Splyt N Half Kitchen

5815 W Madison St, Chicago, IL 60644

Asian / Fusion

Last inspected: Apr 23, 2024

100

Score

Low Risk

Going back to 2022, Splyt N Half Kitchen has four inspections in the public record. The latest inspection on file is from Apr 23, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer. The most recent inspection at Splyt N Half Kitchen is from Apr 23, 2024, and nothing newer appears in the public record.

The trend has been favorable: violation counts have eased from around two violations to closer to zero violations per visit over the last few inspections.

Splyt N Half Kitchen's latest score of 100 sits above the Chicago average of 81. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 23, 2024

Complaint

No violations found.

100

Jan 4, 2024

Routine

3 minor violations.

View 3 violations

Food & non-food contact surfaces cleanable, properly designed, constructed & used

Inspector notes: OBSERVED TORN GASKETS ON 2-DOOR REFRIGERATION IN THE REAR PREP AREA HELD TOGETHER WITH DUCT TAPE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION AND MAINTAIN.

Non-food/food contact surfaces clean

Inspector notes: OBSERVED SHELVING UNIT IN REAR PREP AREA STORING MICROWAVES AND CONTAINERS WITH EXCESSIVE DRIED FOOD DEBRIS, NOTED 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED INTERIOR SURFACES WITH DRIED FOOD DEBRIS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN EQUIPMENT.

Adequate ventilation & lighting; designated areas used

Inspector notes: OBSERVED INADEQUATE LIGHTING IN THE FRONT PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN.

Mar 15, 2023

Routine

2 minor violations.

View 2 violations

Approved thawing methods used

Inspector notes: OBSERVED FROZEN CHICKEN THAWING IN A CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE REFRIGERATOR OR IN THE MICROWAVE AS PART OF A CONTINUOUS COOKING PROCESS.

Physical facilities installed, maintained & clean

Inspector notes: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

Jan 12, 2022

License

5 minor violations.

View 5 violations

Plumbing installed; proper backflow devices

Inspector notes: OBSERVED THE MOP SINK IN THE REAR WITHOUT A BACK FLOW DEVICE. INSTRUCTED TO OBTAIN AND MAINTAIN.

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: OBSERVED NO COVERED RECEPTACLE IN THE REAR TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: OBSERVED THE TOILET ROOM SELF CLOSING DEVICE ON THE TOILET ROOM DOOR BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.

All food employees have food handler training

Inspector notes: OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE WHEN OPEN AND OPERATING.

Allergen training as required

Inspector notes: OBSERVED NO ALLERGEN TRAINING ON SITE FOR THE CITY OF CHICAGO FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

Frequently Asked Questions

When was Splyt N Half Kitchen last inspected?

The most recent health inspection at Splyt N Half Kitchen on file is from Apr 23, 2024. The public record contains four inspections in total.

Has Splyt N Half Kitchen's inspection record improved over time?

Yes. Recent inspections at Splyt N Half Kitchen have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Splyt N Half Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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