P a Hot Dog Stand

5937 W Division St, Chicago, IL 60651
American
Last inspected: Jan 11, 2011
86
Score
Low Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. Inspectors last stopped by on Jan 11, 2011. A low risk tier reflects an inspection that turned up minimal issues. No fresh inspection data is available: the latest entry for P a Hot Dog Stand dates to Jan 11, 2011.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Across the inspection history, “food and non-food contact equipment utensils clean” is the issue that surfaces most often, recorded two times.

Among Chicago restaurants, the typical score is 81; P a Hot Dog Stand is comfortably above that bar. There isn't much in the file that would give a customer pause.

2
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 11, 2011
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN OUTSIDE OF ALL COOLERS/CHEST FREEZERS FRONT AND REAR.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS UNDER AND BEHIND ALL HEAVY EQUIPTMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. DETAIL CLEAN WALLS THROUGHOUT IN FRONT AREA HEAVY WITH DUST. SECURE ALL WALL PANALING MAKING TIGHT FITTING PREVENT INSECT ENTRANCE.
35
86
Jan 15, 2010
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN GREASE BUILT-UP FROM FRYER
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. REAR AREA WALL IN NEED OF A NEW FRESH COAT OF PAINT
35
90

Frequently Asked Questions

When was P a Hot Dog Stand last inspected?

The most recent health inspection at P a Hot Dog Stand on file is from Jan 11, 2011. The public record contains two inspections in total.

What is the most common violation at P a Hot Dog Stand?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited two times, more than any other issue at P a Hot Dog Stand.

Has P a Hot Dog Stand's inspection record improved over time?

Results have been roughly steady. Inspections at P a Hot Dog Stand have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at P a Hot Dog Stand means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.