Park Manor Lounge — King's Chinese/Park Manor Lounge

7109 S Dr Martin Luther King Jr Dr, Chicago, IL 60619

Bar / Pub

Last inspected: Oct 28, 2010

Score

Medium Risk

There aren't many inspections to draw from yet: just two so far. Park Manor Lounge — King's Chinese/Park Manor Lounge was last inspected on Oct 28, 2010. A medium risk rating points to a few notable findings at the last inspection, though nothing severe. Public records show no inspections at Park Manor Lounge — King's Chinese/Park Manor Lounge since Oct 28, 2010, so this file may not reflect current conditions.

Performance has remained roughly level over recent inspections, averaging near seven violations each time.

The most common issue across all inspections has been “* certified food manager on site”, showing up two times.

By comparison, the average Chicago facility scores 81, putting Park Manor Lounge — King's Chinese/Park Manor Lounge on the weaker side. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 28, 2010

Reinspection

7 minor violations.

View 7 violations

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector notes: MICE ACTIVITY (OVER 50 DROPPINGS) NOTED ON BASEMENT STAIRS AND ALONG WALLBASE IN BASEMENT AND IN TOILET ROOM. INSTD TO CLEAN ALL DROPPINGS AND ELIMINATE SAME. INSTD TO CONTACT PEST CONTROL FOR SERVICE

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector notes: NO CERTIFIED MGR ON DUTY

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: ALL EQUIPMENT THRU-OUT NOT CLEAN, EXCESSIVE FOOD DEBRIS BUILD-UP. INSTD TO CLEAN EXTERIOR/INTERIOR/SIDES OF WOK STATION, STOVE, ALL STORAGE SHELVES, STEAM TABLE, ALL SINKS, ALL COOLERS/FREEZERS INCLUDING RUBBER GASKETS. AND STORAGE CONTAINERS THRU-OUT

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: FLOOR THRU-OUT PREMISES UNDER AND BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE NOT CLEAN. CLEAN SAME.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: WALLS THRU-OUT PREMISES AND ESPECIALLY BEHIND COOKING LINE NOT CLEAN, EXCESSIVE FOOD DEBRIS/SPLASHES. CLEAN SAME. SMALL HOLES NOTED IN VARIOUS AREAS ALONG WALLBASE AND IN WALL. INSTD TO SEAL ANY HOLES NOTED. SEAL ALL HOLES AROUND PIPES, ELECTRICAL OUTLETS. INSTD TO CLEAN INTERIOR OF HOOD.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector notes: PROVIDE THERMOMETERS IN ALL COOLERS.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: CLUTTER NOTED ON STORAGE SHELVES. INSTD TO ORGANIZE AND REMOVE ANY UNNECESSARY ARTICLES.

Oct 14, 2010

Routine

7 minor violations.

View 7 violations

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector notes: OBSERVED MICE ACTIVITY (OVER 50 DROPPINGS) NOTED ON BASEMENT STAIRS AND ALONG WALLBASE IN BASEMENT AND IN TOILET ROOM. INSTD TO CLEAN ALL DROPPINGS AND ELIMINATE SAME. CITATION ISSUED 7-38-020 SERIOUS. INSTD TO CONTACT PEST CONTROL FOR SERVICE.

* certified food manager on site when potentially hazardous foods are prepared and served

Inspector notes: NO CERTIFIED MGR ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (RICE, GRAVY), NOR CERTIFICATE POSTED. PROVIDE SAME. CITATION ISSUED 7-38-012 SERIOUS.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: FLOOR THRU-OUT PREMISES UNDER AND BEHIND HEAVY EQUIPMENT AND ALONG WALLBASE NOT CLEAN. CLEAN SAME.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Refrigeration and metal stem thermometers provided and conspicuous

Inspector notes: PROVIDE THERMOMETERS IN ALL COOLERS.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: CLUTTER NOTED ON STORAGE SHELVES. INSTD TO ORGANIZE AND REMOVE ANY UNNECESSARY ARTICLES.

Frequently Asked Questions

When was Park Manor Lounge — King's Chinese/Park Manor Lounge last inspected?

The most recent health inspection at Park Manor Lounge — King's Chinese/Park Manor Lounge on file is from Oct 28, 2010. The public record contains two inspections in total.

What is the most common violation at Park Manor Lounge — King's Chinese/Park Manor Lounge?

Across the inspection record, “* certified food manager on site” has been cited two times, more than any other issue at Park Manor Lounge — King's Chinese/Park Manor Lounge.

Has Park Manor Lounge — King's Chinese/Park Manor Lounge's inspection record improved over time?

Results have been roughly steady. Inspections at Park Manor Lounge — King's Chinese/Park Manor Lounge have averaged around seven violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Park Manor Lounge — King's Chinese/Park Manor Lounge means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

New Park Manor

7109 S Dr Martin Luther King Jr Dr

Score: 100 — Low Risk

Score: 61 — Medium Risk

Explore More

→ All locations in Chicago → Bar / Pub restaurants in Chicago