Perilli's Pizza

5337 W Belmont Ave, Chicago, IL 60641
Pizza
Last inspected: Apr 17, 2014
86
Score
Low Risk

Public records show three inspections at Perilli's Pizza stretching back to 2014. The most recent visit was on Apr 17, 2014. Low risk means the most recent visit produced few or no significant findings. The most recent inspection at Perilli's Pizza is from Apr 17, 2014, and nothing newer appears in the public record.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

When inspectors have written things up, “food and non-food contact surfaces properly designed” has been the most frequent reason, cited three times.

Among Chicago restaurants, the typical score is 81; Perilli's Pizza is comfortably above that bar. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 17, 2014
Complaint
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST CLEAN AND REPAINT EXTERIOR SURFACES OF GREASE BOX UNDER 3 COMPARTMENT SINK.---------MUST REPAIR OR REPLACE ALL CUTTING BOARDS WITH DEEP SEAMS IN PREP AREA.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACE OF PREP COOLER IN PREP AREA (ACROSS STEAM TABLE).
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH GREASE AND SPILLAGE BEHIND AND UNDERNEATH 3 COMPARTMENT SINK.
35
86
Mar 27, 2014
Complaint
1 minor violation.
View 1 violation
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST CLEAN AND REPAINT EXTERIOR SURFACES OF GREASE BOX UNDER 3 COMPARTMENT SINK.---------MUST REPAIR OR REPLACE ALL CUTTING BOARDS WITH DEEP SEAMS IN PREP AREA.
32
95
Mar 12, 2014
License
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INSTRUCTED TO CLEAN AND REPAINT OR REPLACE RUSTY METAL RACKS INSIDE WALK-IN COOLER.--------MUST CLEAN AND REPAINT EXTERIOR SURFACES OF GREASE BOX UNDER 3 COMPARTMENT SINK.---------MUST REPAIR OR REPLACE ALL CUTTING BOARDS WITH DEEP SEAMS IN PREP AREA.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF REACH-IN COOLER WITH DRIED FOOD DEBRIS ACCUMULATION IN PREP AREA.--------MUST CLEAN AND MAINTAIN INTERIOR SURFACES OF EXPOSED HAND SINK CABINET IN PREP AREA AND INTERIOR SURFACE OF HAND SINK CABINET INSIDE WASHROOM.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREP AREA ESPECIALLY UNDERNEATH COOLERS AND FREEZERS.
34
86

Frequently Asked Questions

When was Perilli's Pizza last inspected?

The most recent health inspection at Perilli's Pizza on file is from Apr 17, 2014. The public record contains three inspections in total.

What is the most common violation at Perilli's Pizza?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited three times, more than any other issue at Perilli's Pizza.

Has Perilli's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Perilli's Pizza have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Perilli's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.