Mizrahi on Clark

3037 N Clark St, Chicago, IL 60657

Greek / Mediterranean

Last inspected: Dec 6, 2017

Score

Low Risk

Mizrahi on Clark has a thin inspection record, with only two visits on file so far. The most recent visit was on Dec 6, 2017. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The file hasn't been updated since Dec 6, 2017, so take the current picture with that in mind.

The trend has not been favorable: recent inspections average around four violations each, up from closer to one violation before.

The city-wide average is 81, putting Mizrahi on Clark squarely in typical territory. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 6, 2017

Routine

4 minor violations.

View 4 violations

Potentially hazardous food meets temperature requirement during storage, preparation display and service

Inspector notes: OBSERVED POTENTIALLY HAZARDOUS FOOD STORED IN THE STEAM TABLE AT IMPROPER TEMPERATURES: NOTED RICE: 125 DEGREES F; LAMB/TURKEY MIX, 126 DEGREES F; CHICKEN, 124 DEGREES F; AND BEANS, 112 DEGREES F. OPERATOR VOLUNTARILY DISCARDED 15 LBS OF PRODUCT WORTH $50. INSTRUCTED THAT ALL HOT FOODS MUST BE HELD AT 140 DEGREES F OR ABOVE AT ALL TIMES. CRITICAL VIOLATION: 7-38-005(A)

Food in original container, properly labeled: customer advisory posted as needed

Inspector notes: MUST PROVIDE COMPLETE LABELS FOR PREPACKAGED, TO-GO DESSERTS AT FRONT REGISTER. LABELS MUST INCLUDE MANUFACTURER, MANUFACTURER'S ADDRESS, INGREDIENTS, ALLERGENS AND NET WEIGHT.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: MUST CLEAN DUSTY VENT ABOVE DOOR TO FURNACE.

Food handler requirements met

Inspector notes: CASHIER ON SITE WAS OBSERVED HANDLING FOOD (DELIVERING TRAYS OF FOOD TO CUSTOMERS, RUNNING FOOD PRODUCT REFILLS TO FRONT SERVICE AREA) WITHOUT FOOD HANDLERS CERTIFICATION. ALL FOOD HANDLERS MUST MEET MINIMUM FOOD HANDLER REQUIREMENTS AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE AT ALL TIMES.

Mar 29, 2017

License

1 minor violation.

View 1 violation

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: MUST PROVIDE COVING AT THE WALL BETWEEN DOOR TO REAR PREP AND WALK IN COOLER.

Frequently Asked Questions

When was Mizrahi on Clark last inspected?

The most recent health inspection at Mizrahi on Clark on file is from Dec 6, 2017. The public record contains two inspections in total.

Has Mizrahi on Clark's inspection record improved over time?

No. Recent inspections at Mizrahi on Clark have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Mizrahi on Clark means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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