Selam Market and Restaurant
Last inspected: Feb 20, 2025
55
Score
SELAM MARKET AND RESTAURANT LLC, located at 4543 N Broadway in Chicago, IL, underwent a moderate-risk inspection on February 20, 2025, resulting in a score of 55. This inspection identified 12 minor violations. Across 13 scored inspections, SELAM MARKET AND RESTAURANT LLC has historically maintained a medium-risk profile.
13
Inspections
0
Critical latest
0
Major latest
12
Minor latest
Inspection History
Feb 20, 2025
Routine
12 minor violations.
55
Jul 26, 2023
Routine
5 minor violations.
78
Dec 7, 2022
Reinspection
4 minor violations.
82
Nov 30, 2022
Routine
1 major violation. 4 minor violations.
74
Aug 6, 2021
Reinspection
9 minor violations.
64
Jul 28, 2021
Routine
3 major violations. 9 minor violations.
47
Nov 19, 2019
Reinspection
3 major violations. 4 minor violations.
61
Nov 8, 2019
Routine
5 major violations. 6 minor violations.
45
Jun 28, 2018
Routine
4 minor violations.
82
Aug 11, 2017
Reinspection
5 minor violations.
78
Aug 3, 2017
Routine
6 minor violations.
74
Dec 5, 2016
Reinspection
No violations found.
100
Dec 1, 2016
License
7 minor violations.
70
Violations — Feb 20, 2025 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK INFRONT BUTCHER PREP AREA.
10
Thermometers provided & accurate
Inspector notes: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS (PREP/REACH-IN COOLER/WALK-IN COOLER)
36
Food properly labeled; original container
Inspector notes: INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (SALT, SUGAR, SPICES ETC)
37
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: INSTRUCTED NOT TO USE PLASTIC SODA CRATES OR MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT (KITCHEN, REAR STORAGE, BASEMENT STORAGE AREA, FRONT BUTCHER PREP AREA). MUST USE PROPER RAISED SHELVES 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
47
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: INSTRUCTED TO PROVIDE WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK IN THE REAR KITCHEN AND IN FRONT BAR AREA.
48
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ALL COOLERS, INTERIOR AND EXTERIOR SURFACES OF COOKING STOVE/OVEN WITH EXCESSIVE GREASE AND DRIED FOOD DEBRIS IN THE KITCHEN.
49
Plumbing installed; proper backflow devices
Inspector notes: INSTRUCTED TO REPAIR LOOSE 3 COMPARTMENT SINK IN THE KITCHEN AND LOOSE HANDWASHING FAUCET INSIDE THE WOMEN'S WASHROOM.
51
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTER DEVICE NOT LOCATED AT MOPSINK IN THE KITCHEN. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
51
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO SEAL HOLES ON WALL AROUND REAR PREP/DISHWASHING AREA.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT, UNDER AND BEHIND COOKING EQUIPMENT WITH GREASE AND FOOD DEBRIS AND ALONG THE WALLS UNDER AND BEHIND STORAGE SHELVINGS/RACKS IN THE BASEMENT STORAGE AREA.
55
All food employees have food handler training
Inspector notes: FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ALL FOOD HANDLERS THAT DO NOT HAVE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE SHALL COMPLETE AN APPROVED FOOD HANDLER TRAINING PROGRAM.
57
Allergen training as required
Inspector notes: FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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