Subway # 23333

2421 N Clark St, Chicago, IL 60614

American

Last inspected: Jun 28, 2010

Score

Low Risk

Subway # 23333 has only two inspections on file, a thin record to work from. The most recent visit was on Jun 28, 2010. A low risk tier reflects an inspection that turned up minimal issues. The file hasn't been updated since Jun 28, 2010, so take the current picture with that in mind.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

Across the inspection history, “food and non-food contact surfaces properly designed” is the issue that surfaces most often, recorded two times.

Compared to the broader Chicago restaurant scene, this is about average. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 28, 2010

Tag Removal

4 minor violations.

View 4 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: VIOLATION REMAINS

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: VIOLATION REMAINS

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: VIOLATION REMAINS

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: VIOLATION REMAINS

Jun 15, 2010

Complaint

4 minor violations.

View 4 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MAGNETIC UTENSIL HOLDER FOUND RUSTY AND IN POOR REPAIR, MUST REPLACE. PLASTIC ICE SHOOT AT ICE MACHINE, MUST CLEAN AND SANITIZE.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS ALONG BASEBOARD UNDER THREE COMPARTMENT SINK AND FLOOR DRAIN UNDER SAME SINK WITH DIRT AND FOOD ACCUMULATION, MUST CLEAN AND MAINTAIN.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. WATER DAMAGED CEILING TILES THROUGHOUT REAR PREP MUST REPLACE.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. EMPLOYEES PERSONAL BELONGINGS MUST NOT BE STORED IN FOOD PREP AREA.

Frequently Asked Questions

When was Subway # 23333 last inspected?

The most recent health inspection at Subway # 23333 on file is from Jun 28, 2010. The public record contains two inspections in total.

What is the most common violation at Subway # 23333?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited two times, more than any other issue at Subway # 23333.

Has Subway # 23333's inspection record improved over time?

Results have been roughly steady. Inspections at Subway # 23333 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway # 23333 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Score: 100 — Low Risk

Subway

2421 N Clark St

Score: 90 — Low Risk

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