Majani — One Eleven Food Hall

756 E 111Th St, Chicago, IL 60628
African
Last inspected: Apr 2, 2021
90
Score
Low Risk

The health department has logged four inspections at Majani — One Eleven Food Hall, the earliest from 2019. Inspectors last stopped by on Apr 2, 2021. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. No fresh inspection data is available: the latest entry for Majani — One Eleven Food Hall dates to Apr 2, 2021.

Things have been moving in the right direction, with the rolling count dropping from around four violations to closer to two violations per visit.

Across the inspection history, “physical facilities installed, maintained & clean” is the issue that surfaces most often, recorded three times.

Restaurants in Chicago average 81, so Majani — One Eleven Food Hall is doing better than most peers. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 2, 2021
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED STORED UNCLEANED DUST PAN STORED BY COOLER. INSTRUCTED TO CLEAN AFTER USE BEFORE STORAGE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SOME PEELING PAINT ON WALL AT DISHWASHING AREA. INSTRUCTED TO REPAIR.
55
90
Feb 25, 2020
Routine
1 major violation. 4 minor violations.
View 5 violations
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION (58) ALLERGEN TRAINING NOT CORRECTED FROM REPORT #2285633 DATE 4-23-19. Violation Codes: 2-102.13 Inspector Comments: NO PROOF OF ALLERGEN TRAINING FOR PERSON IN CHARGE. INSTRUCTED THAT ALL MANAGERS WITH CITY OF CHICAHO FOOD SANITATION CERTIFICATE MUST HAVE ALLERGEN TRAINING. PRIORITY FOUNDATION CITATION ISSUED #7-42-090
60
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PEELING PAINT BEHIND THE STEAM TABLE (BACK SPLASH WALL). INSTRUCTED TO REMOVE AND REPAIR.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: NOTED THE FILTERS ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.
57
Allergen training as required
Inspector notes: SEE VIOLATION #60.
58
74
May 1, 2019
Reinspection
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD DISPLAY SHIELD AT FRONT ORDER AND PREP COUNTER AREAS NOT ADEQUATE ENOUGH TO PROTECT FOOD AT PREP AREA FROM CONTAMINATION,( 4FT.7) INSTRUCTED MANAGER TO INSTALL A OVERLAY AT SHIELD TO PROTECT FOOD FROM CONTAMINATION. PRIORITY VIOLATION 7-38-005.
39
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES HEALTH. INSTRUCTED PIC TO PROVIDE. PRIORITY FOUNDATION
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL NECESSARY ITEMS LISTED IN POLICY . MUST INCLUDE DISPOSABLE MOP, GLOVES, FACE MASK AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS.PRIORITY FOUNDATION
5
Allergen training as required
Inspector notes: NO PROOF OF ALLERGEN TRAINING FOR PERSON IN CHARGE. INSTRUCTED THAT ALL MANAGERS WITH CITY OF CHICAHO FOOD SANITATION CERTIFICATE MUST HAVE ALLERGEN TRAINING
58
67
Apr 23, 2019
License
2 critical violations. 5 major violations. 3 minor violations.
View 10 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD DISPLAY SHIELD AT FRONT ORDER AND PREP COUNTER AREAS NOT ADEQUATE ENOUGH TO PROTECT FOOD AT PREP AREA FROM CONTAMINATION,( 4FT.7) INSTRUCTED MANAGER TO INSTALL A OVERLAY AT SHIELD TO PROTECT FOOD FROM CONTAMINATION. PRIORITY VIOLATION 7-38-005.
39
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PERSON IN CHARGE LEFT, NOT ON SITE. INSTRUCTED THAT PERSON IN CHARGE MUST BE ON PREMISES. PRIORITY VIOLATION
1
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL NECESSARY ITEMS LISTED IN POLICY . MUST INCLUDE DISPOSABLE MOP, GLOVES, FACE MASK AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS.PRIORITY FOUNDATION.
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDWASHING SINK LOCATED IN PREP LOCATION. MUST INSTALL TO CITY PLUMBING.PRIORITY FOUNDATION
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND DRYING DEVICE AT HAND SINK. MUST INSTALL. PRIORITY FOUNDATION
10
City of chicago food service sanitation certificate
Inspector notes: OBSERVED(PIC) WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE NOT ON SITE. PRIORITY FOUNDATION
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES HEALTH. INSTRUCTED PIC TO PROVIDE. PRIORITY FOUNDATION
3
Allergen training as required
Inspector notes: NO PROOF OF ALLERGEN TRAINING FOR PERSON IN CHARGE. INSTRUCTED THAT ALL MANAGERS WITH CITY OF CHICAHO FOOD SANITATION CERTIFICATE MUST HAVE ALLERGEN TRAINING
58
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HANDWASHING SIGN AT HANDWASHING SINK.MUST INSTALL.
10
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.
53
39

Frequently Asked Questions

When was Majani — One Eleven Food Hall last inspected?

The most recent health inspection at Majani — One Eleven Food Hall on file is from Apr 2, 2021. The public record contains four inspections in total.

What is the most common violation at Majani — One Eleven Food Hall?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited three times, more than any other issue at Majani — One Eleven Food Hall.

Has Majani — One Eleven Food Hall's inspection record improved over time?

Yes. Recent inspections at Majani — One Eleven Food Hall have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Majani — One Eleven Food Hall means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.