Starbucks Coffee # 28867
Last inspected: Oct 8, 2024
90
Score
Starbucks Coffee # 28867 appears in inspection records eight times, starting in 2016. The newest entry in the record is dated Oct 8, 2024. Low risk means the most recent visit produced few or no significant findings.
Violation counts have held steady across recent visits, averaging around four violations each.
Across the inspection history, “physical facilities installed, maintained & clean” is the issue that surfaces most often, recorded four times.
The city-wide average for Chicago sits at 81, putting Starbucks Coffee # 28867 on the better side of that line. The record reflects steady performance over time.
8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 8, 2024
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: MUST DETAIL CLEAN AND MAINTAIN DIRT AND DEBRIS FROM FLOORS IN THE DISHWASHING AREA UNDER THREE COMPARTMENT SINK AND THROUGHOUT REAR DRY STORAGE AREA.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST RE-ATTACH ALL MISSING CEILING TILES IN THE REAR DRY STORAGE/DISHWASHING AREA.
55
90
Nov 30, 2022
Reinspection
4 minor violations.
View 4 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
39
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED VENT ABOVE THE 3 COMPARTMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN
56
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
57
82
Nov 23, 2022
Routine
2 major violations. 4 minor violations.
View 6 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED INCOMPLETE VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
5
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE AT TIME OF INSPECTION FOR MEASURING THE UTENSIL SURFACE TEMEPERATURE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
48
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED VENT ABOVE THE 3 COMPARTMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN
56
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
57
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
39
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
55
67
Jun 12, 2020
Reinspection
No violations found.
100
Jun 9, 2020
Routine
1 critical violation. 5 major violations.
View 6 violations
Hot & cold water available; adequate pressure
Inspector notes: FOUND NO HOT WATER AT HAND SINK IN THE PREP AREA, HOT WATER TEMPERATURE 75F. INSTRUCTED TO CONTACT PLUMBER TO HAVE HOT WATER RESTORED TO A MINIMUM OF 100F. PRIORITY VIOLATION 7-38-030(C) GIVEN TWO DAYS TO CORRECT PROBLEM, BY 6/11/20)
50
City of chicago food service sanitation certificate
Inspector notes: THE PERSON IN CHARGE UNABLE TO PROVIDE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE DURING THE INSPECTION. INSTRUCTED TO KEEP LICENSE ONSITE ATALL TIMES. PRIORITY FOUNDATION 7-38-012
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
3
Insects, rodents, & animals not present
Inspector notes: PERSON IN CHARGE UNABLE TO PROVIDE PEST CONTROL LOG BOOK DURING THE INSPECTION. INSTRUCTED TO CONTACT PEST CONTROL, AND KEEP LOG BOOK ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C)
38
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO CHLORINE OR QUATERNARY TEST STRIPS ONSITE FOR THE 3-COMP SINK.. A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. PRIORITY FOUNDATION 7-38-005.
48
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.
5
52
Dec 30, 2019
Routine
4 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDWASHING SIGNAGE IN THE UNISEX SHARED WASHROOM LOCATED IN THE BASEMENT. INSTRUCTED TO PROVIDE.
10
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED MILK CRATES BEING USED AS SHELVING IN THE BASEMENT STORAGE AREA. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE FOR SANITARY NAPKINS IN UNISEX SHARED WASHROOM LOCATED IN THE BASEMENT. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
53
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED A BURNED OUT CEILING LIGHT-BULB IN THE UNISEX SHARED WASHROOM LOCATED IN THE BASEMENT. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE UNIT.
56
82
Sep 19, 2016
Reinspection
No violations found.
100
Sep 14, 2016
License
4 minor violations.
View 4 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: Above had front door missing, and front side window due to wrong size, mgmt. was advised to provide proper size door and window with no gaps on door in other to pass license inspection, no citation issued due to license inspection
18
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Front counter shelving, and coolers not clean, must removed excess dust/debris particles. Cooer shelving racks not clean, need detailed cleaning(crevices).
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Floors throughout premises in front prep area, dish washing areas not clean, had excess dirt/debris build up, needs detailed cleaning(corners).
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Walls that had holes gaps in dish washing area and by front counter areas, shall be repaired/sealed. Missing ceiling tiles in dish washing area shall be provided.
35
82
Frequently Asked Questions
When was Starbucks Coffee # 28867 last inspected?
The most recent health inspection at Starbucks Coffee # 28867 on file is from Oct 8, 2024. The public record contains eight inspections in total.
What is the most common violation at Starbucks Coffee # 28867?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited four times, more than any other issue at Starbucks Coffee # 28867.
Has Starbucks Coffee # 28867's inspection record improved over time?
Results have been roughly steady. Inspections at Starbucks Coffee # 28867 have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Starbucks Coffee # 28867 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Starbucks Coffee # 28867 inspected?
Based on the inspection history on file, Starbucks Coffee # 28867 is inspected roughly once per year on average.
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