Noodles in the Pot
Last inspected: Aug 18, 2025
82
Score
NOODLES IN THE POT, located at 2453 N Halsted St in Chicago, IL, underwent a low-risk inspection on August 18, 2025. This inspection resulted in one critical and one minor violation, related to cold holding temperatures and food labeling. Across 22 scored inspections, the facility has historically maintained a low-risk status.
22
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 18, 2025
Routine
1 critical violation. 1 minor violation.
82
Sep 24, 2024
Routine
8 minor violations.
67
Apr 14, 2023
Routine
4 minor violations.
82
Oct 29, 2021
License
1 minor violation.
95
Oct 3, 2019
Reinspection
3 minor violations.
86
Sep 26, 2019
Routine
3 major violations. 9 minor violations.
47
Jan 3, 2018
Routine
4 minor violations.
82
Jul 3, 2017
Routine
5 minor violations.
78
Nov 8, 2016
Reinspection
1 minor violation.
95
Nov 1, 2016
Routine
7 minor violations.
70
Jul 29, 2016
Reinspection
3 minor violations.
86
Jul 22, 2016
Routine
4 minor violations.
82
May 15, 2015
Complaint
3 minor violations.
86
Dec 10, 2014
Reinspection
No violations found.
100
Dec 3, 2014
Routine
3 minor violations.
86
Mar 11, 2014
Routine
5 minor violations.
78
Jun 13, 2013
Routine
3 minor violations.
86
Oct 26, 2012
Reinspection
3 minor violations.
86
Oct 16, 2012
Routine
4 minor violations.
82
Aug 16, 2011
Reinspection
No violations found.
100
Aug 10, 2011
Complaint
7 minor violations.
70
Mar 3, 2011
Routine
2 minor violations.
90
Violations — Aug 18, 2025 Inspection
Proper cold holding temperatures
Inspector notes: OBSERVED TCS FOODS HELD AT IMPROPER COLD HOLDING TEMPERATURE INSIDE OF COLD HOLDING UNIT. TCS FOODS SUCH AS GROUND CHICKEN, COOKED RICE NOODLES, COOKED WIDE NOODLES, SHELLED EGGS, HALF AND HALF WERE FOUND AT AN INTERNAL TEMPERATURE RANGING FROM 45-52F. TCS FOODS MUST BE HELD AT 41F OR BELOW. FOOD DISCARDED VOLUNTARILY. FOOD WEIGHING APPROXIMATELY 15 LBS AT A COST OF $50.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
22
Food properly labeled; original container
Inspector notes: MUST LABEL ALL WORKING CONTAINERS WITH COMMON NAME(SAUCES).
37
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants