Stretch Run Sporting Club & Grille

540-544 N La Salle Dr, Chicago, IL 60610

American

Last inspected: Jul 23, 2010

Score

Low Risk

Stretch Run Sporting Club & Grille has only two inspections on file, a thin record to work from. The latest inspection on file is from Jul 23, 2010. Diners can read the low risk label as a sign that recent inspections have gone well. Stretch Run Sporting Club & Grille's record stops at Jul 23, 2010, more than two years back, so current conditions may differ.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly five violations before.

The most common issue across all inspections has been “food and non-food contact surfaces properly designed”, showing up two times.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 23, 2010

Routine

3 minor violations.

View 3 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP REACH IN COOLERS DOOR RUBBER GASKETS RIPPED. MUST REPAIR/REPLACE ALL DAMAGED COOLERS DOOR GASKETS.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED ACCUMILATED FOOD/DIRT BUILD UP INSIDE 1ST FLOOR BAR FLOOR DRAIN. MUST CLEAN AND MAINTAIN FLOOR DRAIN.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PREP AREA COOKLINE HANDWASH BOWL COLD WATER HANDLE STRIPPED. MUST REPAIR AND MAINTAIN SINK.

Jan 14, 2010

Routine

5 minor violations.

View 5 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. 1st floor bar gun holders in poor repair also observed missing ice bin cover at same bar. Must replace damaged bar gun holders and provide protective barrier for ice.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Must clean and sanitize interior of unused beer cooler at 2nd floor bar.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Observed food/dirt accumilated inside floor drains. Must clean and maintain interior of all unclean floor drains.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. Observed hole in wall underneath dishwash machine drainboard and dust build up on ceiling tiles at prep area. Must seal hole in wall and clean all unclean ceiling tiles.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Must repair leaks at 1st floor bar handwash bowls at base and at prep dishmachine sprayer base.

Frequently Asked Questions

When was Stretch Run Sporting Club & Grille last inspected?

The most recent health inspection at Stretch Run Sporting Club & Grille on file is from Jul 23, 2010. The public record contains two inspections in total.

What is the most common violation at Stretch Run Sporting Club & Grille?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited two times, more than any other issue at Stretch Run Sporting Club & Grille.

Has Stretch Run Sporting Club & Grille's inspection record improved over time?

Yes. Recent inspections at Stretch Run Sporting Club & Grille have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Stretch Run Sporting Club & Grille means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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