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Starbuck Coffee #10366

30 N La Salle St, Chicago, IL 60602
Café / Breakfast
Last inspected: Nov 18, 2024
95
Score
Low Risk

Starbuck Coffee #10366 appears in inspection records 12 times, starting in 2010. The latest inspection on file is from Nov 18, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

When inspectors have written things up, “food and non-food contact surfaces properly designed” has been the most frequent reason, cited two times.

The city-wide average for Chicago sits at 81, putting Starbuck Coffee #10366 on the better side of that line. There isn't much in the file that would give a customer pause.

12
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 18, 2024
Routine
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED A SLOW DRAINAGE AND A SMALL LEAK AT THE PIPING UNDER HAND WASHING SINK IN THE DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
51
95
Dec 21, 2023
Routine
1 minor violation.
View 1 violation
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 OBSERVED NO FULLY COVERED RECEPTACLE INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
53
95
May 17, 2022
Routine
3 minor violations.
View 3 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED SINGLE USE CUPS STORED IN ONE OF THE INISEX WASHROOM. INSTRUCTED MANAGER TO REMOVE
39
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLES INSIDE OF UNISEX TOILET ROOMS. INSTRUCTED TO PROVIDE.
53
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED DIRT BUILDUP BY THE VENT BY THE 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
56
86
Oct 23, 2020
Routine
1 critical violation. 1 minor violation.
View 2 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND HANDWASHING SINK WATER TEMPERATURE AT 88 F. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100 F AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
10
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: FOUND NO COVERED GARBAGE RECEPTACLE IN 2 OUT OF 2 UNISEX WASHROOMS. INSTRUCTED MANAGER TO PROVIDE COVERED GARBAGE RECEPTACLE FOR ALL UNISEX WASHROOMS.
53
82
Sep 13, 2017
Routine
No violations found.
100
Nov 1, 2016
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around exposed had sink in prep area in state of disrepair, shall be repaired/replaced.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Reach in cooler shelving/racks in front counter area not clean, need detailed cleaning(crevices). Front counter storage shelving, and cabinet shelving not clean, need detailed cleaning.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Floors under heavy equipment, in prep area, and under storage shelving in rear kitchen area not clean, need detailed cleaning.
34
86
Jun 3, 2015
Routine
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE 3 WORKING SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. FOUND NO SINK STOPPERS ON PREMISES AT TIME OF INSPECTION.
38
Food handler requirements met
Inspector notes: MUST PROVIDE ALL FOOD STAFF WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATION AT ALL TIMES.MUST PROVIDE FOR THE NEXT ROUTINE INSPECTION.
45
90
Oct 14, 2014
Routine
3 minor violations.
View 3 violations
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: PASTRY DISPLAY CASE LIGHT MISSING A SHILED, INSTRUCTED TO PROVIDE.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAKY PIPE UNDER REAR HAND WASH SINK, INSTRUCTED TO REPAIR.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: EMPLOYEES PERSONAL ITEMS STORED TO CLOSE TO FOOD STORAGE, INSTRUCTED TO KEEP AWAY.
41
86
Mar 14, 2013
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST REPAIR LEAKING DISH MACHINE AT REAR AREA UNDER FRONT DOOR. MUST PROVIDE SNEEZE GUARD AT FRONT COFFEE DRINK MAKING STATION.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST MAINTAIN FLOORS DRY AT ALL TIMES UNDER THE DISH WASHING MACHINE.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE WORKING EXHAUST VENTS AT BOTH RESTROOMS AT ALL TIMES.
38
86
May 16, 2011
Complaint
No violations found.
100
Mar 2, 2011
Routine
No violations found.
100
Feb 8, 2010
Routine
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. WEAK COLD WATER PRESSURE AT MENS' ROOM HAND SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.
38
95

Frequently Asked Questions

When was Starbuck Coffee #10366 last inspected?

The most recent health inspection at Starbuck Coffee #10366 on file is from Nov 18, 2024. The public record contains 12 inspections in total.

What is the most common violation at Starbuck Coffee #10366?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited two times, more than any other issue at Starbuck Coffee #10366.

Has Starbuck Coffee #10366's inspection record improved over time?

Results have been roughly steady. Inspections at Starbuck Coffee #10366 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Starbuck Coffee #10366 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Starbuck Coffee #10366 inspected?

Based on the inspection history on file, Starbuck Coffee #10366 is inspected roughly once per year on average.

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