San Miguel Restaurant Comida Autentica Mexicana

3956 W 63Rd St, Chicago, IL 60629

Mexican / Latin

Last inspected: Dec 4, 2019

100

Score

Low Risk

Inspectors have visited San Miguel Restaurant Comida Autentica Mexicana three times, with records going back to 2019. The most recent report on file is from Dec 4, 2019. Low risk means the most recent visit produced few or no significant findings. The most recent inspection at San Miguel Restaurant Comida Autentica Mexicana is from Dec 4, 2019, and nothing newer appears in the public record.

Things have been moving in the right direction, with the rolling count dropping from around seven violations to closer to zero violations per visit.

“Allergen training as required” accounts for the largest share of issues, appearing two times across the record.

San Miguel Restaurant Comida Autentica Mexicana's latest score of 100 sits above the Chicago average of 81. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 4, 2019

Reinspection

No violations found.

100

Nov 15, 2019

Complaint

2 major violations. 6 minor violations.

View 8 violations

Proper date marking and disposition

Inspector notes: FOUND TCS FOODS AND READY TO EAT FOOD STORED INSIDE THE REACH IN COOLERS THAT HAVE BEEN PREPARED AND/OR REMOVED FROM ITS ORIGINAL PACKAGING/CONTAINER TO BE HELD MORE THAN 24 HOURS. INSTRUCTED TO PROPERLY DATE AND LABEL TCS AND READY TO EAT FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

Previous core violation corrected

Inspector notes: FOUND THE PREVIOUS CORE VIOLATIONS FROM REPORT #2293445 DATED JUNE 12, 2019 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -48. 4-301.13: **C** Drainboards 4-COMPARTMENT SINK USED TO WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT SHALL HAVE A DRAINBOARD OR RACK FOR PROPER AIR DRYING OF UTENSILS/EQUIPMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. -51. 5-204.12: **C** Backflow Prevention Device, Location (NO BACKFLOW DEVICE) NO BACK FLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED TO PROVIDE. MAINTAIN SAME. -58. 2-102.13: **C** Allergen Training ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS MUST TAKE THE ALLERGEN COURSE AND PROVIDE PROOF. MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED

Non-food/food contact surfaces clean

Inspector notes: INTERIOR OF THE MOP SINK WITH DIRT AND SLUDGE LOOKING MATERIAL AT THE BOTTOM. INSTRUCTED TO CLEAN AND MAINTAIN MOP SINK.

Plumbing installed; proper backflow devices

Inspector notes: SEE VIOLATION #60.

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: FOUND THE EMPLOYEE'S TOILET ROOM LOCATED IN THE FOOD PREP AREA NOT SELF-CLOSING. INSTRUCTED TO MAKE DOOR SELF CLOSING AND MAINTAIN.

Physical facilities installed, maintained & clean

Inspector notes: THE MOP IS NOT STORED PROPERLY WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.

Allergen training as required

Inspector notes: SEE VIOLATION #60.

Warewashing facilities: installed, maintained & used; test strips

Inspector notes: SEE VIOLATION #60.

Jun 12, 2019

License

6 minor violations.

View 6 violations

Allergen training as required

Inspector notes: ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS MUST TAKE THE ALLERGEN COURSE AND PROVIDE PROOF. MAINTAIN SAME.

Warewashing facilities: installed, maintained & used; test strips

Inspector notes: 4-COMPARTMENT SINK USED TO WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT SHALL HAVE A DRAINBOARD OR RACK FOR PROPER AIR DRYING OF UTENSILS/EQUIPMENT. INSTRUCTED TO PROVIDE AND MAINTAIN.

Plumbing installed; proper backflow devices

Inspector notes: NO BACK FLOW PREVENTION DEVICE ON THE MOP SINK. INSTRUCTED TO PROVIDE. MAINTAIN SAME.

Toilet facilities: properly constructed, supplied, & cleaned

Inspector notes: INSTRUCTED TO PROVIDE A RECEPTACLE IN THE TOILET ROOM WITH A COVER.

Adequate ventilation & lighting; designated areas used

Inspector notes: FAN COVER IN THE TOILET ROOM WITH THICK DIRT AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

All food employees have food handler training

Inspector notes: ALL FOOD HANDLERS MUST TAKE THE ONLINE COURSE. INSTRUCTED TO MEET THE REQUIREMENTS AND MAINTAIN.

Frequently Asked Questions

When was San Miguel Restaurant Comida Autentica Mexicana last inspected?

The most recent health inspection at San Miguel Restaurant Comida Autentica Mexicana on file is from Dec 4, 2019. The public record contains three inspections in total.

What is the most common violation at San Miguel Restaurant Comida Autentica Mexicana?

Across the inspection record, “allergen training as required” has been cited two times, more than any other issue at San Miguel Restaurant Comida Autentica Mexicana.

Has San Miguel Restaurant Comida Autentica Mexicana's inspection record improved over time?

Yes. Recent inspections at San Miguel Restaurant Comida Autentica Mexicana have averaged around zero violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at San Miguel Restaurant Comida Autentica Mexicana means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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Score: 100 — Low Risk

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