Seoul Taco

Inspector notes: THE PERSON IN CHARGE HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS IN THE FOLLOWING AREAS: IN THE REGISTER AREA ON THE FLOOR, ON THE FLOOR IN THE COOKING AREA BY THE TWO DOOR COOLER, ON THE FLOOR IN THE REAR KITCHEN AREA BEHIND REFRIGERATION UNITS AND IN THE BASEMENT AREA ALONG THE WALL AND BEHIND EQUIPMENT. INSTRUCTED TO CLEAN AND REMOVE ALL DROPPINGS. INSTRUCTED TO HAVE ORKIN SERVICE ESTABLISHMENT NEXT WEEK PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.

Inspector notes: OBSERVED NO CERTIFIED FOOD SERVICE SANITATION MANAGER WITH CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED PERSON-IN-CHARGE TO OBTAIN CITY OF CHICAGO CERTIFIED FOOD SERVICE SANITATION MANAGER CERTIFICATE AND MAINTAIN POSTED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

Inspector notes: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2597418 ON 7-12-24:38 OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 100 OR MORE MICE DROPPINGS IN THE BASEMENT STORAGE AREA USED BY THE RESTAURANT ALONG THE WALL EDGE AT THE BOTTOM OF THE STAIRS, ALONG STAIRWAY BEHIND AND AROUND OTHER BASEMENT EQUIPMENT ON THE FLOOR, ON BEER TAP EQUIPMENT, ON ELECTRICAL OUTLETS, ON ROLLING CARTS AND PIPING, ON FLOOR ALONG WALLS AND CORNERS IN SOUTH BASEMENT; INSTRUCTED TO CLEAN. ALSO FOUND MICE DROPPINGS BEHIND THE FRONT SERVING COUNTER ON THE FLOOR, ON FLOOR ALONG WALLS AROUND COOKING EQUIPMENT, INSIDE FRYER CABINETS, ON BOTTOM OF PREP TABLES, BEHIND THE TWO DOOR FREEZER IN THE KITCHEN, AT THE BOTTOM AREA OF THE TWO DOOR REACH IN COOLER IN THE KITCHEN, UNDER THE THREE COMPARTMENT SINK AND ON STORAGE HAMPER AND BEHIND THE STORAGE HAMPER ACROSS FROM THE SINK ON THE FLOOR, ON THE SIDE OF THE UTILITY SINK AND IN THE SODA DISPENSER CLOSET IN THE DINING AREA ON THE FLOOR ALONG WALLS AND CORNERS INSIDE WASHROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY VIOLATION 7-42-090 CITATION ISSUED.

Inspector notes: THE FOLLOWING EQUIPMENT NEEDS TO BE CLEANED AND MAINTAINED: EXTERIOR SURFACES OF BEVERAGE MACHINE, COOKING EQUIPMENT AND INTERIORS OF REFRIGERATION UNITS IN COOKING AREA.

Inspector notes: INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND UNDER AND BEHIND COOKING AND KITCHEN EQUIPMENT TO REMOVE GREASE, FOOD SPLATTER AND DROPPINGS WHERE OBSERVED.

Inspector notes: VENTILATION SYSTEM NOT WORKING PROPERLY ABOVE COOKING EQUIPMENT. SYSTEM SCHEDULED TO BE REPAIRED.

Inspector notes: NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS IN THE BASEMENT STORAGE AREA USED BY THE RESTAURANT ALONG THE WALL EDGE AT THE BOTTOM OF THE STAIRS, BEHIND AND AROUND OTHER BASEMENT EQUIPMENT ON THE FLOOR; INSTRUCTED TO CLEAN. ALSO FOUND MOUSE DROPPINGS BEHIND THE FRONT SERVING COUNTER ON THE FLOOR, BEHIND THE TWO DOOR FREEZER IN THE KITCHEN, AT THE BOTTOM AREA OF THE TWO DOOR REACH IN COOLER IN THE KITCHEN, UNDER THE THREE COMP SINK AND BEHIND THE STORAGE HAMPER ACROSS FROM THE SINK ON THE FLOOR, ON THE SIDE OF THE UTILITY SINK AND IN THE CLOSET IN THE DINING AREA. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSEPCTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.

Inspector notes: THE FOLLOWING EQUIPMENT NEEDS TO BE CLEANED AND MAINTAINED: EXTERIOR SURFACES OF COOKING EQUIPMENT ADN INTERIORS OF REFRIGERATION UNITS IN COOKING AREA.

Inspector notes: INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND UNDER AND BEHIND COOKING AND KITCHEN EQUIPMENT TO REMOVE GREASE, FOOD SPLATTER AND DROPPINGS WHERE OBSERVED.

Inspector notes: VENTILATION SYSTEM NOT WORKING PROPERLY ABOVE COOKING EQUIPMENT. SYSTEM SCHEDULED TO BE REPAIRED.

Inspector notes: OBSERVED SEVERAL FOOD ITEMS AT INSUFFICIENT COLD-HOLDING TEMPERATURES IN THE KITCHEN AREA DRAWER COOLER: COOKED CORN AT 60.2F, COOKED CHICKEN MIX AT 60.4F, AND RAW EGGS AT 59.0F. INSTRUCTED TO DISCARD AND DENATURE OUT-OF-TEMPERATURE FOOD ITEMS. PERSON-IN-CHARGE DISCARDED AND DENATURED FOOD ITEMS WITH BLEACH ON-SITE, APPROXIMATELY 40 LBS VALUED APPROXIMATELY $250 DISCARDED. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.

Inspector notes: OBSERVED SMALL GRILL DRAWER COOLER (RIGHT-MOST) COOLER AT INSUFFICIENT TEMPERATURE TO COLD-HOLD TCS FOOD ITEMS AMBIENT AIR TEMPERATURE 52.3F. INSTRUCTED TO REMOVE TCS FOOD ITEMS FROM COOLER AND CEASE USE UNTIL EQUIPMENT MAINTAINS ADEQUATE TEMPERATURE FOR COLD-HOLDING. PERSON-IN-CHARGE REMOVED AND DISCARDED ALL FOOD ITEMS FROM COOLER AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.

Inspector notes: OBSERVED NO CERTIFIED FOOD SERVICE SANITATION MANAGER WITH CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED PERSON-IN-CHARGE TO OBTAIN CITY OF CHICAGO CERTIFIED FOOD SERVICE SANITATION MANAGER CERTIFICATE AND MAINTAIN POSTED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY COPIES ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE EMPLOYEE HEALTH POLICY SIGNED BY ALL EMPLOYEES AND MAINTAIN ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010 CITATION ISSUED.

Inspector notes: OBSERVED FLY GLUE STRIPS ABOVE FOOD PREPARATION AREA IN THE REAR OF FACILITY. INSTRUCTED TO REMOVE AND USE PEST CONTROL DEVICES IN AREAS WHERE EXPOSED FOOD IS NOT PREPARED OR HANDLED AND MAINTAIN.

Inspector notes: OBSERVED MULTI-USE CUP WITHOUT HANDLE USED AS SCOOP IN DRY STORAGE CONTAINERS IN KITCHEN AREA. INSTRUCTED TO REMOVE AND REPLACE WITH A MULTI-USE TOOL WITH A HANDLE TO AVOID CONTACT WITH DRY FOODS WHEN HANDLING UTENSIL AND MAINTAIN.

Inspector notes: OBSERVED CAN OPENER ASSEMBLYIN THE REAR FOOD PREP AREA TO BE RUSTED AND NO LONGER EASILY-CLEANABLE. INSTRUCTED TO DISCARD AND REPLACE WITH MODEL THAT IS SMOOTH AND EASILY-CLEANABLE.

Inspector notes: OBSERVED NONFOOD-CONTACT PORTIONS OF COOKING/DRAWER COOLER EQUIPMENT IN THE KITCHEN AREA HEAVILY SOILED. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES AT ADEQUATE FREQUENCY TO PREVENT BUILDUP OF SOIL AND MAINTAIN.

Inspector notes: OBSERVED DRAIN PLUMBING FOR HANDWASHING SINKS IN KITCHEN AREA AND REAR PREP AREA TO BE SLOW-DRAINING AND IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK DRAIN PLUMBING TO ALLOW FOR ADEQUATE DRAINAGE AND MAINTAIN.

Inspector notes: OBSERVED SOIL ON EXTERIOR OF OUTDOOR GREASE WASTE CONTAINER. INSTRUCTED TO CLEAN GREASE WASTE CONTAINER AT ADEQUATE FREQUENCY TO PREVENT BUILDUP OF SOIL AND MAINTAIN.

Inspector notes: OBSERVED FLOORS AND WALLS IN KITCHEN AREA TO BE SOILED. INSTRUCTED TO CLEAN AND SANITIZE WALLS AND FLOORS IN KITCHEN AREA AT ADEQUATE FREQUENCY TO PREVENT BUILDUP OF SOIL AND MAINTAIN.

Inspector notes: OBSERVED LIGHTING OF INSUFFICIENT INTENSITY IN THE WALK-IN COOLER AREA. INSTRUCTED TO REPAIR OR REPLACE LIGHT FIXTURE TO PROVIDE ADEQUATE INTENSITY FOR AREAS IN WHICH FOOD IS HANDLED OR STORED AND MAINTAIN.

Inspector notes: OBSERVED UNSHIELDED LIGHT BULBS IN THE WALK-IN COOLER AREA. INSTRUCTED TO ADD OR REPLACE LIGHT FIXTURE WITH ADEQUATE SHIELDING IN AREAS WHERE FOOD IS STORED OR HANDLED AND MAINTAIN.

Inspector notes: 4-202.16 WALLS IN BASEMENT MUST BE SEALED TO ELIMINATE ANY CRUMBLING OF CEMENT. INSTRUCTED TO CORRECT AND MAINTAIN

Inspector notes: 4-601.11(B) THE FLAT TOPS GRILLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD AND GREASE BUILD UP. INTERIOR OF REACH IN COOLERS AND FREEZERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT.

Inspector notes: 4-601.11(C) ALL SIDES, WHEELS AND HANDLES OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVEE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL SURFACES.

Inspector notes: 5-403.12 FLOOR DRAINS IN BASEMENT AND 1ST FLOOR IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO ALLOW THE FLOW OF WATER.

Inspector notes: 5-501.17 UNISEX TOILET ROOM IN OF WASTE RECEPTICLE WITH A LID. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: 6-501.17 STANDING WATER IN CORNER AT ICE MACHINE IN NEED OF REMOVING AND MAINTAIN DRY. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: 6-201.18 WALLS WITH HOLES IN NEED OF SEALING INSTRUCTED TO SEAL ALL HOLES AND MAINTAIN.

Inspector notes: 6-501.12 FLOORS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD, WATER AND GREASE DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Inspector notes: 6-202.12 AIR VENTS WITH LARGE AMOUNTS OF DUST IN NEED OF CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.

Inspector notes: 4-202.18 HOOD ABOVE COOKING EQYUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DEEP CLEAN ALL FILTERS AND AROUND HOOD. CORRECT AND MAINTAIN.

Inspector notes: 2-102.13 ALL FOOD HANDLERS WHO DO NOT HAVE SANITATION CERTIFICATE MUST HAVE FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN

Inspector notes: 2-102.13 PERSON WHO HOLDS CITY OF CHICAGO SANITATION CERTIFCATE MUST HAVE AN ALLERGEN CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.

Inspector notes: 3-302.12 ALL BULK FOOD ITEMS MUST BE STORED IN SEAL CONTAINERS WITH COMMODITY NAME VISIBLE. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE OR CERTIFICATE POSTED. INSTRUCTED MANAGER ON DUTY CITY OF CHICAGO SANITATION CERTIFICATE AND PERSON MUST BE ON SITE WHILE SERVING, PREPING OR HOLDING OF TCS FOOD PRODUCTS. SUCH AS RICE, BEEF, PORK, CHICKEN ETC... PRIORITY FONDATION 7-38-012 CITATION ISSUED

Inspector notes: OBSERVED RODENT ACTIVITY IN BASEMENT AREA APPROX 30-40 MOUSE DROPPING ALONG WALL BASES, APPROX 15-20 DROPPINGS IN POP STORAGE CLOSET, AND 15-20 DROPPINGS IN FRONT COUNTER AREA. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL AREAS. CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

Inspector notes: NO ONE WITH SANITATION CERTIFICATE ON SITE

Inspector notes: ALL BULK FOOD ITEMS MUST BE STORED IN SEAL CONTAINERS WITH COMMODITY NAME VISIBLE. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: WALLS IN BASEMENT MUST BE SEALED TO ELIMINATE ANY CRUMBLING OF CEMENT. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: THE FLAT TOPS GRILLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD AND GREASE BUILD UP. INTERIOR OF REACH IN COOLERS AND FREEZERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT.

Inspector notes: ALL SIDES, WHEELS AND HANDLES OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVEE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL SURFACES.

Inspector notes: FLOOR DRAINS IN BASEMENT AND 1ST FLOOR IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO ALLOW THE FLOW OF WATER.

Inspector notes: UNISEX TOILET ROOM IN OF WASTE RECEPTICLE WITH A LID. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: STANDING WATER IN CORNER AT ICE MACHINE IN NEED OF REMOVING AND MAINTAIN DRY. INSTRUCTED TO CORRECT AND MAINTAIN.

Inspector notes: WALLS WITH HOLES IN NEED OF SEALING INSTRUCTED TO SEAL ALL HOLES AND MAINTAIN.

Inspector notes: FLOORS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD, WATER AND GREASE DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Inspector notes: AIR VENTS WITH LARGE AMOUNTS OF DUST IN NEED OF CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.

Inspector notes: HOOD ABOVE COOKING EQYUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DEEP CLEAN ALL FILTERS AND AROUND HOOD. CORRECT AND MAINTAIN.

Inspector notes: ALL FOOD HANDLERS WHO DO NOT HAVE SANITATION CERTIFICATE MUST HAVE FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN

Inspector notes: PERSON WHO HOLDS CITY OF CHICAGO SANITATION CERTIFCATE MUST HAVE AN ALLERGEN CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.

Inspector notes: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM NOVEMBER 4, 2022 AS REQUIRED; MUST CORRECT. OBSERVED RODENT ACTIVITY ON PREMISES. FOUND OVER 80 MOUSE DROPPINGS IN THE BASEMENT AREA ON THE FLOOR, ON THE BASEMENT STAIRS AND WALL LEDGE. FOUND 30 DROPPINGS IN THE CLOSET NEXT TO THE SODA MACHINE IN THE DINING AREA AND 30 ON THE FLOOR IN THE CORNER AREA UNDER THE THREE COMP SINK. INSTRUCTED TO CLEAN ALL AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION. PRIORITY VIOLATION 7-38-020(A) ISSUED.

Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT EXTERIOR SURFACES OF EQUIPMENT (FRYER, GRILL, REFRIGERATION UNITS). INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES.

Inspector notes: NSTRUCTED TO DETAIL CLEAN FLOORS IN AREAS MENTIONED IN VIOLATION #59 AND UNDER AROUND AND BEHIND ALL KITCHEN EQUIPEMENT TO REMOVE GREASE AND OTHER DEBRIS.

Inspector notes: OBSERVED SOME UNNECESSARY ITEMS IN THE BASEMENT; INSTRUCTED TO REMOVE TO AVOID CLUTTER AND RODENT HARBORAGE.

Inspector notes: OBSERVED AREAS OF THE WALLS IN THE BASEMENT THAT NEED TO BE COVED TO SEAL THE OPENING BETWEEN THE WALL AND THE FLOOR.

Inspector notes: INSTRUCTED TO SEAL ANY HOLES IN THE FLOOR OR WALLS IN BASEMENT AREA WHERE NEEDED.

Inspector notes: OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS AND MAINTAIN.

Inspector notes: INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING.

Inspector notes: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST HAVE THE REQUIRED FOOD ALLERGEN TRAINING.

Inspector notes: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND OVER 80 MOUSE DROPPINGS IN THE BASEMENT AREA ON THE FLOOR, ON THE BASEMENT STAIRS AND WALL LEDGE. FOUND 30 DROPPINGS IN THE CLOSET NEXT TO THE SODA MACHINE IN THE DINING AREA AND 30 ON THE FLOOR IN THE CORNER AREA UNDER THE THREE COMP SINK. INSTRUCTED TO CLEAN ALL AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.

Inspector notes: FOUND NO CHEMICAL TEST STRIPS ON PREMISES AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN CHEMICAL TEST STRIPS FOR THE THREE COMP SINK TO TEST THE STRENGTH OF THE CHEMICAL SANITIZER WHEN WASH RINSE AND SANITIZING. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.

Inspector notes: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE AS REQUIRED. THE PERSON IN CHARGE HAS A SERV SAFE CERTIFICATE ISSUED MAY 6, 2019. INSTRUCTED TO OBTAIN THE REQUIRED CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.

Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: EXTERIOR SURFACES OF EQUIPMENT (FRYER, GRILL, REFRIGERATION UNITS), INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES.

Inspector notes: INSTRUCTED TO DETAIL CLEAN FLOORS IN AREAS MENTIONED IN VIOLATION #38 AND UNDER AROUND AND BEHIND ALL KITCHEN EQUIPEMENT TO REMOVE GREASE AND OTHER DEBRIS.

Inspector notes: OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS AND MAINTAIN.

Inspector notes: INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING.

Inspector notes: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST HAVE THE REQUIRED FOOD ALLERGEN TRAINING.

Inspector notes: INSTRUCTED TO CLEAN THE FLOOR DRAIN AT THE THREE COMP SINK. INSTRUCTED TO CLEAN THE WALL BEHIND THE COOKING EQUIPMENT.

Inspector notes: THE VENTS IN THE HOODED SYSTEM OVER THE COOKING EQUIPMENT NEED CLEANING, CLEAN VENTS.

Inspector notes: OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 60 MOUSE DROPPINGS ON THE FLOOR OF A CLOSET IN THE DINING AREA AND ALONG THE WALL LEDGE IN THE BASEMENT; MUST CLEAN ALL AFFECTED AREAS TO REMOVE DROPPINGS. INSTRUCTED TO HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A).

Inspector notes: INSTRUCTED TO CLEAN THE FLOOR DRAIN AT THE THREE COMP SINK. INSTRUCTED TO CLEAN THE WALL BEHIND THE COOKING EQUIPMENT.

Inspector notes: THE VENTS IN THE HOODED SYSTEM OVER THE COOKING EQUIPMENT NEED CLEANING; CLEAN VENTS.

Inspector notes: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

Inspector notes: OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED OPENINGS IN CEILING AND PEELING PAINT ON WALLS IN BASEMENT SINGLE SERVICE ARTICLE STORAGE AREA. INSTRUCTED MANAGER TO REPAIR BASEMENT CEILING AND WALLS AND MAINTAIN.

Inspector notes: OBSERVED DEBRIS INSIDE LIGHT SHIELDS AND FLOOR DRAINGS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED MOP IMPROPERLY DRYING IN UTILITY SINK. INSTRUCTED MANAGER TO STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

Inspector notes: OBSERVED LIGHT SHIELD MISSING IN WALK-IN COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

Inspector notes: OBSERVED DAMAGED ICE MACHINE LID IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED DEBRIS ON FLOOR IN DINING ROOM CLOSET, INSIDE LIGHT SHIELDS AND FLOOR DRAINS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Inspector notes: OBSERVED DAMAGED ICE MACHINE LID IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED DEBRIS ON FLOOR IN DINING ROOM CLOSET, INSIDE LIGHT SHIELDS AND FLOOR DRAINS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Inspector notes: OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

Inspector notes: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE AND CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN TCS FOOD PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED OVER 40 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN SODA DISPENSER CLOSET NEAR POP MACHINE IN DINING AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.

Inspector notes: OBSERVED DAMAGED ICE MACHINE LID IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED OPENINGS IN CEILING AND PEELING PAINT ON WALLS IN BASEMENT SINGLE SERVICE ARTICLE STORAGE AREA. INSTRUCTED MANAGER TO REPAIR BASEMENT CEILING AND WALLS AND MAINTAIN.

Inspector notes: OBSERVED DEBRIS INSIDE LIGHT SHIELDS AND FLOOR DRAINGS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Inspector notes: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010.

Inspector notes: NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.

Inspector notes: OBSERVED OVER 30 MICE DROPPINGS ON FLOOR OF BAG-N-BOX CLOSET AT FRONT CUSTOMER DINING AREA. MUST REMOVE, CLEAN/SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(a).

Inspector notes: PREVIOUS CORE VIOLATION FROM INSPECTION REPORT# 2240473, DATED 11/20/2018 NOT CORRECTED:#58 OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090.

Inspector notes: CLEAN STAIRS LEADING TO BASEMENT OF DEBRIS. CLEAN FLOOR AT FRONT UNDER COUNTER AND IN GRILL AREA.

Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-012(A)

Inspector notes: OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005

Inspector notes: OBSERVED PEELING PAINT AND SURFACES ON WALLS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR. WALLS MUST BE SMOOTH AND EASILY CLEANABLE.

Inspector notes: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.

Inspector notes: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING

Inspector notes: OBSERVED LOW TEMPERATURE DISH MACHINE NOT ADEQUATELY SANITIZING FINAL RINSE CHEMICAL PPM 0. INSTRUCTED MANAGER TO REPAIR DISH MACHINE AND MAINTAIN FINAL RINSE AT 100 PPM. PRIORITY VIOLATION 7-38-025

Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-012(A)

Inspector notes: OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005

Inspector notes: OBSERVED OVER 30 MICE DROPPINGS INSIDE BOTTOM COMPARTMENT OF DISH MACHINE AND FLOOR AND CORNERS AROUND DISH MACHINE IN DISH WASHING AREA, 10 MICE DROPPINGS SCATTERED ON FLOOR IN REAR BASEMENT AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)

Inspector notes: OBSERVED 1/2" GAP ON BOTTOM OF REAR BASEMENT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

Inspector notes: OBSERVED PEELING PAINT AND SURFACES ON WALLS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR. WALLS MUST BE SMOOTH AND EASILY CLEANABLE.

Inspector notes: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.

Inspector notes: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.