No Place Like Snarf's Llc — Snarf's

2201 N Lincoln Ave, Chicago, IL 60614
American
Last inspected: Jun 8, 2016
64
Score
Medium Risk

Across the available record, No Place Like Snarf's Llc — Snarf's has four inspections on file, the first dated 2014. On Jun 8, 2016, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent. No fresh inspection data is available: the latest entry for No Place Like Snarf's Llc — Snarf's dates to Jun 8, 2016.

Recent visits have flagged more than earlier ones: around nine violations per visit lately, up from roughly two violations before.

No Place Like Snarf's Llc — Snarf's latest score of 64 falls below the Chicago average of 81. The record is unremarkable in either direction.

4
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Jun 8, 2016
Routine
9 minor violations.
View 9 violations
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST INVERT MULTIUSE STORAGE CONTAINERS ON LOWER SHELF OF PREP TABLE IN REAR PREP AREA
31
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN DEBRI FROM ROLLING CART & ICE DISPENSER ON SODA MACHINE,WATER POOLING INSIDE OF MEAT PREP COOLER
33
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATION FROM REPORT # 1578787 10/9/15 NOT CORRECTED #45-IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN.(SERIOUS 7-42-090)
29
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY AND NO CERTIFIED FOOD MANAGER CERTIFICATE POSTED TO VIEW WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (TURKEY,HAM,TUNA,SOUP,ETC)MUST PROVIDE CERTIFICATES AND BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
21
* inspection report summary displayed and visible to all customers
Inspector notes: OBSERVED NO INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW AT THIS TIME. A NEW SUMMARY REPORT WILL BE GIVEN TO POST.MUST KEEP POSTED AT ALL TIMES TO VIEW.(SERIOUS 7-42-010B)
28
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER ALL PREP COOLERS AND DIRT FROM FLOOR IN FURNANCE AND METER ROOMS IN BASEMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN DINING AREA.MUST REPAIR OR PROVIDE A ACCESS PANEL ON DAMAGED CEILING IN FRONT PREP AREA.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST PROVIDE A LIGHT SHIELD ON LIGHT IN WALK IN COOLER
36
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE A THERMOMETER FOR SALAD PREP COOLER
40
64
Oct 9, 2015
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO CLEAN FLOORS UNDERNEATH THE 3 COMPARTMENT SINK AT THE BASEMENT DRY STORAGE.
34
Food handler requirements met
Inspector notes: NOTED SOME EMPLOYEES WITH NO FOOD HANDLERS CERTIFICATE ON SITE. INSTRUCTED MANAGEMENT THAT ALL EMPLOYEES ARE REQUIRED TO HAVE THEIR FOOD HANDLERS CERTIFICATE ON SITE AT ALL TIMES.
45
90
Nov 13, 2014
License
3 minor violations.
View 3 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: FOUND OLD MICE DROPPINGS APPROXIMATELY 15 TOTAL IN THE BASEMENT. INSTRUCTED TO REMOVE DROPPINGS AND SANITIZE AFFECTED AREAS. SERIOUS VIOLATION 7-38-020. MANAGER CLEANED AND SANITIZED AND REMOVED ALL DROPPINGS DURING INSPECTION. BASEMENT IS NOW FREE FROM MICE DROPPINGS.
18
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: 3 COMPARTMENT FAUCET NOT REACHING THE 1ST AND 3RD COMPARTMENT SINK. INSTRUCTED TO REPLACE FAUCET THAT WILL REACH ALL THREE COMPARTMENT SINK. SERIOUS VIOLATION 7-38-030. MANAGER ASK HIS EMPLOYEE TO BUY THE EXTENSION FAUCET IN HOME DEPOT DURING INSPECTION AND HE REPLACED THE OLD ONE. THE FAUCET IS NOW REACHING ALL THREE COMPARTMENT SINKS.
24
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST PROVIDE DRAIN FLOOR COVER IN THE FLOOR DRAIN IN THE BASEMENT AND IN THE REAR COOK LINE AREA.
34
86
Aug 7, 2014
License
No violations found.
100

Frequently Asked Questions

When was No Place Like Snarf's Llc — Snarf's last inspected?

The most recent health inspection at No Place Like Snarf's Llc — Snarf's on file is from Jun 8, 2016. The public record contains four inspections in total.

Has No Place Like Snarf's Llc — Snarf's inspection record improved over time?

No. Recent inspections at No Place Like Snarf's Llc — Snarf's have averaged around nine violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at No Place Like Snarf's Llc — Snarf's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.