Nada Tea & Coffee House

1552 W Fullerton Ave, Chicago, IL 60614
Café / Breakfast
Last inspected: Aug 2, 2016
90
Score
Low Risk

Inspectors have visited Nada Tea & Coffee House four times, with records going back to 2012. The newest entry in the record is dated Aug 2, 2016. Diners can read the low risk label as a sign that recent inspections have gone well. The file hasn't been updated since Aug 2, 2016, so take the current picture with that in mind.

Violation counts have held steady across recent visits, averaging around two violations each.

When inspectors have written things up, “food and non-food contact equipment utensils clean” has been the most frequent reason, cited three times.

That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 2, 2016
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED YELLOWISH STAINS ON THE WHITE CUTTING BOARD. INSTRUCTED TO DETAIL CLEAN THE CUTTING BOARD.
33
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST REMOVE THE BROKEN (UNUSED) MICROWAVE FROM THE MAIN PREP AREA.
41
90
Sep 8, 2014
Routine
No violations found.
100
Sep 19, 2013
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN INTERIOR OF MILK COOLER LOCATED IN REAR FOOD STORAGE AREA.
33
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: WIPING CLOTHES STORED INSIDE 2-COMPARTMENT SINK MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.
43
90
Jul 2, 2012
Routine
2 minor violations.
View 2 violations
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED MILK AT 48.5F, HALF AND HALF CREAMER AT 46.0F, SOY MILK AT 46.7F, CREAM CHEESE AT 57.0F, YOGURT AT 43.5F, TOFU AT 44.0F, SALMON AT 50.1F, CHICKEN TENDERS AT 44.5F. MANAGEMENT VOLUNTARILY DISCARDED 30# OF FOOD WORTH $100. CRITICAL VIOLATION 7-38-005A.
3
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN THE COUNTERTOP, TOASTER OVENS, GARBAGE CAN AND INTERIOR OF THE ICE MACHINE.
33
90

Frequently Asked Questions

When was Nada Tea & Coffee House last inspected?

The most recent health inspection at Nada Tea & Coffee House on file is from Aug 2, 2016. The public record contains four inspections in total.

What is the most common violation at Nada Tea & Coffee House?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited three times, more than any other issue at Nada Tea & Coffee House.

Has Nada Tea & Coffee House's inspection record improved over time?

Results have been roughly steady. Inspections at Nada Tea & Coffee House have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Nada Tea & Coffee House means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.