Papa Freddy's Pizza & Rest
Last inspected: Jun 2, 2021
50
Score
PAPA FREDDY'S PIZZA & REST, located at 2001 W 35th St in Chicago, IL, had a high-risk inspection on June 2, 2021, with a score of 50. This inspection identified three major and eight minor violations. While this recent inspection indicated several areas needing attention, the facility's historical pattern across 16 inspections has predominantly been low-risk.
16
Inspections
0
Critical latest
3
Major latest
8
Minor latest
Inspection History
Jun 2, 2021
Reinspection
3 major violations. 8 minor violations.
50
May 20, 2021
Routine
5 major violations. 8 minor violations.
41
Sep 17, 2019
Routine
2 critical violations. 2 major violations. 3 minor violations.
52
Dec 13, 2018
Complaint
2 major violations.
82
Jun 7, 2017
Reinspection
2 minor violations.
90
May 30, 2017
Routine
6 minor violations.
74
Nov 22, 2016
Routine
5 minor violations.
78
Apr 22, 2016
Routine
3 minor violations.
86
Jan 12, 2015
Routine
3 minor violations.
86
Feb 3, 2014
Routine
4 minor violations.
82
May 28, 2013
Routine
1 minor violation.
95
Feb 17, 2012
Routine
2 minor violations.
90
Sep 20, 2011
Routine
3 minor violations.
86
Mar 21, 2011
Routine
1 minor violation.
95
Oct 14, 2010
Suspected Food Poisoning
5 minor violations.
78
Sep 20, 2010
Routine
6 minor violations.
74
Violations — Jun 2, 2021 Inspection
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
1
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: Violation Codes: 5-204.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN REAR PORCH PREP AREA WHERE LARGE DOUGH MIXER AND PREP TABLE IS LOCATED.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER WITH TOWELS AND SOAP.(PRIORITY FOUNDATION 7-38-030(C)
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: Violation Codes: 6-301.14 Inspector Comments: OBSERVED NO HAND WASHING SIGNS AT HAND SINKS ON PREMISES.MUST PROVIDE AND MAINTAIN
10
Contamination prevented during food preparation, storage & display
Inspector notes: Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK
39
Non-food/food contact surfaces clean
Inspector notes: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD ON IN BETWEEN FRYER AND COUNTER,FRYER CABINET,GRILL TABLE,PREP TABLES.MUST DEFROST REACH IN FREEZER ON REAR PORCH
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.
53
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES,HOLES IN WALLS LEADING TO BASEMENT,DAMAGED FLOOR TILES IN SAME AREA AND WHERE NEEDED
55
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM FLOOR UNDER FRYER AND IN BASEMENT.
55
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT
55
All food employees have food handler training
Inspector notes: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEE.MUST PROVIDE AND MAINTAIN
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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