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New Sabrina Sub

5100 S Racine Ave, Chicago, IL 60609
American
Last inspected: Sep 2, 2011
95
Score
Low Risk

Public records show four inspections at New Sabrina Sub stretching back to 2010. New Sabrina Sub was last inspected on Sep 2, 2011. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. No fresh inspection data is available: the latest entry for New Sabrina Sub dates to Sep 2, 2011.

The trend has been favorable: violation counts have eased from around three violations to closer to one violation per visit over the last few inspections.

Looking across the full record, “food and non-food contact surfaces properly designed” is the recurring theme, flagged three times.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 2, 2011
Routine
1 minor violation.
View 1 violation
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED EXCESSIVE BURN MARKS THRU-OUT STORAGE SHELVES BEHIND FRONT COUNTER, AND UNCLEAN SHELVES. MUST RE-PAINT.
32
95
Aug 27, 2010
Reinspection
No violations found.
100
Aug 24, 2010
Reinspection
6 minor violations.
View 6 violations
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: VIOLATION NOT CORRECTED
19
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: VIOLATION NOT CORRECTED
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: VIOLATION JNOT CORRECTED
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: VIOLATION NOT CORRECTED
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: VIOLATION NOT CORRECTED
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: VIOLATION NOT CORRECTED.
38
74
Aug 16, 2010
License
7 minor violations.
View 7 violations
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: GRASS IN REAR OUTSIDE GARBAGE AREA NEEDS CUTTING, LOT'S OF FLIES NOTED IN THIS AREA-NO CITATION ISSUED.
19
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: PAINT SHELVES UNDERNEATH FRONT SERVICE COUNTER IN FOOD PREP AREA A BRIGHT COLOR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: ALL COOKING EQUIPMENT, COUNTERS, CABINET UNDERNEATH EXPOSED HANDSINK,& COOLERS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS THROUGHOUT ESPECIALLY IN REAR DISH WASHING/STORAGE AREA.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: FINISH PAINTING WALLS THROUGHOUT WHERE NEEDED(MUST PUT ENOUGH COATS OF PAINT ON WALLS TO COVER OLD DARKER PAINT). PAINT OVER ALL REPAIRS DONE ON WALLS AND WALL COVE THROUGHOUT. SEAL CORNER OF WALL COVE IN WASHROOM. CLEAN ALL WINDOWS ON PREMISES.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: SHIELD LIGHTS IN DISHWASHING/FOOD STORAGE AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: PIPES IN BASEMENT NEED TO BE INSULATED TO KEEP PIPES FROM SWEATING LEAVING THE BASEMENT FLOOR WET CONSTANTLY.
38
70

Frequently Asked Questions

When was New Sabrina Sub last inspected?

The most recent health inspection at New Sabrina Sub on file is from Sep 2, 2011. The public record contains four inspections in total.

What is the most common violation at New Sabrina Sub?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited three times, more than any other issue at New Sabrina Sub.

Has New Sabrina Sub's inspection record improved over time?

Yes. Recent inspections at New Sabrina Sub have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at New Sabrina Sub means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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