Monarca Restaurant

3139-3141 N Central Ave, Chicago, IL 60634
Mexican / Latin
Last inspected: Apr 27, 2026
100
Score
Low Risk

Public records show seven inspections at Monarca Restaurant stretching back to 2022. The latest inspection on file is from Apr 27, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better lately, with recent visits averaging around one violation compared to roughly four violations earlier on.

The most common issue across all inspections has been “food & non-food contact surfaces cleanable”, showing up four times.

Monarca Restaurant's latest score of 100 sits above the Chicago average of 81. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 27, 2026
Routine
No violations found.
100
Jun 17, 2025
Reinspection
1 minor violation.
View 1 violation
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-101.19// OBSERVED STORAGE RACKS IN WALK IN COOLER WITH FOOD DEBRIS, MOLD AND RUST. SURFACES MUST BE SMOOTH AND EASY TO CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN
47
95
Jun 13, 2025
Routine
1 critical violation. 1 minor violation.
View 2 violations
Hot & cold water available; adequate pressure
Inspector notes: OBSERVED A TRICKLE OF HOT WATER AT FAUCET BETWEEN RINSE AND SANITIZING SINKS OF THREE COMPARTMENT SINK IN DISH AREA. WATER IS NOT SUFFICIENT CAPACITY TO MEET THE PEAK WATER DEMANDS.INFORMED PERSON IN CHARGE FACILITY MUST REPAIR AND MAINTAIN. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.
50
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED STORAGE RACKS IN WALK IN COOLER WITH FOOD DEBRIS, MOLD AND RUST. SURFACES MUST BE SMOOTH AND EASY TO CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN
47
82
Oct 1, 2024
Routine
4 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO REMOVE HAND WASHING SIGNAGE FROM 3-COMPARTMENT SINK.
10
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO LID ON TRASH CANS IN WOMENS TOILET ROOM. MUST PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVE STAIN CEILING TILES IN REAR DINING ROOM AREA NEAR TOILET ROOMS. MUST REPAIR.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED ONE BURNT OUT LIGHT AT VENTILATION HOOD. MUST PROVIDE ADEQUATE LIGHTING.
56
82
Aug 10, 2023
Reinspection
No violations found.
100
Aug 3, 2023
Routine
1 critical violation. 4 major violations. 3 minor violations.
View 8 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED THE LOW TEMPERATURE DISH WASHING MACHINE LOCATED IN REAR DISHWASHING 3-COMPARTMENT SINK AREA AT IMPROPER FINAL SANITIZING RINSE AT "0" PPM CHLORINE CONCENTRATION.(DISHMACHINE IS NOT IN USE AT THIS TIME). INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.A MECHANICAL DISHWASHING MACHINE SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 ? 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE) OR 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE). DISHMACHINE TAGGED "HELD FOR INSPECTION" AT THIS TIME. INSTRUCTED NOT TO USE UNTIL REPAIRED (SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-025,NO CITATION ISSUED.
16
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE OR VALID DOCUMENTATION WHILE (TCS FOODS)SOUP,RICE,PORK ETC. ARE BEING PREPARED/HANDLED.INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT WHILE HANDLING (TCS FOODS).PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED.
2
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2567405 DATED:11/21/2022 #10--INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK (PREP, WASHROOMS) #47--NOTED WALK-IN COOLER AND WALK-IN FREEZER FLOOR WITH RUST BUILD-UP. INSTRUCTED TO FIX/REPAINT. #51--BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE IN REAR AREA INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 8/10/2023. PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.
60
Proper date marking and disposition
Inspector notes: OBSERVED READY-TO-EAT, TCS FOODS (COOKED CHICKEN,COOKED PORK ETC.)STORED IN WALK-IN-COOLER HELD FOR MORE THAN 24 HOURS NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED.INSTRUCTED MANAGEMENT TO DATE MARK ALL READY-TO-EAT, (TCS FOODS) HELD FOR MORE THAN 24 HOURS AND MAINTAIN. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 10#'S OF FOOD WORTH $100.00 PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.
23
Insects, rodents, & animals not present
Inspector notes: NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A LICENSED PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTS (CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C),CITATION ISSUED.
38
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON IN CHARGE PRESENT WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE.
1
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN FREEZER. INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS AND MAINTAIN.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE LID/COVER FOR THE WASTE RECEPTACLES INSIDE THE WOMEN'S WASHROOM AND MAINTAIN.
53
50
Nov 21, 2022
License
9 minor violations.
View 9 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK (PREP, WASHROOMS)
10
Insects, rodents, & animals not present
Inspector notes: INSTRUCTED TO RODENT PROOF BOTTOM OF REAR EXIT DOOR.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED WALK-IN COOLER AND WALK-IN FREEZER FLOOR WITH RUST BUILD-UP. INSTRUCTED TO FIX/REPAINT.
47
Plumbing installed; proper backflow devices
Inspector notes: INSTRUCTED TO REPAIR LEAKY DRAINPIPE UNDERNEATH MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK IN REAR DISHWASHING AREA.
51
Plumbing installed; proper backflow devices
Inspector notes: NO MOPSINK ON PREMISES. INSTRUCTED TO INSTALL MOPSINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH BACKFLOW PREVENTER DEVICE.
51
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE IN REAR AREA INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED
51
Adequate ventilation & lighting; designated areas used
Inspector notes: INSTRUCTED TO REPAIR NON WORKING VENTILATION INSIDE MEN'S WASHROOM (RESTAURANT SIDE).
56
All food employees have food handler training
Inspector notes: FOOD HANDLERS WITH INCOMPLETE PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
57
Allergen training as required
Inspector notes: FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
58
64

Frequently Asked Questions

When was Monarca Restaurant last inspected?

The most recent health inspection at Monarca Restaurant on file is from Apr 27, 2026. The public record contains seven inspections in total.

What is the most common violation at Monarca Restaurant?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited four times, more than any other issue at Monarca Restaurant.

Has Monarca Restaurant's inspection record improved over time?

Yes. Recent inspections at Monarca Restaurant have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Monarca Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Monarca Restaurant inspected?

Based on the inspection history on file, Monarca Restaurant is inspected around two times per year on average.