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Roti

33 N Dearborn St, Chicago, IL 60602
Indian
Last inspected: Mar 5, 2026
50
Score
High Risk

There aren't many inspections to draw from yet: just one so far. On Mar 5, 2026, the health department conducted the most recent visit. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

The most common issue across all inspections has been “food & non-food contact surfaces cleanable”, showing up four times.

Compared to other Chicago restaurants (averaging 81), there's room to close the gap.

1
Inspections
0
Critical latest
0
Major latest
14
Minor latest
Inspection History
Mar 5, 2026
License
14 minor violations.
View 14 violations
Plumbing installed; proper backflow devices
Inspector notes: MUST REPAIR OR REPLACE LEAKY FAUCET AT FIRST 1- COMPARTMENT SINK.
51
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME.
37
Insects, rodents, & animals not present
Inspector notes: OBSERVED A GAP ALONG BOTTOM OF MAN DOOR AND REVOLVING DOOR MUST MAKE DOOR TIGHT FITTING.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE OF PITA BREAD MUST PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON FRYER CABINET.
47
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PREP & DRAWER COOLER,COLD & HOT LINE LOWER SHELVING UNITS,PREP TABLES,STORAGE RACKS, ROLLING CARTS,FRYER CABINETS AND WHEEL BASES,EXTERIOR OF GREASE TRAPS AT 1 & 3 COMPARTMENT SINKS,COUNTER TOP UNDERNEATH SODA MACHINE,WALK IN COOLER- SHELVING UNITS.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST REPAIR OR REPLACE MISSING WALL BASE AT FRONT WINDOW IN DINING AREA.MUST GROUT FLOOR IN FRONT PREP AREA NEAR COOKING EQUIPMENT.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR IN WOMEN'S TOILET ROOM STORAGE CLOSET.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DUST BUILD UP FROM CEILING VENTS AND CEILING TILES THROUGHOUT PREMISES.MUST CLEAN FOOD SPLATTER FROM LOWER WALLS UNDER 3- COMPARTMENT SINK.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN DISH WASHING AREA,BURNTOUT LIGHT AT HOOD OF COOKING EQUIPMENT IN REAR PREP AREA.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
56
50

Frequently Asked Questions

When was Roti last inspected?

The most recent health inspection at Roti on file is from Mar 5, 2026. The public record contains one inspection in total.

What is the most common violation at Roti?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited four times, more than any other issue at Roti.

What does a high risk rating mean?

A high risk rating at Roti means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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Cosi
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Score: 61 — Medium Risk
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