Mannys Coffee Shop

1141 S Jefferson St, Chicago, IL 60607
Café / Breakfast
Last inspected: Jan 7, 2016
78
Score
Low Risk

MANNYS COFFEE SHOP INC, located at 1141 S Jefferson St, Chicago, IL, underwent a low-risk inspection on January 7, 2016, with a score of 78. This inspection identified five minor violations, including issues with maintaining proper temperature for facilities and potentially hazardous food. Across ten scored inspections, MANNYS COFFEE SHOP INC has historically maintained a low-risk status.

10
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 7, 2016
Routine
5 minor violations.
78
Jul 7, 2015
Reinspection
6 minor violations.
74
Jun 8, 2015
Complaint
7 minor violations.
70
Feb 21, 2014
Routine
9 minor violations.
64
May 2, 2013
Complaint
1 minor violation.
95
Mar 12, 2013
Routine
2 minor violations.
90
Apr 18, 2012
Routine
4 minor violations.
82
Apr 5, 2011
Routine
4 minor violations.
82
Jun 9, 2010
Routine
3 minor violations.
86
Feb 25, 2010
Routine
5 minor violations.
78
Violations — Jan 7, 2016 Inspection
Facilities to maintain proper temperature
Inspector notes: FRONT DELI COOLER CURRENTLY IN USE, AT IMPROPER HOLDING TEMPERATURE OF 50 F. NO POTENTIALLY HAZARDOUS FOOD STORED AT IMPROPER TEMPERATURE AT TIME OF INSPECTION. UNIT HAS BEEN TAGGED. DO NOT STORE POTENTIALLY HAZARDOUS FOOD IN THIS UNIT UNTIL IT HAS BEEN REPAIRED TO HOLD AT 40 F OR BELOW AND THE CDPH HAS BEEN CONTACTED TO REINSPECT THE UNIT. CRITICAL VIOLATION 7-38-005A CRITICAL. NO CITATION ISSUED.
2
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: OBSERVED LARGE PORTIONS OF COOKED BEEF IN DEEP METAL PAN IN THE WALK IN COOLER AT 50 F. THE BEEF WAS DATE MARKED FROM YESTERDAY. OPERATOR VOLUNTARILY DISCARDED AND DENATURED APPROX. 30 LBS/$100 OF PRODUCT. CRITICAL CITATION ISSUED: 7-38-005 (A).
3
Food protected during storage, preparation, display, service and transportation
Inspector notes: FOOD NOT PROTECTED DURING PREPARATION: OBSERVED FOOD PREP TABLES UNDER EXPOSED SEWER LINE IN THE BASEMENT. INSTRUCTED TO MOVE FOOD PREP TABLES AWAY FROM EXPOSED SEWER LINES. FOOD NOT PROTECTED DURING STORAGE: OBSERVED TRAY OF RAW BACON STORED ABOVE UNCOVERED TRAY OF CINNAMON ROLLS IN THE PREP COOLER. OBSERVED RAW BEEF STORED ABOVE LETTUCE IN THE BASEMENT WALK IN COOLER. OBSERVED RAW FISH STORED ABOVE PRODUCE IN THE UPSTAIRS WALK IN COOLER. INSTRUCTED TO STORE ALL RAW MEATS SEPARATELY AND BELOW ALL READY-TO-EAT FOODS. FOOD NOT PROTECTED DURING DISPLAY AND OFFERED FOR SALE: TRAYS OF DONUTS, CUPCAKES AND PASTRIES STORED UNCOVERED NEAR CASH REGISTER AT FRONT SERVICE COUNTER. INSTRUCTED TO PROTECT ALL FOOD DURING STORAGE AND DISPLAY. SERIOUS CITATION ISSUED: 7-38-005(A).
16
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: THE SHELVING IN THE UPSTAIRS WALK-IN COOLER IS SOILED. INSTRUCTED TO CLEAN AND MAINTAIN.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED GREASE BUILD UP ON THE PIPING ATTACHED TO THE LEFT SIDE OF THE MAIN COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
35
Priority (Critical)
Priority Foundation (Major)
Core (Minor)