Starbucks Coffee #11719

116 S Halsted St, Chicago, IL 60661
Café / Breakfast
Last inspected: Dec 3, 2015
86
Score
Low Risk

Starbucks Coffee #11719 has been inspected eight times since 2010. On Dec 3, 2015, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings. No fresh inspection data is available: the latest entry for Starbucks Coffee #11719 dates to Dec 3, 2015.

Violation counts have held steady across recent visits, averaging around two violations each.

When inspectors have written things up, “food and non-food contact equipment utensils clean” has been the most frequent reason, cited two times.

Starbucks Coffee #11719's latest score of 86 sits above the Chicago average of 81. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 3, 2015
Routine
3 minor violations.
View 3 violations
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: EMPLOYEE HAND WASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED NO HOT RUNNING WATER AND VERY LOW WATER PRESSURE AT THE HAND SINK IN THE DISHWASHING AREA. MUST INCREASE WATER PRESSURE AND PROVIDE HOT RUNNING WATER. CRITICAL CITATION ISSUED 7-38-030
11
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST SEAL THE SMALL OPENINGS ALONG THE FRONT ENTRANCE DOOR.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS IN WASHROOMS.
34
86
Nov 17, 2014
Reinspection
No violations found.
100
Nov 10, 2014
Routine
1 minor violation.
View 1 violation
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED OUTSIDE WASTE RECEPTACLES OVERFLOWING WITH FOOD WASTE GARBAGE BAGS AND UNABLE TO CLOSE AND BE TIGHT FITTING/RODENT PROOFED. INSTRUCTED TO REMOVE ALL OVERFLOWING GARBAGE. RECOMMEND OBTAINING LARGER OR MORE RECEPTACLES, MORE FREQUENT GARBAGE PICK-UP OR LOCKS FOR LIDS. SERIOUS CITATION ISSUED 7-38-020.
18
95
Nov 5, 2013
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS UNDER AND AROUND EQUIPMENT IN FRONT SERVING AREA, THREE COMP SINK AND REAR STORAGE SHELVES.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKING FROM FAUCET AT THREE COMP SINK WHEN IN USE.
38
90
Dec 6, 2012
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN INTERIOR OF STORAGE CABINETS AND FRONT SERVICE COOLERS TO REMOVE SPILLS AND DEBRIS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN FLOORS UNDER SERVICE COUNTER IN CORNER TO REMOVE COFFEE BEANS. ALSO FLOORS IN REAR STORAGE UNDER 3 COMP SINK AND STORAGE SHELVING NEEDS CLEANING TO REMOVE DEBRIS.
34
90
Nov 22, 2011
Reinspection
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. the floor grout is missing around the cut off pipes behind the barista area coolers, clean and repair the floor to reduce the wet and smelly buildup.
34
95
Nov 15, 2011
Routine
2 minor violations.
View 2 violations
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. Both dumpsters are overfilled and the doors are resting on 2 feet of garbage. The dumpsters must be tightly closed to prevent pest harborage and feeding.
19
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. the floor grout is missing around the cut off pipes behind the barista area coolers, clean and repair the floor to reduce the wet and smelly buildup. RISK ASSESSMENT VERIFIED, NO CHANGES.
34
90
Apr 21, 2010
Routine
4 minor violations.
View 4 violations
* inspection report summary displayed and visible to all customers
Inspector notes: One copy of the Food Inspection Report Summary must be displayed and visible to all customers. Last summary report from 4/20/09 visit not posted for customers view (unable to locate). Must post visibly for customers, per health code.
28
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Interior floor of 2-front coolers need cleaning due to spills/stains.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Floors under cabinets at front sinks need detailed cleaning due to food debris/spills.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. Must fix loose faucet head at dump sink by service line to prevent water damage to countertop.
38
82

Frequently Asked Questions

When was Starbucks Coffee #11719 last inspected?

The most recent health inspection at Starbucks Coffee #11719 on file is from Dec 3, 2015. The public record contains eight inspections in total.

What is the most common violation at Starbucks Coffee #11719?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited two times, more than any other issue at Starbucks Coffee #11719.

Has Starbucks Coffee #11719's inspection record improved over time?

Results have been roughly steady. Inspections at Starbucks Coffee #11719 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Starbucks Coffee #11719 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.