Senor Pan Cafe
Last inspected: Jun 21, 2023
82
Score
Senor Pan Cafe appears in inspection records 11 times, starting in 2018. On Jun 21, 2023, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings. The most recent inspection at Senor Pan Cafe is from Jun 21, 2023, and nothing newer appears in the public record.
Violation counts have been trending down, averaging around three violations across recent inspections versus roughly seven violations before.
The most common issue across all inspections has been “insects, rodents, & animals not present”, showing up eight times.
That falls roughly in the middle of the pack for Chicago restaurants. The file should reassure diners considering a visit.
11
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jun 21, 2023
Reinspection
1 major violation. 2 minor violations.
View 3 violations
City of chicago food service sanitation certificate
Inspector notes: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED (HAM, CHICKEN). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
2
Allergen training as required
Inspector notes: 2-102.13--OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
58
Plumbing installed; proper backflow devices
Inspector notes: 5-204.12--OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET HEAD. INSTRUCTED TO INSTALL.
51
82
Jun 12, 2023
Routine
2 major violations. 3 minor violations.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED (HAM, CHICKEN). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
2
Insects, rodents, & animals not present
Inspector notes: OBSERVED PEST CONTROL LOG BOOK IS INCOMPLETE. LAST PEST CONTROL SERVICE REPORT WAS DATED ON 2/28/2022. A LICENSED EXTERMINATOR MUST PROVIDE PEST CONTROL SERVICES AT LEAST TWICE A YEAR. REPORTS MUST BE KEPT ON FILE FOR A 12 MONTH PERIOD. PRIORITY FOUNDATION VIOLATION. 7-38-020(c). CITATION ISSUED.
38
Compliance with clean indoor air ordinance
Inspector notes: OBSERVED CIGARETTE BUDS ON FLOOR IN REAR STORAGE ROOM (GARAGE). NO SMOKING INDOORS WITHIN 15 FT OF ESTABLISHMENT. 7-32-015. CITATION ISSUED.
62
Allergen training as required
Inspector notes: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
58
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET HEAD. INSTRUCTED TO INSTALL.
51
70
Apr 13, 2022
Reinspection
1 minor violation.
View 1 violation
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE THE UNISEX WASHROOM OR THE GARAGE WASHROOM. INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS INSIDE EACH WASHROOM.
53
95
Mar 21, 2022
Reinspection
2 major violations. 2 minor violations.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (EGGS, PORK) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
2
Previous priority foundation violation corrected
Inspector notes: NOTED PREVIOUS PRIORITY FOUDATION VIOLATIONS FROM INSPECTION REPORT #2552841 ON 3/14/22 NOT CORRECTED: VIOLATION #25 (3-603.11) OBSERVED AN INCOMPLETE CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS; ADVISORY IS MISSING A DISCLOSURE STATEMENT AND MULTIPLE RAW/UNDERCOOKED MENU ITEMS ARE MISSING AN ASTERISK. INSTRUCTED TO IDENTIFY RAW/UNDERCOOKED FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". VIOLATION #60 (8-404.13(B:4)) PREVIOUS CORE VIOLATIONS FROM 3/3/2021 REPORT # 2492347 NOT CORRECTED: VIOLATION #58 (2-102.13) OBSERVED ONE OF THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS. INSTRUCTED MANAGEMENT TO CORRECT PREVIOUS PRIORITY FOUNDATION VIOLATIONS. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.
59
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED A LEAK FROM THE FAUCET AT THE FRONT CASHIER/COFFEE AREA HANDWASHING SINK. MUST REPAIR.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE THE UNISEX WASHROOM OR THE GARAGE WASHROOM. INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS INSIDE EACH WASHROOM.
53
74
Mar 14, 2022
Routine
5 major violations. 4 minor violations.
View 9 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (EGGS, PORK) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
2
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDWASHING SOAP AT THE DISH AREA HANDWASHING SINK. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH SOAP AT ALL TIMES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030-(C). CITATION ISSUED.
10
Consumer advisory provided for raw/undercooked food
Inspector notes: OBSERVED AN INCOMPLETE CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS; ADVISORY IS MISSING A DISCLOSURE STATEMENT AND MULTIPLE RAW/UNDERCOOKED MENU ITEMS ARE MISSING AN ASTERISK. INSTRUCTED TO IDENTIFY RAW/UNDERCOOKED FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS" AND ADD A STATEMENT THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS". PRIORITY FOUNDATION 7-38-005.
25
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 60 RAT DROPPINGS THROUGHOUT THE GARAGE DRY STORAGE AREA; ON THE FLOOR UNDERNEATH THE METAL STORAGE RACKS, BY THE FRYERS AND EQUIPMENT, AND ON TOP OF A TABLE. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM THE GARAGE AND SANITIZE AFFECTED AREAS. ALSO OBSERVED APPROXIMATELY 20 ANTS IN THE OFFICE, ON THE FLOOR NEAR THE DOOR FRAME. INSTRUCTED MANAGEMENT TO CONTACT PEST CONTROL FOR SERVICE TO ELIMINATE ALL PEST ACTIVITY FROM THE PREMISES. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.
38
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATIONS FROM 3/3/2021 REPORT # 2492347 NOT CORRECTED: VIOLATION #56 (6-304.11) MUST PROVIDE WORKING VENTILATION FAN IN THE GARAGE WASHROOM AND MUST MAINTAIN. VIOLATION #58 (2-102.13) OBSERVED ONE OF THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS. MUST CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
60
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED CARDBOARD BEING USED AS SHELF LINER IN THE GARAGE DRY STORAGE AREA. INSTRUCTED TO REMOVE THE CARDBOARD SO SURFACE IS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED A LEAK FROM THE FAUCET AT THE FRONT CASHIER/COFFEE AREA HANDWASHING SINK. MUST REPAIR.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE THE UNISEX WASHROOM OR THE GARAGE WASHROOM. INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS INSIDE EACH WASHROOM.
53
Physical facilities installed, maintained & clean
Inspector notes: FOUND HEAVY DIRT ACCUMULATION ON THE FLOOR OF THE GARAGE AREA, THE FLOOR INSIDE GARAGE WASHROOM, AND THE FLOORS INSIDE THE WALK-IN COOLER AND FREEZER. INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE SAID AREAS AND MAINTAIN.
55
50
Mar 3, 2021
Reinspection
9 minor violations.
View 9 violations
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
37
Insects, rodents, & animals not present
Inspector notes: OBSERVED WEST SIDE DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOOR. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
38
Personal cleanliness
Inspector notes: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE PREPARING AND SERVIG FOOD IN FOOD PREPARATION AREA. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
40
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED HAND WASHING SINK DRAINING SLOW IN FRONT COFFEE STATION AREA. MUST REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN FLOOR.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST PROVIDE WORKING VENTILATION FAN IN THE GARAGE WASHROOM AND MUST MAINTAIN.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED GREASE BUILD UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: OBSERVED FOOD HANDLING WITHOUT FOOD HANDLER TRAINING CERTIFICATES. MUST PROVIDE PROOF OF TRAINING FOR ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO SANITATION CERTIFICATE.
57
Allergen training as required
Inspector notes: OBSERVED ONE OF THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
58
64
Feb 23, 2021
Routine
1 critical violation. 6 major violations. 9 minor violations.
View 16 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HOT WATER AVAILABLE AT THE HAND WASHING SINK LOCATED IN FOOD PREPARATION AREA. INSTRUCTED MANAGER TO REPAIR AND PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK FOR PROPER HAND WASHING. HOT WATER HAS BEEN RESTORED DURING INSPECTION. MANAGER TURNED ON HOT WATER FROM UNDERNEAT SINK. PRIORITY VIOLATION CITATION ISSUED 7-38-030(C).
10
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND SOAP AVAILABLE AT THE HAND WASHING SINK LOCATED IN FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE SOAP AT ALL HAND WASHING SINKS AT ALL TIMES. PIC PROVIDED SOAP DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND PAPER TOWELS OR HAND DRYING DEVICE AT HAND WASHING SINK IN REAR WASHROOM LOCATED IN THE GARAGE. MANAGEMENT INSTRUCTED TO PROVIDE HAND PAPER TOWELS AT ALL HAND WASHING SINKS AND MAINTAIN AT ALL TIMES. PIC PROVIDED PAPER TOWELS DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C),NO CITATION ISSUED. VIOLATION CONSOLIDATED WITH ABOVE CITATION.
10
Proper date marking and disposition
Inspector notes: OBSERVED NO PROPER DATE MARKING ON READY TO EAT TCS FOODS HELD MORE THAN 24 HOURS INSIDE 2-DOOR PREP COOLERS AND WALK-IN COOLER. MUST PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
23
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO QUATERNARY CHEMICAL TEST STRIPS AVAILABLE ON PREMISES TO MEASURE THE CONCENTRATION OF SANITIZER AT THE 3-COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005 CITATION ISSUED
48
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OUTSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED OUTSIDE GARBAGE DUMPSTERS OVERFLOWING PREVENTING LIS FROM CLOSING PROPERLY. ALSO OBSERVED ACCUMULATION OF GARBAGE AND TRASH ON GROUND SURROUNDING DUMPSTERS.THIS IS HARBORAGE AND A FOOD SOURCE FOR RODENTS AND OTHERS PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED.
54
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
37
Insects, rodents, & animals not present
Inspector notes: OBSERVED WEST SIDE DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOOR. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
38
Personal cleanliness
Inspector notes: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE PREPARING AND SERVIG FOOD IN FOOD PREPARATION AREA. MUST WEAR A HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
40
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED HAND WASHING SINK DRAINING SLOW IN FRONT COFFEE STATION AREA. MUST REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN FLOOR.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST PROVIDE WORKING VENTILATION FAN IN THE GARAGE WASHROOM AND MUST MAINTAIN.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED GREASE BUILD UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: OBSERVED FOOD HANDLING WITHOUT FOOD HANDLER TRAINING CERTIFICATES. MUST PROVIDE PROOF OF TRAINING FOR ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO SANITATION CERTIFICATE.
57
Allergen training as required
Inspector notes: OBSERVED ONE OF THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
58
30
Aug 16, 2019
Reinspection
No violations found.
100
Aug 15, 2019
Complaint
4 critical violations. 1 major violation. 4 minor violations.
View 9 violations
Proper cold holding temperatures
Inspector notes: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE 2 DOOR PREP COOLER. OBSERVED EGGS AT 51.8F, SOUP AT 49.5F, PORK AT 45.3F, CHICKEN AT 49.5F, COOKED RICE AT 45.7F, AND BLACK BEANS AT 45.3F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 25# OF FOOD WORTH $150. PRIORITY 7-38-005. CITATION ISSUED.
22
Adequate handwashing sinks properly supplied and accessible
Inspector notes: MUST REPAIR THE HAND WASHING SINK IN THE GARAGE WASHROOM. THE WASHROOM IS NOT IN USE AT THIS TIME AND HAS BEEN TAPED OFF AND LOCKED AS OUT OF ORDER. MANAGEMENT INSTRUCTED TO REPAIR THE HAND WASHING SINK IN THE GARAGE WASHROOM. PRIORITY 7-38-030(C). NO CITATION ISSUED.
10
Hot & cold water available; adequate pressure
Inspector notes: NO HOT WATER WAS PROVIDED THROUGHOUT THE PREMISES. THE WATER TEMPERATURE AT THE 3 COMPARTMENT SINK AND HAND WASHING SINKS WAS AT 71F. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE HOT WATER ABOVE 110F TO THE 3 COMPARTMENT SINK. PRIORITY 7-38-030(C). CITATION ISSUED.
50
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED THE 2 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 50F. THE COOLER WAS USED TO STORE TCS FOODS SUCH AS MEAT AND DAIRY PRODUCTS. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER BELOW 41F. PRIORITY 7-38-005. CITATION ISSUED.
33
Insects, rodents, & animals not present
Inspector notes: OBSERVED APPROXIMATELY 50 RODENT DROPPINGS ON THE FLOOR OF THE GARAGE STORAGE AREA AROUND THE CORNERS AND UNDER THE STORAGE SHELVES. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM THIS AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.
38
Insects, rodents, & animals not present
Inspector notes: REMOVE THE DEAD MICE FROM THE FLOOR OF THE GARAGE AREA AND RODENT TRAP IN THE GARAGE AREA.
38
Insects, rodents, & animals not present
Inspector notes: OBSERVED A 1" GAP ALONG THE BOTTOM OF THE OVERHEAD GARAGE DOOR IN THE STORAGE AREA. MANAGEMENT INSTRUCTED TO RODENT PROOF ALL OUTER OPENINGS ON THE PREMISES.
38
Physical facilities installed, maintained & clean
Inspector notes: CLEAN AND SANITIZE THE FLOOR IN THE GARAGE STORAGE AREA. CLEAN THE FLOOR OF THE WALK-IN FREEZER IN THE GARAGE STORAGE AREA AND REMOVE CARDBOARD FROM THE FLOOR.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: CLEAN THE GREASE ON THE VENTILATION HOOD.
56
41
Apr 8, 2019
License
2 major violations. 3 minor violations.
View 5 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Allergen training as required
Inspector notes: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
58
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: REPLACE THE MICROWAVE WITH AREAS OF DELAMINATION ON THE INSIDE SURFACES.
47
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE CABINETS BELOW THE COFFEE STATION.
49
70
Jul 19, 2018
License
5 major violations. 9 minor violations.
View 14 violations
Allergen training as required
Inspector notes: MUST PROVIDE ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION VIOLATION#: PA 100-0367 NO CITATION ISSUED
58
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(a) NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED
5
Consumer advisory provided for raw/undercooked food
Inspector notes: MUST PROVIDE CONSUMER ADVISORY DISCLOSURE, AND REMINDER. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED.
25
Thermometers provided & accurate
Inspector notes: MUST PROVIDE TEMPERATURE MEASURING DEVICE INSIDE MINI FRIDGE. PRIORITY FOUNDATION VIOLATION#: 7-38-005 NO CITATION ISSUED.
36
Plumbing installed; proper backflow devices
Inspector notes: MUST PROVIDE THE BACKFLOW PREVENTION DEVICE TO BE VISIBLE TO INSPECTION AT ALL TIMES.
51
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED SLIGHT LEAK IN PIPE OF FRONT PREP HAND SINK. MUST REPAIR AND MAINTAIN.
51
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED A FEW SPECKLES OF PINK AND BLACK DEBRIS INSIDE THE INC BIN OF THE ICE MACHINE USED FOR HUMAN CONSUMPTION. MUST REMOVE DEBRIS, CLEAN, SANITIZE, AND MAINTAIN.
16
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESS DIRT/DEBRIS IN THE FOLLOWING AREAS: FLOOR AND WALL BASES THROUGHOUT REAR FOOD STORAGE UNIT, THE WALL BETWEEN THE REAR REACH IN COOLERS. MUST REMOVE DEBRIS CLEAN AREAS, AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED EXCESS GREASE BUILDUP INSIDE THE VENTILATION HOOD. MUST REMOVE GREASE, CLEAN, AND MAINTAIN.
56
Insects, rodents, & animals not present
Inspector notes: MUST CLEAN OUT DRAIN PIPES IN THE TOILET ROOM AND BY THE 3 COMP SINK TO REMOVE ANY BUILDUP OF DEAD/DECOMPOSED FLIES TO PREVENT PEST ATTRACTION AND HARBORAGE.
38
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: MUST REMOVE MILK CRATES FROM REAR PREP AND ARTICLES OFF THE FLOOR IN THE REAR STORAGE UNIT AND PROVIDE A NON-POROUS, CORROSION-RESISTANT, SMOOTH, EASILY CLEANABLE SURFACE THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REMOVE FOIL SHELF LINER. MUST REPAINT/REFINISH SWING DOOR.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED EXCESS FOOD DEBRIS ON THE SHELVES BETWEEN THE STEAM TABLE AND THE PREP COOLER, UNDER THE ESPRESSO MACHINE, ON TOP THE GRILL TABLE AND THE SIDES OF THE GRILL. MUST REMOVE DEBRIS, CLEAN, AND MAINTAIN.
49
39
Frequently Asked Questions
When was Senor Pan Cafe last inspected?
The most recent health inspection at Senor Pan Cafe on file is from Jun 21, 2023. The public record contains 11 inspections in total.
What is the most common violation at Senor Pan Cafe?
Across the inspection record, “insects, rodents, & animals not present” has been cited eight times, more than any other issue at Senor Pan Cafe.
Has Senor Pan Cafe's inspection record improved over time?
Yes. Recent inspections at Senor Pan Cafe have averaged around three violations per visit, down from roughly seven earlier in the record.
What does a low risk rating mean?
A low risk rating at Senor Pan Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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