOZZLE, INSTRUCTED TO REPAIR.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: OBSERVED NO THERMOMETER IN WALK-IN COOLER, DOOR THERMOMETER BROKEN. INSTRUCTED TO REPAIR OR PROVIDE THERMOMETER IN COOLER.
40
86
Jan 21, 2015
Reinspection
No violations found.
100
Jan 16, 2015
Routine
3 minor violations.
View 3 violations
Facilities to maintain proper temperature
Inspector notes: OBSERVED THE WALK-IN FREEZER AT 48*F AT THIS TIME, FREEZER BROKEN NOT WORKING/MAINTAINED SHOULD BE ABLE TO HOLD PRODUCT TEMPERATURE OF 0*F OR BELOW. COOLER TAGGED DO NOT USE FREEZER CRITICAL VIOLATION 7-38-005a
2
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: OBSERVED 10LBS OF MEATBALLS WHERE THE BAG HAD SWOLLEN THE PRODUCT TEMPERATURE WAS 46.8*F, AND 44.6*F THESE BAGS WERE DISPOSED OF/DENATURED BY MANAGER.INSTRUCTED TO TRANSFR REMAINING FOOD INTO THE WALK-IN COOLER. IF THE FOOD THAWS OUT YOU CAN NOT REFREEZE IT IT MUST BE USED/OR DISPOSED OF. CRITICAL VIOLATION 7-38-005a.
3
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED STANDING WATER ON THE FLOOR UNDER THE 3 COMPARTMENT SINK, INSTRUCTED TO DRY MOP/REMOVE STANDING WATER.
34
86
Jan 17, 2014
Reinspection
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS IN THE TOILET ROOMS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST CLEAN AND MAINTAIN THE VENTS IN THE TOILET ROOMS AND FROM PREP AREA.
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE, MAINTAIN AND CONSPICOUSLY PLACE WORKING/MISSING THERMOMETERS TO THE FRONT PREP COOLER AND THE WALK IN COOLER.
40
86
Jan 10, 2014
Routine
4 minor violations.
View 4 violations
Adequate number, convenient, accessible, properly designed and installed
Inspector notes: FOUND HOT WATER PRESSURE AT THE WASH BOWL IN THE MEN'S TOILET ROOM VERY LOW. INSTRUCTED TO INCREASE AND MAINTAIN HOT WATER PRESSURE. SERIOUS VIOLATION 7-38-030
26
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS IN THE TOILET ROOMS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST CLEAN AND MAINTAIN THE VENTS IN THE TOILET ROOMS AND FROM PREP AREA.
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE, MAINTAIN AND CONSPICOUSLY PLACE WORKING/MISSING THERMOMETERS TO THE FRONT PREP COOLER AND THE WALK IN COOLER.
40
82
May 16, 2013
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: STOCK ON FLOOR. INSTD TO ELEVATE 6 INCHES. WALK-IN FREEZER FLOOR NOT CLEAN, DEBRIS/ICE. CLEAN AND MAINTAIN SAME.
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: INTERNAL THERMOMETER MISSING IN WALK-IN COOLER AND FRONT REACH-IN COOLER. PROVIDE SAME.
40
90
Sep 5, 2012
Routine
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAK AT THREE COMPARTMENT SINK FAUCET IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
38
95
Dec 20, 2011
Complaint
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR DRAIN IN REAR NOT CLEAN. CLEAN SAME. FLOOR IN REAR STORAGE AREA NOT CLEAN. CLEAN AND MAINTAIN SAME.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CAULK INBETWEEN WALL AND 3-COMPARTMENT SINK IN POOR REPAIR, NOT CLEAN, BLACK SUBSTANCE. INSTD TO REPLACE SAME.
35
90
Feb 1, 2011
Complaint
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: WALK-IN COOLER AND FREEZER FLOOR NOT CLEAN. CLEAN SAME. ELEVATE STOCK 6 INCHES.
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE THERMOMETER FOR INTERIOR OF WALK-IN COOLER.
40
90
Jul 7, 2010
Routine
3 minor violations.
View 3 violations
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: CLEAN EQUIPMENT IMPROPERLY STORED ON FLOOR. ELEVATE AND INVERT
31
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALL BEHIND PREP TABLE NOT CLEAN. CLEAN SAME.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LIGHT OUT IN WALK-IN FREEZER. REPLACE SAME.
38
86

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Mar 20, 2018. The public record contains 16 inspections in total.

What is the most common violation at Subway?

Across the inspection record, “refrigeration and metal stem thermometers provided and conspicuous” has been cited eight times, more than any other issue at Subway.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.