Starbucks Coffee #2261

233 S Wacker Dr, Chicago, IL 60606
Café / Breakfast
Last inspected: Sep 14, 2020
95
Score
Low Risk

Starbucks Coffee #2261 has been inspected nine times since 2010. The most recent report on file is from Sep 14, 2020. A low risk rating suggests inspectors haven't found much to be concerned about lately. Note that Starbucks Coffee #2261's inspection history hasn't been updated since Sep 14, 2020; current conditions may have shifted from what the file shows.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “food and non-food contact equipment utensils clean”, which has been cited three times.

Restaurants in Chicago average 81, so Starbucks Coffee #2261 is doing better than most peers. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 14, 2020
Routine
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE DRIED TRASH DEBRIS ON THE FLOOR IN TRASH CONVEYOR AREA ON GROUND FLOOR CONNECTED TO DRY STORAGE. INSTRUCTED TO CLEAN AND MAINTAIN AREA TO PREVENT PEST HARBOR-AGE
55
95
Nov 25, 2019
Routine
2 major violations. 3 minor violations.
View 5 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
5
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED THAT SINGLE SERVICE ITEMS HAVE BEEN STORED ON FLOOR UNDER STAIRS AT LOWER DRY STORAGE ROOM. MUST STORE ALL SINGLE SERVICE ITEMS 6 INCH OF THE FLOOR ON DRY AND SAFE LOCATION
45
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN INTERIOR FLOOR ON 2 DOOR COOLER STORED IN REAR
49
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED FACILITY MISSING EMPLOYEE HAND WASHING SIGNAGE WHEN RETURNING TO WORK FROM RESTROOM AND ON EXPOSED HAND WASHING SINKS.MUST OBTAIN AND MAINTAIN SIGNAGE
10
70
Oct 25, 2016
Routine
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR NON WORKING EXHAUST VENT IN THE EMPLOYEES RESTROOM IN REAR.
38
Food handler requirements met
Inspector notes: NO ONLINE STATE OF ILLINOIS FOOD TRAINING CERTIFICATES FOR EMPLOYEES.MUST PROVIDE ALL CERTIFICATES AT NEXT ROUTINE INSPECTION.
45
90
Dec 18, 2015
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN AND SANITIZE FLOOR DRAINS AT THE COFFEE SERVICE STATION TO THE LEFT OF THE CASHIER'S. ALSO THE FLOOR AT THE CORNERS AT SAME LOCATION AS STATED ABOVE.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR NON WORKING EXHAUST VENT IN THE RESTROOM.
38
90
Oct 3, 2014
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN PREP COUNTERS AND EQUIPMENT BEHIND FRONT SERVICE COUNTER OF FOOD DEBRIS AND SPILLS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOOR BEHIND FRONT SERVICE COUNTER.
34
90
Nov 20, 2013
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN THE COUNTER TOP UNDER AND AROUND THE COFFEE MACHINE TO REMOVE SPILLS. ALSO INSIDE THE REACH IN COOLER IN THE REAR STORAGE AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN THE FLOORS IN THE FRONT PREP AREA INSIDE THE CADINET WITH CUT OUT BOTTOMS. ALSO ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS.
34
90
Apr 4, 2011
Consultation
No violations found.
100
Jul 23, 2010
Reinspection
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Observed a leak at pipe under 3-comp sink (right side)-must fix.
38
95
Jul 15, 2010
Routine
4 minor violations.
View 4 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. Previous minors from 5/13/09/visit, not corrected at this time. ((#32-must provide a sneezeguard around the front, central prep station/counter (between 2-coffee machines). All the prepping of drinks are done at this area, except for the blenders (done on counters by the walls); also must seal around handsinks & countertops-due to water seepage.))
29
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Cabinet ledges under front counters with coffee stains/beans, need cleaning; dusty fan guards of small front coolers need cleaning also.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Floors under front handsinks & behind booster heater & grease trap in rear need detailed cleaning.
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. Cracked light shield in rear & flickering light in mop room must be replaced.
36
82

Frequently Asked Questions

When was Starbucks Coffee #2261 last inspected?

The most recent health inspection at Starbucks Coffee #2261 on file is from Sep 14, 2020. The public record contains nine inspections in total.

What is the most common violation at Starbucks Coffee #2261?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited three times, more than any other issue at Starbucks Coffee #2261.

Has Starbucks Coffee #2261's inspection record improved over time?

Results have been roughly steady. Inspections at Starbucks Coffee #2261 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Starbucks Coffee #2261 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.