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Louisiana Fried Chicken

1554 W Marquette Rd, Chicago, IL 60636
American
Last inspected: Jun 24, 2022
78
Score
Low Risk

Louisiana Fried Chicken has been inspected four times since 2018. The most recent report on file is from Jun 24, 2022. Low risk means the most recent visit produced few or no significant findings. Louisiana Fried Chicken's record stops at Jun 24, 2022, more than two years back, so current conditions may differ.

Inspection results have stayed in a similar range over the last few visits, averaging around five violations each.

Across the inspection history, “physical facilities installed, maintained & clean” is the issue that surfaces most often, recorded five times.

Restaurants in Chicago average 81, so Louisiana Fried Chicken trails the local norm. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jun 24, 2022
Reinspection
5 minor violations.
View 5 violations
Allergen training as required
Inspector notes: OBSERVED CERTIFIED MANAGER WITH NO VERIFIABLE ALLERGEN TRAINING CERTIFICATE ON-SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATE ON SITE FOR VERIFICATION.
58
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED GASKET PEELING FROM COOLER IN FRONT PREP AREA HELD ON WITH TAPE. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED BUILD UP OF GREASE AND FOOD DEBRIS IN ALL FRYER CABINETS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD UP OF GREASE UNDERNEATH THREE COMPARTMENT SINK IN REAR PREP AREA. OBSERVED DUST AND DEBRIS BUILD UP ON FLOOR THROUGHOUT DRY STORAGE AREA/OFFICE.INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL AREAS.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED UNUSED COOKING EQUIPMENT, BUCKETS, AND OTHER ITEMS STORED ON THE FLOOR IN DRY STORAGE AREA. INSTRUCTED PERSON IN CHARGE TO ORGANIZE, ELEVATE ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AND MAINTAIN.
55
78
Jun 17, 2022
Routine
1 major violation. 6 minor violations.
View 7 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED GREASE TRAP TO BE SEEPING WASTE LIQUID AT BOTTOM WHEN WATER IS RELEASED FROM ANY COMPARTMENT OF THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR/REPLACE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION CITATION ISSUED 7-38-025
48
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: OBSERVED FOOD STORAGE CONTAINERS AND POTS STORED NOT INVERTED. INSTRUCTED PERSON IN CHARGE TO STORE ALL CLEAN AND SANITIZED FOOD STORAGE CONTAINERS INVERTED FOR PROPER AIR DRYIN.G
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED GASKET PEELING FROM COOLER IN FRONT PREP AREA HELD ON WITH TAPE. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED BUILD UP OF GREASE AND FOOD DEBRIS IN ALL FRYER CABINETS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD UP OF GREASE UNDERNEATH THREE COMPARTMENT SINK IN REAR PREP AREA. OBSERVED DUST AND DEBRIS BUILD UP ON FLOOR THROUGHOUT DRY STORAGE AREA/OFFICE.INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL AREAS.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED UNUSED COOKING EQUIPMENT, BUCKETS, AND OTHER ITEMS STORED ON THE FLOOR IN DRY STORAGE AREA. INSTRUCTED PERSON IN CHARGE TO ORGANIZE, ELEVATE ALL ITEMS AT LEAST SIX INCHES FROM FLOOR AND MAINTAIN.
55
Allergen training as required
Inspector notes: OBSERVED CERTIFIED MANAGER WITH NO VERIFIABLE ALLERGEN TRAINING CERTIFICATE ON-SITE. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN TRAINING AND MAINTAIN CERTIFICATE ON SITE FOR VERIFICATION.
58
67
Nov 6, 2019
Routine
1 major violation. 1 minor violation.
View 2 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HAND WASHING SINK IN THE FRONT COFFEE/PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
10
Plumbing installed; proper backflow devices
Inspector notes: NO BACK FLOW PREVENTION DEVICE FOUND ON BOTH UTILITY SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN
51
86
Sep 19, 2018
License
2 major violations. 2 minor violations.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(N) NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED. INSTRUCTED TO IMPLEMENT A POLICY AND PROVIDE DOCUMENTATION. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 NO PROCEDURE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO OBTAIN ALL NECESSARY DOCUMENTS AND SUPPLIES NEEDED TO HANDLE SUCH EVENTS. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
5
Physical facilities installed, maintained & clean
Inspector notes: 6-501.11 INSTRUCTED TO SEAL THE OPENINGS IN THE WALLS AND AROUND THE PIPES/CONDUITS IN THE SIDE/REAR STORAGE AREAS. MAINTAIN SAME.
55
Allergen training as required
Inspector notes: PA 100-0367 ALL CERTIFIED FOOD MANAGERS MUST OBTAIN THE ALLERGEN TRAINING CERTIFICATE. PROOF OF CERTIFICATE MUST BE AVAILABLE.
58
74

Frequently Asked Questions

When was Louisiana Fried Chicken last inspected?

The most recent health inspection at Louisiana Fried Chicken on file is from Jun 24, 2022. The public record contains four inspections in total.

What is the most common violation at Louisiana Fried Chicken?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited five times, more than any other issue at Louisiana Fried Chicken.

Has Louisiana Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Louisiana Fried Chicken have averaged around five violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Louisiana Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
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Score: 74 — Medium Risk
Louisiana Famous Fried Chicken
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Score: 100 — Low Risk
Sharks Fish & Chicken
1554 W Marquette Rd
Score: 70 — Medium Risk
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