Maxwell Street Station
Last inspected: Jan 26, 2011
74
Score
Maxwell Street Station, located at 8121 S Pulaski Rd in Chicago, IL, underwent a moderate risk inspection on January 26, 2011. This inspection resulted in a score of 74 and noted six minor violations. Previous inspections for Maxwell Street Station have generally been low-risk.
3
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 26, 2011
Routine
6 minor violations.
74
May 10, 2010
Reinspection
No violations found.
100
May 3, 2010
Complaint
5 minor violations.
78
Violations — Jan 26, 2011 Inspection
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CITY OF CHICAGO SANITATION CERTIFICATE OR PERSON ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. INSTRUCTED MANAGER TO OBTAIN AND HAVE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012 CITATION ISSUED NO CITY OF CHICAGO SANITATION OR PERSON ON SITE.
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CUTTING BOARDS IN NEED OF REPLACING. MUST CORRECT
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. ALL COOKING EQUIPMENT, STORAGE SHELVES, PREP TABLES, INTERIOR OF COOLERS, AND RUBBER GASKETS. MUST CLEAN AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD-UP. MUST CLEAN UNDER AND AROUND ALL EQUIPMENT. CLEAN AND MAINTAIN.
34
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. TOILET ROOM IN NEED OF CLEANING TO REMOVE ALL BUILD UP AND DEBRIS ON FLOOR. MUST CLEAN AND MAINTAIN.
37
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. ALL UNNECESSARY EQUIPMENT MUST BE REMOVED OLD CHEST FREEZER, ALL CLUTTER BEING STORED IN OLD WALK IN MUST BE REMOVED. CLEAN AND MAINTAIN.
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants