Ramova Chili Parlor
Last inspected: May 10, 2012
67
Score
The RAMOVA CHILI PARLOR, located at 3510 S Halsted St, Chicago, IL, had a moderate risk inspection on May 10, 2012, with a score of 67. This inspection identified eight minor violations, including issues with rodent and insect proofing, maintenance of a written log, proper storage of utensils, and the design and maintenance of food and non-food contact surfaces. Across five scored inspections, the facility has historically maintained a low-risk rating.
5
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
May 10, 2012
Complaint
8 minor violations.
67
Dec 27, 2011
Complaint
4 minor violations.
82
May 13, 2011
Complaint
1 minor violation.
95
Mar 10, 2011
Routine
1 minor violation.
95
Mar 9, 2011
Non-Inspection
No violations found.
100
Violations — May 10, 2012 Inspection
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OVER 20 RAT DROPPINGS ON FLOOR BEHIND ICE MACHINE IN BASEMENT. INSTD TO REMOVE SAME, CLEAN AND SANITIZE ALL AFFECTED AREAS. INSTD TO ELIMINATE ACTIVITY. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
18
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: SINGLE SERVICE UTENSILS IMPROPERLY STORED. INSTD TO STORE PROPERLY.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: RAW WOOD STORAGE SHELVES AT UNDER FRONT COUNTER STATION. INSTD TO PAINT/SEAL SAME WITH NON-TOXIC PAINT.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: ALL COOKING EQUIPMENT AT FRONT PREP AREA NOT CLEAN, EXCESSIVE FOOD DEBRIS, INCLUDING FLAT TOP GRILL, SIDES AND UNDERNEATH, INBETWEEN COOKING EQUIPMENT AND WALL, KNIFE RACK AND KNIVES IN RACK. INSTD TO CLEAN AND MAINTAIN SAME.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS UNDER COOKING LINE NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN SAME.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS AT FRONT PREP LINE NOT CLEAN, EXCESSIVE GREASE. EXHAUST FAN IN REAR WITH EXCESSIVE DUST ACCUMULATION. CLEAN AND MAINTAIN SAME.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: INADEQUATE LIGHTING IN BASEMENT. INSTD TO PROVIDE LIGHT.
36
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: EXCESSIVE CLUTTER IN BASEMENT. INSTD TO REMOVE SAME AND ORGANIZE AREA.
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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