Rev Burger

22 W Ohio St, Chicago, IL 60610

American

Last inspected: Jul 16, 2014

Score

Low Risk

The inspection history at Rev Burger is still short, with only two visits logged. Rev Burger was last inspected on Jul 16, 2014. Diners can read the low risk label as a sign that recent inspections have gone well. The file hasn't been updated since Jul 16, 2014, so take the current picture with that in mind.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly six violations before.

Among Chicago restaurants, the typical score is 81; Rev Burger is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 16, 2014

Reinspection

1 minor violation.

View 1 violation

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: NO GREASE TRAP INSTALLED AT THE 3 COMPARTMENT SINK. MUST INSTALL. NO HOT AND COLD RUNNING WATER PROVIDED TO THE TOP-LOADING FROZEN YOGURT MACHINE. MUST INSTALL.

Jul 8, 2014

License

6 minor violations.

View 6 violations

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector notes: NOTED REAR EXIT DOOR NOT RODENT PROOF. INSTRUCTED TO PROVIDE A WEATHER STRIP AT BOTTOM OF DOOR TO PREVENT PEST ENTRY.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector notes: NOTED NO ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE AT THIS TIME OF INSPECTION. MANAGEMENT PRESENTED A PHOTO COPY OF CITY CERTIFICATE. INSTRUCTED TO HAVE THE ORIGINAL CERTIFICATE ON SITE AT ALL TIMES.

Dish washing facilities: properly designed, constructed, maintained, installed, located and operated

Inspector notes: NOTED FAUCET HANDLE AT THE 3 COMPARTMENT SINK NOT EXTENDING TO ALL COMPARTMENT SINKS FOR PROPER DISPENSING OF WATER TO WASH,RINSE AND SANITIZE. INSTRUCTED TON PROVIDE A FAUCET HANDLE THAT EXTENDS TO ALL COMPARTMENTS.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector notes: NOTED BLOWN LIGHT BULBS AT THE HOOD OF THE KITCHEN PREP AREA. INSTRUCTED TO REPLACE AND PROVIDE PROPER LIGHTING AT THE PREP AREA.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: INSTRUCTED TO PROVIDE A SPLASH GUARD AT THE HAND WASH SINK BY THE ICE TEA MACHINE/PREP AREA.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: NOTED CLUTTER AND UNUSED EQUIPMENT (LARGE MIXERS,OVENS,ICE CREAM MACHINE,BOXES ETC) AT THE REAR PREP AREA. INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND UNUSED EQUIPMENT FROM PREMISES OR CLEAN AND MAINTAIN.

Frequently Asked Questions

When was Rev Burger last inspected?

The most recent health inspection at Rev Burger on file is from Jul 16, 2014. The public record contains two inspections in total.

Has Rev Burger's inspection record improved over time?

Yes. Recent inspections at Rev Burger have averaged around one violation per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Rev Burger means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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