Mr. Allen Coffee Shop — Reese's Gourmet Mana

1022 1/2 W 63Rd St, Chicago, IL 60621

Café / Breakfast

Last inspected: Jun 21, 2016

Score

Low Risk

Going back to 2012, Mr. Allen Coffee Shop — Reese's Gourmet Mana has three inspections in the public record. Inspectors last stopped by on Jun 21, 2016. Low risk means the most recent visit produced few or no significant findings. The most recent inspection at Mr. Allen Coffee Shop — Reese's Gourmet Mana is from Jun 21, 2016, and nothing newer appears in the public record.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The pattern that stands out is “walls, ceilings, attached equipment constructed per code”, which has been cited three times.

By comparison, the average Chicago facility scores 81, putting Mr. Allen Coffee Shop — Reese's Gourmet Mana on the weaker side. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 21, 2016

Routine

5 minor violations.

View 5 violations

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: CLEAN FLOORS THROUGHOUT REAR OF TRASH AND DEBRIS.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: REAR CEILING IN POOR REPAIR AND AT FRONT PREP AREA WITH DAMAGED DRY WALL. MUST REPAIR.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: NOTED HOSEES CONNECTED TO BOTH HOT/COLD WATER FAUCETS AT 3-COMP SINK. MUST REMOVE AND INSTALL PROPER HARDWARE/FIXTURES AT FAUCET.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: REMOVE CLUTTER AND UNNECESSARY ITEMS AT FRONT SERVICE AREA, ORGANIZE AND MAINTAIN AT ALL TIMES.

Mar 31, 2015

Routine

4 minor violations.

View 4 violations

Food protected during storage, preparation, display, service and transportation

Inspector notes: FOOD NOT PROTECTED DURING PREPARATION. OBSERVERED EMPLOYEE COOKING (GRILLING) RIBS AND HOT LINKS OUTSIDE ON THE SIDE WALK. INSTRUCTED OWNER TO CEASE PROCESS. CITATION ISSUED #7-38-005(A)

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: MUST CLEAN ALL COUNTER TOPS AND STORAGE SHEVLING TO REMOVE SPILLS AND DEBRIS.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: MUST CLEAN FLOORS THOUGHT OUT PREMISES TO REMOVE SPILLS AND DEBRIS. ALSO FLOORS IN POOR REPAIR MISSING AND BROKEN TILES.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: MUST REMOVE ALL UNNECESSARY CLUTTER THROUGH OUT PREMISES TO PREVENT HARBORAGE.

Jul 30, 2012

Routine

4 minor violations.

View 4 violations

Food in original container, properly labeled: customer advisory posted as needed

Inspector notes: All food not stored in the original container shall be stored in properly labeled containers.IMPROPER LABELS ON FOOD PRODUCT, GIVEN COPY OF STATE REQUIREMENTS FOR LABELING.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.NEED TO REPAIR FLOOR REAR IN FRONT MOP SINK CAVING IN.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.NEED TO CLEAN WALL VENT AT UTILITY SINK.(DUSTY).

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: Ventilation: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.OBSERVED 2 OVENS STACKED ON TOP OF EACH OTHER, AND 1 STOVE WITH AN OVEN NO VENTILATION. NEED TO PROVIDE MAY WANT TO CALL CITY VENTILATION DEPARTMENT FOR INSPECTION.

Frequently Asked Questions

When was Mr. Allen Coffee Shop — Reese's Gourmet Mana last inspected?

The most recent health inspection at Mr. Allen Coffee Shop — Reese's Gourmet Mana on file is from Jun 21, 2016. The public record contains three inspections in total.

What is the most common violation at Mr. Allen Coffee Shop — Reese's Gourmet Mana?

Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited three times, more than any other issue at Mr. Allen Coffee Shop — Reese's Gourmet Mana.

Has Mr. Allen Coffee Shop — Reese's Gourmet Mana's inspection record improved over time?

Results have been roughly steady. Inspections at Mr. Allen Coffee Shop — Reese's Gourmet Mana have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mr. Allen Coffee Shop — Reese's Gourmet Mana means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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