Sabor a Cuba
Last inspected: Jan 18, 2012
86
Score
There aren't many inspections to draw from yet: just one so far. The most recent report on file is from Jan 18, 2012. Low risk indicates the latest report didn't flag anything that would worry the average customer. The file hasn't been updated since Jan 18, 2012, so take the current picture with that in mind.
The city-wide average for Chicago sits at 81, putting Sabor a Cuba on the better side of that line.
1
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 18, 2012
Routine
3 minor violations.
View 3 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: All food not stored in the original container shall be stored in properly labeled containers. FOODS NOT LABELED OR DATED INSIDE PREP COOLERS. INSTRUCTED MANAGER TO LABEL AND DATE FOODS (FIRST IN FIRST OUT).
30
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP AREA STAND UP REACH IN COOLER DOOR RUBBER GASKETS RIPPED/MISSING. MUST REPAIR AND MAINTAIN COOLER GASKETS.
32
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MENS WASHROOM HANDWASH BOWL PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
38
86
Frequently Asked Questions
When was Sabor a Cuba last inspected?
The most recent health inspection at Sabor a Cuba on file is from Jan 18, 2012. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Sabor a Cuba means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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