Razpachos Neveria
Last inspected: Jan 14, 2026
90
Score
The health department has logged 15 inspections at Razpachos Neveria, the earliest from 2014. Inspectors last stopped by on Jan 14, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Recent visits have produced comparable findings, with counts hovering near five violations per visit.
“Physical facilities installed, maintained & clean” comes up most often, recorded 11 times in the inspection record.
Restaurants in Chicago average 81, so Razpachos Neveria is doing better than most peers. The record reflects steady performance over time.
15
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 14, 2026
License
2 minor violations.
View 2 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FAUCET FOR ICE CREAM SCOOP SINK TOUCHING WATER IN BASIN. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN A GAP TO PREVENT CONTAMINATION.
39
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED SELF CLOSING DEVICE ON TOILET ROOM DOOR NOT FUNCTIONAL. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
53
90
Jan 23, 2025
Routine
4 minor violations.
View 4 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: RUST NOTED ON LOWER SHELVES OF PREP/STORAGE TABLES. INSTD TO REMOVE RUST AND MAINTAIN SURFACE SO AS TO BE SMOOTH, EASILY CLEANABLE
47
Plumbing installed; proper backflow devices
Inspector notes: MISSING PROPER STOPPERS FOR 3-COMPARTMENT SINK, USING CLOTHS. INSTD TO PROVIDE PROPER STOPPERS AND MAINTAIN
51
Physical facilities installed, maintained & clean
Inspector notes: WALLS THROUGH OUT REAR PREP AREA WHERE HANDSINK LOCATED WITH EXCESSIVE FOOD DEBRIS/SPLASHES. INSTD TO CLEAN AND MAINTAIN SAME
55
Allergen training as required
Inspector notes: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
58
82
Apr 8, 2024
Routine
2 major violations. 7 minor violations.
View 9 violations
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN CERTIFIED MANAGER CERTIFICATE AND PERSON-IN-CHARGE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER ON-SITE WHILE PREPARING TCS FOOD (HOT CORN, PORK SANDWICHES). INSTRUCTED TO MAINTAIN CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATES AND PERSON-IN-CHARGE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
2
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED FRONT AREA HANDWASHING SINK (NEAR KITCHEN DOOR) MISSING ADEQUATE HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE ADEQUATE HANDWASHING SINK SIGNAGE TO ALL HANDWASHING SINKS AND MAINTAIN.
10
Thermometers provided & accurate
Inspector notes: OBSERVED AMBIENT AIR THERMOMETER MISSING FROM KITCHEN AREA LINE COOLER. INSTRUCTED TO PROVIDE AMBIENT AIR THERMOMETER IN A CONSPICUOUS LOCATION IN ALL COLD-HOLDING UNITS AND MAINTAIN.
36
Food properly labeled; original container
Inspector notes: OBSERVED BULK DRY FOOD CONTAINERS AND SQUEEZE BOTTLES IN FRONT PREP AREA MISSING ADEQUATE LABELS. INSTRUCTED TO PROVIDE LABELS FOR ALL BULK DRY FOOD CONTAINERS AND SQUEEZE BOTTLES WITH THE COMMON NAME OF THE FOOD AND MAINTAIN.
37
In-use utensils: properly stored
Inspector notes: OBSERVED IN-USE SCOOP STORED IN DRY FOOD CONTAINER WITH HANDLE DIRECTLY IN THE FOOD ITEM. INSTRUCTED TO REMOVE IN-USE SCOOP AND STORE UTENSILS WITH THE HANDLE OUT OF THE FOOD TO PREVENT CONTAMINATION AND MAINTAIN.
43
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED ALUMINUM FOIL USED TO COVER DRY STORAGE SHELVES THROUGHOUT THE KITCHEN AND REAR STORAGE AREA. INSTRUCTED TO REMOVE ALUMNIUM FOIL AND MAINTAIN SMOOTH, EASILY-CLEANABLE NONFOOD-CONTACT SURFACES OF EQUIPMENT.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED REAR AREA HANDWASHING SINK HOT WATER DIAL LOOSE AND IN POOR REPAIR BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE HOT WATER DIAL AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
51
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED STRING USED AS A FLUSH PULLEY ON THE CUSTOMER RESTROOM TOILET. INSTRUCTED TO REPLACE STRING WITH FLUSH HANDLE THAT IS SMOOTH AND EASILY-CLEANABLE AND MAINTAIN.
51
58
Oct 10, 2023
Routine
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
Proper cold holding temperatures
Inspector notes: OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE REAR PREP COLD HOLDING UNIT, SUCH AS 5LBS OF PORK LOIN AT 65.1F. MANAGER DISCARDED AND DENATURED A TOTAL 9LBS AT $30. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
22
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2556733 ON6/3/2022 :58-MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
60
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (HAM SANDWICHES, TORTAS, HOT CORN, ETC) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
2
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED HANDSINK IN REAR PREP AREA NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. FOOD HANDLER OBTAINED HAND SOAP FOR HAND SINK DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
10
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
1
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED HOLE IN CEILING IN REAR PREP AREA OVER PREP TABLE. INSTRUCTED TO REPAIR, SEAL HOLE, AND MAINTAIN.
55
58
Jun 3, 2022
Routine
1 major violation. 8 minor violations.
View 9 violations
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2522750 ON 7-15-22:58-MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
60
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN REAR PREP AREA AND WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
10
Food properly labeled; original container
Inspector notes: OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
37
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
39
In-use utensils: properly stored
Inspector notes: OBSERVED ICE SCOOP HANDLE LAYING ON ICE INSIDE ICE MACHINE. INSTRUCTED MANAGER TO PROPERLY STORE ICE SCOOP TO PREVENT CONTAMINATION.
43
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED INADEQUATE STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATED STOPPERS AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK NEAR BEVERAGE COOLER. INSTRUCTED MANAGER TO REPAIR.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PEELING PAINT ON WALLS IN FRONT PREP AREA AND OPENINGS ALONG WALLS AND CEILINGS IN REAR PREP AREA. INSTRUCTED MANAGER TO REPAIR.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SPLATTER AND SPILLS INSIDE LIGHT SHIELDS AND ON CEILING IN PREP AREA, DUST BUILDUP ON VENTILATION FAN IN WASHROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
61
Jul 15, 2021
Reinspection
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: 6-201.11: WALL AND DOOR FRAME IN REAR PREP AREA NEAR PALETA MACHINE IN POOR REPAIR WITH RAW WOOD AND UNFINISHED SURFACES. INSTD TO REPAIR SAME AND MAINTAIN SO AS SURFACE TO BE SMOOTH, EVEN, AND EASILY CLEANABLE
55
Allergen training as required
Inspector notes: 2-102.13: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION
58
90
Jul 8, 2021
Routine
1 major violation. 3 minor violations.
View 4 violations
Insects, rodents, & animals not present
Inspector notes: NO PROOF OF PEST CONTROL SERVICE FROM 2020 OR 2021, LAST SERVICE RECEIPT FROM 07/2019. INSTD TO PROVIDE UPDATED SERVICE RECEIPT. PEST CONTROL SERVICE IS REQUIRED AT A MINIMUM OF TWICE PER YEAR. PRIORITY FOUNDATION 7-38-020(C)
38
Physical facilities installed, maintained & clean
Inspector notes: WALLS THROUGH OUT NOT PREP AREAS INCLUDING BEHIND 3-COMPARTMENT SINK AND HANDWASH SINK IN REAR NOT CLEAN, FOOD DEBRIS AND BLACK SUBSTANCE. INSTD TO CLEAN AND MAINTAIN SAME.
55
Physical facilities installed, maintained & clean
Inspector notes: WALL AND DOOR FRAME IN REAR PREP AREA NEAR PALETA MACHINE IN POOR REPAIR WITH RAW WOOD AND UNFINISHED SURFACES. INSTD TO REPAIR SAME AND MAINTAIN SO AS SURFACE TO BE SMOOTH, EVEN, AND EASILY CLEANABLE
55
Allergen training as required
Inspector notes: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION
58
78
Feb 10, 2020
Routine
2 major violations. 2 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: BOTH HANDWASH SINKS IN FRONT PREP AREA NOT ACCESSIBLE. ONE HANDWASH SINK WITH ICE CREAM SCOOPS IN BASIN AND BLOCKED BY A GARBAGE CONTAINER, OTHER HANDWASH SINK BLOCKED BY A PREP TABLE. INSTD TO HAVE ALL HANDWASH SINKS ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND DRYING PROVISION AT ANY OF THE HANDWASH SINKS IN THE PREP AREAS. INSTD TO PROVIDE AT ALL TIMES. SEE ABOVE FOR VIOLATION 7-38-030(C) PRIORITY FOUNDATION.
10
Wiping cloths: properly used & stored
Inspector notes: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION.
41
Physical facilities installed, maintained & clean
Inspector notes: HOLE IN WALL IN REAR PREP AREA. INSTD TO REPAIR AND MAINTAIN.
55
74
Jul 16, 2019
Reinspection
3 minor violations.
View 3 violations
Food properly labeled; original container
Inspector notes: OBSERVED PACKAGED CHIPS AND CANDY APPLES DISPLAYED FOR CUSTOMER SERVICE WITH NO LABELS. INSTRUCTED MANAGER TO LABEL ALL PACKAGED ITEMS WITH NAME OF FOOD, INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS, ALLERGENS, ETC
37
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN ICE CREAM PREP AREA. INSTRUCTED TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
45
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED HANDLE MISSING AND LOOSE GASKET ON RIGHT DOOR OF COCA COLA COOLER IN ICE CREAM PREP AREA. INSTRUCTED MANAGER TO REPAIR COOLER DOOR AND MAINTAIN.
47
86
Jul 1, 2019
Routine
7 major violations. 10 minor violations.
View 17 violations
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2184677 ON 7-17-18: 58-NO ALLERGEN TRAINING AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION CITATION ISSUED 7-42-090
60
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON IN CHARGE DURING INSPECTION. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN COOKED CORN 170.2F PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION CITATION ISSUED 7-38-012
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION OF EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION CITATION ISSUED 7-38-010
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
5
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED ACCUMULATED BLACK MOLD LIKE SUBSTANCE ON INTERIOR GRID AND SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ICE MACHINE. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
16
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO CHEMICAL SANITIZING TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK AND SANITIZING SOLUTIONS. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
48
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AREAS. INSTRUCTED TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
10
Thermometers provided & accurate
Inspector notes: OBSERVED NO THERMOMETERS INSIDE PREP AND REACH-IN COOLERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS IN ALL COOLERS AND MAINTAIN.
36
Food properly labeled; original container
Inspector notes: OBSERVED PACKAGED CHIPS AND CANDY APPLES DISPLAYED FOR CUSTOMER SERVICE WITH NO LABELS. INSTRUCTED MANAGER TO LABEL ALL PACKAGED ITEMS WITH NAME OF FOOD, INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS, ALLERGENS, ETC
37
Food properly labeled; original container
Inspector notes: OBSERVED BULK FOOD CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
37
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD STORED ON FLOOR INSIDE WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK OFF FLOOR.
39
Wiping cloths: properly used & stored
Inspector notes: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
41
In-use utensils: properly stored
Inspector notes: OBSERVED HANDLES OF DISPENSING UTENSILS STORED INSIDE TOPPINGS. ALL DISPENSING UTENSIL HANDLES SHALL BE STORED ABOVE FOOD TO PREVENT CONTAMINATION.
43
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN ICE CREAM PREP AREA. INSTRUCTED TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
45
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED HANDLE MISSING AND LOOSE GASKET ON RIGHT DOOR OF COCA COLA COOLER IN ICE CREAM PREP AREA. INSTRUCTED MANAGER TO REPAIR COOLER DOOR AND MAINTAIN.
47
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP, DISHWASHING, STORAGE, AND FURNACE ROOM AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS AND MAINTAIN. OBSERVED DEBRIS INSIDE LIGHT SHIELDS IN PREP, STORAGE, DISH WASHING AND DINING AREAS. INSTRUCTED MANAGER TO CLEAN LIGHT SHIELDS AND MAINTAIN.
55
30
Jul 17, 2018
Reinspection
2 major violations. 2 minor violations.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012A.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. VIOLATION 7-38-010 PRIORITY FOUNDATION VIOLATION
5
Physical facilities installed, maintained & clean
Inspector notes: FLOOR THROUGH OUT REAR PREP AREA IN POOR REPAIR, PEELING PAINT, RAW SURFACE. INSTD TO REPAIR FLOOR SO AS TO BE SMOOTH, EVEN, EASILY CLEANABLE SURFACE
55
Allergen training as required
Inspector notes: NO ALLERGEN TRAINING AS REQUIRED. INSTD TO PROVIDE
58
74
Jul 10, 2018
Complaint
2 critical violations. 2 major violations. 4 minor violations.
View 8 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-012A.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. VIOLATION 7-38-010 PRIORITY VIOLATION.
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 5-204.11A handwashing sink. to allow convenient use by employees in all food preparation areas. NEWLY ADDED/UNAPPROVED PREP AREA IN REAR WHERE PALETA MACHINE IS LOCATED AND PALETAS PREPARED WITHOUT AN EXPOSED HANDSINK. INSTD TO PROVIDE EXPOSED HANDSINK IN SAME AREA. VIOLATION 7-38-030C PRIORITY FOUNDATION. CITATION ISSUED.
10
Insects, rodents, & animals not present
Inspector notes: OVER 50 MICE DROPPINGS NOTED SCATTERED ON FLOOR IN REAR WHERE FURANCE LOCATED. INSTD TO REMOVE DROPPINGS, ELIMINATE PEST ACTIVITY AND HAVE UPDATED PEST CONTROL SERVICE. VIOLATION PRIORITY FOUNDATION 7-38-020A CITATION ISSUED.
38
Contamination prevented during food preparation, storage & display
Inspector notes: PACKAGED FOOD ITEMS STORED IN EMPLOYEE TOILET ROOM. INSTD TO STORE IN DESIGNATED APPROVED AREA.
39
Single-use/single-service articles: properly stored & used
Inspector notes: SINGLE USE ARTICLES STORED IMPROPERLY IN EMPLOYEE TOILET ROOM. INSTD TO STORE IN PROPER AREA.
45
Physical facilities installed, maintained & clean
Inspector notes: FLOOR THROUGH OUT REAR PREP AREA IN POOR REPAIR, PEELING PAINT, RAW SURFACE. INSTD TO REPAIR FLOOR SO AS TO BE SMOOTH, EVEN, EASILY CLEANABLE SURFACE.
55
Allergen training as required
Inspector notes: NO ALLERGEN TRAINING AS REQUIRED. INSTD TO PROVIDE.
58
50
Sep 19, 2016
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR OF ICE MACHINE TO REMOVE BUILD UP. MUST CLEAN AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS IN REAR PREP AREA IN NEED OF CLEANING TO REMOVE ALL STICKY SUBSTANCE. FLOOR IN CORNER AROUND ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. FLOOR DRAIN IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
34
90
Oct 7, 2015
Routine
5 minor violations.
View 5 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: OBSERVED PRE PACKAGED SNACKS IE, CHIPS ETC. NOT PROPERLY LABELED, INSTRUCTED ON PROPER LABELING.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED THE NACHO CHEESE CONTAINER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED THE REAR WALL AT PREP STATION NOT CLEAN,INSTRUCTED TO CLEAN,ALSO CLEAN ALL LIGHT SHIELDS.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: OBSERVED PROPANE TANK ATTACHED TO A OVEN IN THE REAR OF THE PREMISES, INSTRUCTED TO DISCONNECT THE PROPANE AND REMOVE FROM BUILDING.
41
Food handler requirements met
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
45
78
Sep 16, 2014
License
No violations found.
100
Frequently Asked Questions
When was Razpachos Neveria last inspected?
The most recent health inspection at Razpachos Neveria on file is from Jan 14, 2026. The public record contains 15 inspections in total.
What is the most common violation at Razpachos Neveria?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited 11 times, more than any other issue at Razpachos Neveria.
Has Razpachos Neveria's inspection record improved over time?
Results have been roughly steady. Inspections at Razpachos Neveria have averaged around five violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Razpachos Neveria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Razpachos Neveria inspected?
Based on the inspection history on file, Razpachos Neveria is inspected roughly once per year on average.
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