Shultz Wings & Hoage II

107 E 111Th St, Chicago, IL 60628
American
Last inspected: Mar 11, 2020
95
Score
Low Risk

The health department has logged eight inspections at Shultz Wings & Hoage II, the earliest from 2010. On Mar 11, 2020, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues. The most recent inspection at Shultz Wings & Hoage II is from Mar 11, 2020, and nothing newer appears in the public record.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “walls, ceilings, attached equipment constructed per code”, which has been cited three times.

Restaurants in Chicago average 81, so Shultz Wings & Hoage II is doing better than most peers. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 11, 2020
Routine
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE FLOORS IN POOR REPAIR IN THE PREP AREA. MUST REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.
55
95
Jul 21, 2017
Complaint
3 minor violations.
View 3 violations
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: FOUND APPROX 3-LBS OF BEEF INSIDE COOLER MAINTAINED AT IMPROPER TEMPERATURE OF 55.9F. MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW. BEEF WAS REMOVED BY MANAGER AND DISCARDED APPROX $ 15.00. -CDI. CRITICAL VIOLATION 7-38-005A
3
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED PEELING PAINT ON WALLS IN DRY STORAGE AREA. MUST REPAIR.
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: NO METAL STEM THERMOMETER FOR FOOD HANDLER. MUST PROVIDE
40
86
Aug 2, 2016
Reinspection
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS ALONG WALLS AND IN ALL CONERS IN FURNACE ROOM.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.
38
90
Jul 22, 2016
Routine
4 minor violations.
View 4 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED 20 MICE DROPPINGS ON LEDGE AND FLOOR ALONG WALLS AND CORNERS NEAR WATER HEATER IN FURNACE ROOM, 10 MICE DROPPINGS ON SHELF UNDER GRILL. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
18
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL SURFACES UNDER GRILL AND FRYER CABINETS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS ALONG WALLS AND IN ALL CONERS IN FURNACE ROOM.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.
38
82
Feb 21, 2014
Complaint
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: GENERAL CLEAN THE FILTERS AND DEEP FRYERS IN THE PREP AREA,HAS SMALL AMOUNT OF GREASE BUILD-UP INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: GENERAL CLEAN FLOORS BEHIND COOKING EQUIPMENT ,HAS SMALL AMOUNT GREASE BUILD-UP ON FLOOR ALONG WALL BASE AND CORNERS INSTRUCTED TO CLEAN AND MAINTAIN AREA.
34
90
Jun 20, 2013
Complaint
2 minor violations.
View 2 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: LABEL ALL BULK CONTAINERS.
30
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL LOOSE AND REPLACE MISSING WALL TILES IN PREP AREA. REPLACE MISSING OUTLET COVER BEHIND SHAKE MIXER.
35
90
Jun 13, 2012
Routine
5 minor violations.
View 5 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: LABEL ALL BULK CONTAINERS.
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REMOVE ICE BUILDUP IN SMALL REFRIGERATOR.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPAIR WALLS IN STORAGE AREA. SEAL OPENINGS AROUND ELECTRICAL OUTLET AND LIGHT SWITCH IN FURNACE ROOM.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INCREASE COLD WATER PRESSURE AT WASHBOWL.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE THERMOMETERS IN ALL COOLERS.
40
78
Aug 17, 2010
Complaint
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR COLD WATER HANDLE IN WASH ROOM,HARD TO OPEN.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: All employees shall be required to use effective hair restraints to confine hair. OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT,MUST PROVIDE.
42
90

Frequently Asked Questions

When was Shultz Wings & Hoage II last inspected?

The most recent health inspection at Shultz Wings & Hoage II on file is from Mar 11, 2020. The public record contains eight inspections in total.

What is the most common violation at Shultz Wings & Hoage II?

Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited three times, more than any other issue at Shultz Wings & Hoage II.

Has Shultz Wings & Hoage II's inspection record improved over time?

Results have been roughly steady. Inspections at Shultz Wings & Hoage II have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Shultz Wings & Hoage II means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.