Royal Chicken and Seafood

4749 W Madison St, Chicago, IL 60644

Seafood

Last inspected: Apr 20, 2012

100

Score

Low Risk

Inspectors have visited Royal Chicken and Seafood six times, with records going back to 2010. Royal Chicken and Seafood was last inspected on Apr 20, 2012. Low risk indicates the latest report didn't flag anything that would worry the average customer. No fresh inspection data is available: the latest entry for Royal Chicken and Seafood dates to Apr 20, 2012.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly three violations earlier on.

The pattern that stands out is “food and non-food contact surfaces properly designed”, which has been cited two times.

Royal Chicken and Seafood's latest score of 100 sits above the Chicago average of 81. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 20, 2012

Complaint

No violations found.

100

Apr 2, 2012

Complaint

No violations found.

100

Mar 30, 2012

Complaint

No violations found.

100

Mar 28, 2012

Complaint

No violations found.

100

Oct 22, 2010

Reinspection

4 minor violations.

View 4 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE/REPAIR ALL RAW WOOD AND RUSTY SURFACES, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE VIOLATION STILL PENDING

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN VENTS ABOVE COOKING EQUIPMENT, TOPS AND SIDES OF COOKING EQUIPMENT, ALL COUNTER SURFACES, SHELVES IN UNUSED WALK-IN COOLER AND INTERIOR AND EXTERIOR OF ALL COOLERS, MUST ALSO CLEAN ALL SINKS AND TOILET COMMODE VIOLATION STILL PENDING

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN NEED OF DETAIL CLEANING AND REPAIR, SURFACES MUST BE SMOOTH AND EASILY CLEAN, THROUGHOUT PREMISES VIOLATION STILL PENDING

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. WALLS AND CEILINGS IN POOR REPAIR, MUST REPAINT/REPLACE/REPAIR BROKEN PLASTER THROUGHOUT PREMISES, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE VIOLATION STILL PENDING

Oct 14, 2010

Routine

5 minor violations.

View 5 violations

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector notes: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED ABOUT 15 ROACHES THROUGHOUT PREMISES AND ABOUT 25 MICE DROPPING REAR AREA BY BATHROOM, INSTRUCTED TO CLEAN ALL AREAS, CLOSE ALL OUTER OPENING TO PREVENT RODENT ACTIVITY, AND PROVIDE A CURRENT PEST CONTROL REPORT UPON NEXT VISIT SERIOUS CITATION ISSUED

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REMOVE GREASY TABLE CLOTH FROM PREP TABLE SURFACES, BY FRONT COOKING EQUIPMENT, REPLACE/REPAIR ALL RAW WOOD AND RUSTY SURFACES, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE

Food and non-food contact equipment utensils clean, free of abrasive detergents

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Show all 6 inspections Show less

Frequently Asked Questions

When was Royal Chicken and Seafood last inspected?

The most recent health inspection at Royal Chicken and Seafood on file is from Apr 20, 2012. The public record contains six inspections in total.

What is the most common violation at Royal Chicken and Seafood?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited two times, more than any other issue at Royal Chicken and Seafood.

Has Royal Chicken and Seafood's inspection record improved over time?

Yes. Recent inspections at Royal Chicken and Seafood have averaged around zero violations per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Royal Chicken and Seafood means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Score: 58 — Medium Risk

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